Diving Bali

Diving Bali
Author: David Pickell,Wally Siagian
Publsiher: Tuttle Publishing
Total Pages: 239
Release: 2012-09-04
Genre: Sports & Recreation
ISBN: 9781462909131

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Well–travelled divers all acknowledge that the best diving in the world is found in the warm waters of tropical Bali. Bali is located in the famous "coral triangle," the center of the world's tropical marine diversity, and the island is blessed with a stunning variety of dive sites—shipwrecks, quiet black sand bays, crystalline hard coral reefs over bright white sand, lava ridges draped in gorgonians and soft coral, and current–swept pinnacles, swirling with fish. Diving Bali is a comprehensive diving guide covering all of Bali and it's surrounding reefs. It presents in great detail some of the best dive sites in the tropical western Pacific. Our seasoned diver–authors have an aggregate half–century of experience exploring these waters, and each site receives thorough coverage, including detailed maps, color photos, and a full description of access, conditions, and facilities. This Bali diving guide features: Practicalities: Detailed travel information for every budget, including accommodations, transportation, prices, seasons, and dive operators. Information: Local history, diving lore, site conditions, and more than 50 maps. Photography: More than 100 color photographs by top photographers.

Bali and Beyond

Bali and Beyond
Author: Shinji Yamashita
Publsiher: Berghahn Books
Total Pages: 202
Release: 2003
Genre: Asia
ISBN: 1571813276

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"...a succinct and thoughtful description and analysis of the development and haracter of Bali's 'touristic culture'...this is an excellent book for a student readerhip. It renders in straightforward language some quite difficult concepts." - Anthropos "This well-written, readable, and concise book forms an excellent introduction to the relationship between culture and tourism." - Focaal "...there is much to enjoy in this book; the writing is uncomplicated, lively and engaging: the conclusions are both daring and thought-provoking. Above all, thee is the author's readiness to engage with cross-cultural comparison in a theoretically driven and explicit way." - Social Anthropology Based on field research carried out over two decades, the author surveys the development of the anthropology of tourism and its significance, using case studies drawn from Indonesia, New Guinea and Japan. He argues that tourism, once seen as rather peripheral by anthropologists, has to be treated as a phenomenon of major importance, both because the size of the flows of people and capital involved, and because it is one of the major sites in which the meeting and hybridization of culture takes place. Tourism, he suggests, leads not to the destruction of local cultures, as many critics have implied, but rather to the emergence of new cultural forms. The central part of the book presents a detailed case-study of the island of Bali in Indonesia. It traces the development of tourism there during the colonial period, and the ways in which "Balinese traditional culture" was developed first by western artists and scholars in the colonial period, and more recently by Balinese government officials in the guise of "cultural tourism." The general theme of the "presentation of tradition" is also discussed in relation to Toraja funerals in the Indonesian province of Sulawesi, western visitors to the Sepik River in Papua-New-Guinea, and the small city of Tono in northern Japan which has become a center for the study of folk-lore.

The Changing World of Bali

The Changing World of Bali
Author: Leo Howe
Publsiher: Routledge
Total Pages: 232
Release: 2006-06-07
Genre: Social Science
ISBN: 9781134217809

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The glossy guide book image of Bali is of a timeless paradise whose people are devoutly religious and artistically gifted. However, a hundred years of colonialism, war and Indonesian independence, and tourism have produced both modernizing changes and created an image of Bali as ‘traditional’. Incorporating up-to-date ethnographic field work the book investigates the myriad of ways in which the Balinese has responded to the influx of outside influence. The book focuses on the fascinating interrelationship between tourism, economy, culture and religion in Bali, painting a twenty-first century picture of the Balinese. In documenting these diverse changes Howe critically assesses some of the work of Bali’s most famous ethnographer, Clifford Geertz and demonstrates the importance of a historically grounded and broadly contextualized approach to the analysis of a complex society.

Bali Raw

Bali Raw
Author: Malcolm Scott
Publsiher: Monsoon Books
Total Pages: 167
Release: 2012-05-01
Genre: True Crime
ISBN: 9789814358729

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Every year, millions of tourists visit Bali in Indonesia, but what you don’t see in the glossy brochures is the rampant prostitution, the bloody turf wars waged between local gangs and the drug- and alcohol-induced Western hooliganism. Tourists are robbed, raped and murdered and get into vicious fights. In this raw and extraordinary exposé, Scott offers up a Bali choking with violent street fights, cheap sex and aggressive crime.

Bali

Bali
Author: KAIPU LAKSHMI NARASIMHA,Litent
Publsiher: Litent
Total Pages: 36
Release: 2014-01-01
Genre: Electronic Book
ISBN: 9182736450XXX

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Spiritual and Inspirational Biography.

Island Of Bali

Island Of Bali
Author: Miguel Covarrubias
Publsiher: Routledge
Total Pages: 365
Release: 2018-10-24
Genre: History
ISBN: 9781317856849

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First published in 1937, Island of Bali is still regarded by many as the most authoritative text on Bali and its fascinating people. Included is a wealth of information on the daily life, art, customs and religion of this magical Island of the Gods. In the author's own words it presents a bird's-eye view of Balinese life and culture. Miguel Covarrubias, the author, was a noted painter and caricaturist as well as a student of anthropology. He lived in Bali for a total of three years in the early 1930s, and today his account is as fresh and insightful as it was when it was originally published. Introducing the island with a survey of hits history, geography and social structure, Covarrubias goes on to present a captivating picture of Balinese art, music and drama. Religion, witchcraft, death and cremation are also covered. Island of Bali will appeal to anyone with interest in this unique island, from general Eat, Pray, Love readers to serious anthropologist alike. Complementing the text are 90 drawings by Covarrubias and countless others by Balinese artists. Also included are 114 half-tone photographs, and five full-color paintings by the author.

Snowing in Bali

Snowing in Bali
Author: Kathryn Bonella
Publsiher: Quercus Publishing
Total Pages: 384
Release: 2012-12-20
Genre: True Crime
ISBN: 9781782062660

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Kathryn Bonella lifts the lid on Bali's nightmarish narcotics underworld. Among the island's drug dealers 'It's snowing in Bali' is code that the south-east Asian paradise is full of cocaine. For the men who run the country's drug empires, it's time to get rich and party hard. Snowing in Bali is the story of the drug trafficking and dealing scene that's made Bali one of the world's most important destinations in the global distribution of narcotics. Kathryn Bonella, bestselling author of Hotel K, has been given extraordinary access into the lives of some of the biggest players in Bali's drug world. She charts their rise to incredible wealth and power, and their drug- fuelled lifestyles: filled with orgies, outrageous extravagance and surfing. From the highs of multi-million dollar deals to the desperate lows of death row in an Indonesian high security jail, Snowing in Bali is a unique, uncensored insight into a hidden world.

Food of Bali

Food of Bali
Author: Wendy Hutton
Publsiher: Tuttle Publishing
Total Pages: 125
Release: 1999-04-15
Genre: Cooking
ISBN: 9781462905713

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Bali's vibrant culture attracts thousands of visitors each year; yet few people have tasted authentic Balinese cooking because it is rarely served in tourist venues. The secrets of the Balinese kitchen are presented for the very first time in this volume, which includes recipes for unusual dishes presented in an easy-to-follow format, alongside a selection of traditional Balinese meat, fish and poultry dishes. With a wealth of information on Balinese culture and gastronomy, The Food of Bali enables the reader to reproduce the enchantment of Bali at home. Heinz von Holzen, a chef and food consultant based in Bali, trained in his native Switzerland before working in Holland, Australia, and Singapore, and came to Bali in 1990. He was surprised to hear so many people claim that there was "no such thing as Balinese cuisine," and began working with Lother Arsana, collecting authentic recipes for the type of food prepared in Balinese homes. An enthusiastic food photographer since 1987, he also styled and photographed the food for this book.