Nutritional Foundations and Clinical Applications E Book

Nutritional Foundations and Clinical Applications   E Book
Author: Michele Grodner,Sylvia Escott-Stump,Suzanne Dorner
Publsiher: Elsevier Health Sciences
Total Pages: 448
Release: 2018-11-21
Genre: Medical
ISBN: 9780323544887

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Focusing on nutrition and nutritional therapy from the nurses’ perspective, Nutritional Foundations and Clinical Applications: A Nursing Approach, 7th Edition takes a wellness approach based on health promotion and primary prevention It offers guidelines with a human, personal touch, using first-hand accounts to show how nutrition principles apply to patients in real-world practice. This new edition incorporates the most current guidelines and information on key nutrition topics throughout as well as expanded coverage on the role of inflammation in common disease. A favorite of nursing students and instructors, this leading nutrition text promotes healthy diets and shows how nutrition may be used in treating and controlling diseases and disorders. Personal Perspective boxes offer first-hand accounts of interactions with patients and their families, demonstrating the personal touch for which this book is known. Applying Content Knowledge and Critical Thinking/Clinical Applications case studies help you learn to apply nutrition principles to real-world practice situations. Social Issue boxes emphasize ethical, social, and community concerns on local, national international levels to reveal the various influences on health and wellness. Teaching Tool boxes include strategies for providing nutrition counseling to patients. Health Debate boxes prepare you for encountering differing opinions or controversies about food, nutrition, and health concerns. Key terms and a glossary make it easy to learn key vocabulary and concepts. NEW! Completely updated content throughout incorporates the latest dietary guidelines and most current information on topics such as good vs. bad fats, nutrition during pregnancy, microbiota/probiotics/prebiotics, and more. NEW! Cultural Diversity and Nutrition sections in each chapter highlight health issues and eating patterns related to specific ethnic groups to help you approach, interview, and assess patients from diverse populations. NEW! Enhanced coverage of health literacy equips you with strategies for enhancing patient education for those with low literacy skills. NEW! Additional Nursing Approach boxes analyze realistic nutrition case studies from the perspective of the nursing process. NEW! Expanded coverage of inflammation highlights its pivotal role in conditions such as obesity, cancer, heart disease, and diabetes.

Nutritional Foundations and Clinical Applications

Nutritional Foundations and Clinical Applications
Author: Michele Grodner,Sara Long Roth,Bonnie C. Walkingshaw
Publsiher: Mosby
Total Pages: 547
Release: 2011-03-22
Genre: Medical
ISBN: 0323074561

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Rev. ed. of: Foundations and clinical applications of nutrition: a nursing approach / Michele Grodner, Sara Long, Bonnie C. Walkingshaw. 4th ed. c2007.

Nutritional Foundations and Clinical Applications

Nutritional Foundations and Clinical Applications
Author: Michele Grodner,Suzanne Dorner,Sylvia Escott-Stump
Publsiher: Mosby
Total Pages: 448
Release: 2019-01-25
Genre: Medical
ISBN: 0323544908

Download Nutritional Foundations and Clinical Applications Book in PDF, Epub and Kindle

Focusing on nutrition and nutritional therapy from the nurses' perspective, Nutritional Foundations and Clinical Applications: A Nursing Approach, 7th Edition takes a wellness approach based on health promotion and primary prevention It offers guidelines with a human, personal touch, using first-hand accounts to show how nutrition principles apply to patients in real-world practice. This new edition incorporates the most current guidelines and information on key nutrition topics throughout as well as expanded coverage on the role of inflammation in common disease. A favorite of nursing students and instructors, this leading nutrition text promotes healthy diets and shows how nutrition may be used in treating and controlling diseases and disorders. Personal Perspective boxes offer first-hand accounts of interactions with patients and their families, demonstrating the personal touch for which this book is known. Applying Content Knowledge and Critical Thinking/Clinical Applications case studies help you learn to apply nutrition principles to real-world practice situations. Social Issue?boxes?emphasize ethical, social, and community concerns on local, national international levels to reveal the various influences on health and wellness. Teaching Tool boxes include strategies for providing nutrition counseling to patients. Health Debate?boxes prepare you for encountering differing opinions or controversies about food, nutrition, and health concerns. Key terms and a glossary make it easy to learn key vocabulary and concepts. NEW! Completely updated content throughout incorporates the latest dietary guidelines and most current information on topics such as good vs. bad fats, nutrition during pregnancy, microbiota/probiotics/prebiotics, and more. NEW! Cultural Diversity and Nutrition sections in each chapter highlight health issues and eating patterns related to specific ethnic groups to help you approach, interview, and assess patients from diverse populations. NEW! Enhanced coverage of health literacy equips you with strategies for enhancing patient education for those with low literacy skills. NEW! Additional Nursing Approach?boxes?analyze realistic nutrition case studies from the perspective of the nursing process. NEW! Expanded coverage of inflammation highlights its pivotal role in conditions such as obesity, cancer, heart disease, and diabetes.

Nutritional Foundations and Clinical Applications E Book

Nutritional Foundations and Clinical Applications   E Book
Author: Michele Grodner,Sylvia Escott-Stump,Suzanne Dorner
Publsiher: Elsevier Health Sciences
Total Pages: 461
Release: 2021-10-02
Genre: Medical
ISBN: 9780323811927

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NEW! Nursing Approach sections include Next Generation NCLEX® terminology as well as single-episode cases and questions, with answers on the Evolve website.

Nutritional Foundations and Clinical Applications

Nutritional Foundations and Clinical Applications
Author: Michele Grodner EdD CHES,Sylvia Escott-Stump MA RD LDN,Suzanne Dorner MSN CCRN
Publsiher: Unknown
Total Pages: 0
Release: 2022-01-27
Genre: Electronic Book
ISBN: 1974813266

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Foundations of Clinical Research

Foundations of Clinical Research
Author: Leslie Gross Portney,Mary P. Watkins
Publsiher: Unknown
Total Pages: 0
Release: 2015
Genre: Biomedical Research
ISBN: 0803646577

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Draw upon the foundations necessary for finding and interpreting research evidence across all healthcare professions. Revised to reflect the most current changes in the field of clinical research in rehabilitation and medicine, you'll find a growing emphasis on evidence-based practice (EBP) as well as new vocabulary that is being integrated into research and practice across disciplines.

Nutritional Foundations and Clinical Applications

Nutritional Foundations and Clinical Applications
Author: Michele Grodner
Publsiher: Unknown
Total Pages: 135
Release: 2015-03-06
Genre: Electronic Book
ISBN: 1974803171

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Foundations and Applications of Medical Biochemistry in Clinical Practice

Foundations and Applications of Medical Biochemistry in Clinical Practice
Author: John Neustadt Nd,Steve Pieczenik MD Phd
Publsiher: iUniverse
Total Pages: 135
Release: 2009-06-13
Genre: Medical
ISBN: 1440125341

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The culmination of more than ten years of research by the authors, this book describes for the first time ever the scientific basis and clinical applications of medical biochemistry, a fundamental paradigm shift in medicine. This paradigm shift is so revolutionary that it has been called the Neustadt-Pieczenik Paradigm, which is the fusion and clinical applications of biochemistry, thermodynamics, physiology, fractal enzymology, nutritional medicine and laboratory testing to identify and correct the underlying causes of many diseases that are considered genetic in nature (eg, Phenylketonuria) and those that are not considered genetic (eg, mature onset asthma, depression, fatigue). In this new medicine, doctors must reject the failed, purely symptomatic treatments they learned in medical school and focus on learning and treating the underlying biochemical causes of disease. From the first documented clinical observations of biochemical individuality in the early 1900s to the development of sophisticated biochemical tests, the authors provide a detailed and stunning analysis of a new medical model to help millions and cure our ailing healthcare system. They uniquely contrast the conventional medical approach with the functional biochemical approach through extensive case studies on depression, arthritis, migraine headaches, seizures, rashes and more. This book is a must-read for physicians, medical students, nutritionists, and anyone looking to take charge of their health.