Cooking Class

Cooking Class
Author: Deanna F. Cook
Publsiher: Storey Publishing, LLC
Total Pages: 155
Release: 2015-03-18
Genre: Juvenile Nonfiction
ISBN: 9781612124018

Download Cooking Class Book in PDF, Epub and Kindle

The kids are taking over the kitchen! Deanna F. Cook presents more than 50 recipes designed for the cooking abilities and tastes of children ages 6 to 12. Basic cooking techniques are explained in kid-friendly language, and recipes include favorites like applesauce, French toast, popcorn chicken, pizza, and more. Full of fresh, healthy ingredients and featuring imaginative presentations like egg mice, fruit flowers, and mashed potato clouds, Cooking Class brings inspiration and confidence to the chefs of the future. IACP Award Finalist 2015 “National Parenting Publications Awards” (NAPPA) Gold award winner 2015 Parents’ Choice Award Silver winner 2016 Mom’s Choice Award Gold winner 2015 NPR Great Reads 2019 New York Times "Best Cookbooks for Kids" Also available in the Cooking Class series: Baking Class and Cooking Class Global Feast!

Cooking 101

Cooking 101
Author: Jean-Pierre Brehier,Very Edible Productions, LLC
Publsiher: Unknown
Total Pages: 0
Release: 2006
Genre: Cooking
ISBN: 0977332500

Download Cooking 101 Book in PDF, Epub and Kindle

Cooking 101 is a high-quality, five-disc DVD set and cookbook that encompasses five days of Chef Jean-Pierre's sell-out cooking class of the same name, the most successful and popular class among his 14,000 students! The cookbook provides basic cooking skills to beginners and others who wish to improve their kitchen techniques.Each section includes recipies, hints, tips and tricks, all delivered in a fun, upbeat manner -- just as you'd experience in a live cooking class with Chef Jean-Pierre!

Baking Class

Baking Class
Author: Deanna F. Cook
Publsiher: Storey Publishing
Total Pages: 159
Release: 2017-01-01
Genre: Cooking
ISBN: 9781612128559

Download Baking Class Book in PDF, Epub and Kindle

Learn to make your favorite baked goods for every meal of the day - and plenty of great snacks, too.

Salt Fat Acid Heat

Salt  Fat  Acid  Heat
Author: Samin Nosrat
Publsiher: Simon and Schuster
Total Pages: 480
Release: 2017-04-25
Genre: Cooking
ISBN: 9781476753836

Download Salt Fat Acid Heat Book in PDF, Epub and Kindle

Now a Netflix series New York Times Bestseller and Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook Awards Named one of the Best Books of 2017 by: NPR, BuzzFeed, The Atlantic, The Washington Post, Chicago Tribune, Rachel Ray Every Day, San Francisco Chronicle, Vice Munchies, Elle.com, Glamour, Eater, Newsday, Minneapolis Star Tribune, The Seattle Times, Tampa Bay Times, Tasting Table, Modern Farmer, Publishers Weekly, and more. A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared "America's next great cooking teacher" by Alice Waters. In the tradition of The Joy of Cooking and How to Cook Everything comes Salt, Fat, Acid, Heat, an ambitious new approach to cooking by a major new culinary voice. Chef and writer Samin Nosrat has taught everyone from professional chefs to middle school kids to author Michael Pollan to cook using her revolutionary, yet simple, philosophy. Master the use of just four elements--Salt, which enhances flavor; Fat, which delivers flavor and generates texture; Acid, which balances flavor; and Heat, which ultimately determines the texture of food--and anything you cook will be delicious. By explaining the hows and whys of good cooking, Salt, Fat, Acid, Heat will teach and inspire a new generation of cooks how to confidently make better decisions in the kitchen and cook delicious meals with any ingredients, anywhere, at any time. Echoing Samin's own journey from culinary novice to award-winning chef, Salt, Fat Acid, Heat immediately bridges the gap between home and professional kitchens. With charming narrative, illustrated walkthroughs, and a lighthearted approach to kitchen science, Samin demystifies the four elements of good cooking for everyone. Refer to the canon of 100 essential recipes--and dozens of variations--to put the lessons into practice and make bright, balanced vinaigrettes, perfectly caramelized roast vegetables, tender braised meats, and light, flaky pastry doughs. Featuring 150 illustrations and infographics that reveal an atlas to the world of flavor by renowned illustrator Wendy MacNaughton, Salt, Fat, Acid, Heat will be your compass in the kitchen. Destined to be a classic, it just might be the last cookbook you'll ever need. With a foreword by Michael Pollan.

The Cooking Class Cookbook

The Cooking Class Cookbook
Author: Linda Marcinko
Publsiher: eBookIt.com
Total Pages: 135
Release: 2011-02-09
Genre: Cooking
ISBN: 9780615441399

Download The Cooking Class Cookbook Book in PDF, Epub and Kindle

This wonderful cookbook is the result of the 10 years of cooking classes that I taught, plus my vast knowledge of the culinary arts that I acquired through working as an Executive Chef. All of the recipes are easy to use and result in great food. I tell you a little history of each recipe, and what type of class it was created for. I taught a variety of classes including baking and pastry classes and many of those recipes are in this book. At the end of many of the recipes, I've included notes that may give the reader information on certain ingredients, or tell them how to prepare part or all, of the recipe in advance. This book also has a Tip and Advice section that touches on some important aspects of cooking.I tested all of the recipes in this book before conducting the classes that they were featured in. In addition, many class participants went home and made the recipes and reported how the food turned out, so I know that these recipes are great and really work! This is so important as it seems that there are a lot of cookbooks out there where the recipes are not tested before hand. To this day, I use these recipes at home because the resulting dishes are so tasty.This is a book that can be used for everyday food and also for special occasion dishes. It has quite a few healthy recipes too. As I am a chef and a registered dietitian, I was called on to teach a lot of classes featuring healthy foods, so I have included those recipes as well. I have made the recipes simple and have not used any hard-to-find ingredients. I really want people to enjoy reading this book and using it a lot.

Black Cat s Cooking Class Cookbook

Black Cat s Cooking Class Cookbook
Author: Antony Daou,Vanessa Daou
Publsiher: Lulu.com
Total Pages: 211
Release: 2009-11-22
Genre: Cooking
ISBN: 9780982566695

Download Black Cat s Cooking Class Cookbook Book in PDF, Epub and Kindle

Vanessa and Tony Daou started giving cooking classes in 2005 when they opened the Black Cat Café & Bakery in the tiny historic spa village of Sharon Springs. Here is a compilation of the menus and recipes from three years of cooking classes. Organized into lunch, baking and dinner classes, the forty classes here comprise almost two hundred recipes.

Ozlem s Turkish Table

Ozlem s Turkish Table
Author: OEZLEM. WARREN
Publsiher: Unknown
Total Pages: 304
Release: 2019-06-13
Genre: Electronic Book
ISBN: 1912031949

Download Ozlem s Turkish Table Book in PDF, Epub and Kindle

Thai Cooking Class

Thai Cooking Class
Author: Somi Anuntra Miller,Patricia Lake
Publsiher: HarperCollins
Total Pages: 96
Release: 1995-03-01
Genre: Cooking
ISBN: 1863781439

Download Thai Cooking Class Book in PDF, Epub and Kindle

Introduces Thai cuisine, ingredients, and cooking techniques, and shares recipes for snacks, rice, noodles, soups, meat dishes, fish, chicken, salads, vegetables, and desserts