100 Hotels Of A Lifetime

From The Peninsula Hong Kong to Lake Como's Grand Hotel Tremezzo, Marrakech's La Mamounia to London's Claridge's, this beautifully illustrated collection unveils the grand histories, one-of-a-kind experiences, and lush hideaways of 100 of the world's most remarkable hotels. Visit the Hotel Cipriani in Venice, where a wood-paneled water boat brings you to the hotel's front doors from St. Mark's Square. Or spend a night in Ireland's historic Ashford Castle, where you'll live like a king or queen and try your hand at falconry on the hotel's medieval grounds. Take in sweeping city views while you sip cocktails at the famous Long Bar at the Waldorf Astoria in Shanghai. Or listen to the rushing cascade of Victoria Falls from your room at the Royal Livingston in Zambia. Your choice of hotel can often make or break a vacation. And often, it's the hotel itself that is the destination. In this beautifully illustrated collection of 100 top hotels around the world, discover the extraordinary properties around the world--from Hotel Alfonso XIII in Seville to Big Sur's Post Ranch Inn in California--that have become as iconic as the cities they're based in. Written by National Geographic travel expert Annie Fitzsimmons, each entry of this luxurious volume highlights the unique and storied history of the hotels, the intricacies of their stunning architecture and cozy interiors, the people who have put the properties on the map, and one-of-a-kind experiences to be had within each hotel, whether or not you're staying as a guest. You'll find yourself creating a bucket list of the next places where you'll want to stay in some of the most beloved destinations around the world. This is a coffee table must-have, and a travel resource you'll turn to again and again.

Are you looking for a journey that will take you through this amazing obok, along with funny comments and a word puzzle? Then this book is for you. Whether you are looking at this book for curiosity, choices, options, or just for fun; this book fits any criteria. Writing this book did not happen quickly. It is thorough look at accuracy and foundation before the book was even started. This book was created to inform, entertain and maybe even test your knowledge. By the time you finish reading this book you will want to share it with others.

Are you looking for a journey that will take you through this amazing obok, along with funny comments and a word puzzle? Then this book is for you. Whether you are looking at this book for curiosity, choices, options, or just for fun; this book fits any criteria. Writing this book did not happen quickly. It is thorough look at accuracy and foundation before the book was even started. This book was created to inform, entertain and maybe even test your knowledge. By the time you finish reading this book you will want to share it with others.

Presents unique and exceptional travel lodgings--including hotels, resorts, farms, houses, trains and boats--in just-as-unique destinations around the world.

The thirty-two century-old hotels featured in this book have defied the passage of time for a variety of reasons, many explicable, some beyond explanation, all miraculous. For eighteen of them, it was the fortuitous creation of the New York City Landmark Preservation Commission in 1965. The landmarks law was enacted in response to the demolition of the iconic Pennsylvania Station in 1963. After 139 years, the following evaluation is still true: "New York is the paradise of hotels. In no other city do they flourish in such numbers, and nowhere else do they attain such a degree of excellence. The hotels of New York naturally take the lead of all others in America, and are regarded by all who have visited them as models of their kind." James D. McCabe, Jr. Lights and Shadows of New York, 1872

A funny, moving and heartfelt memoir of social upheaval from postwar Britain to the digital age. Patrick Langley Griffin OAM grew up in the post war years of a gloomy Britain in the 40s and 50s and his career spanned fifty years as a hotelier in Grand hotels across the UK, Europe and Australia. His memoir is filled with characters famous, infamous and hitherto unknown. From his first star encounter with Charlie Chaplin, the memoir is filled with tales of film stars, rock legends, celebrities, Heads of State and politicians, as well as the British Royal Family. No less enjoyable are the tales of ordinary folk, just as full of laughs, tears and crazy behaviour. The memoir is full of humour, candour and genuine empathy for the common humanity that binds us all. Born in Rugby, England in 1946, his early youth was spent in Swanage, Dorset, where the family had moved to escape the German bombing while their father served in the RAF. Although not academically inclined, his charm, wit and unfailing ability to make lemonade when he was given lemons ensure his childhood and public school years are filled with adventures and hilarious mishaps. His career started in 1963 as a trainee manager at The Grand Hotel in Eastbourne, a very traditional Victorian-era five-star hotel, where he found his passion for hospitality. Half a century of social and political change comes to life, from post-war austerity and bureaucracy through the Swinging 60s and the ‘Summer of Love’ in Amsterdam, to England’s industrial upheaval and ‘Winter of Discontent’ of the 70s. He moved to Australia at the dawn of a new century to open two new upscale hotels, and survived and thrived in the global financial crisis that shook the world.

The Grand Life' is the funny and touching memoir of the life and times of Patrick Langley Griffin OAM, growing up in the post war years of a gloomy Britain in the 40's and 50's, then through his long career an hotelier in some 'Grand' hotels in England and Australia. Part 2: 1967 to 1988 Patrick L Griffin OAM, growing up in the post war years of a gloomy Britain in the 40s and 50s, through his fifty years as a hotelier in grand hotels across the UK, Europe and Australia. His memoir is filled with characters famous, infamous and hitherto unknown. From his first star encounter with Charlie Chaplin, the memoir is filled with tales of film stars, rock legends, celebrities, Heads of State and politicians, as well as the British Royal Family. No less enjoyable are the tales of ordinary folk, just as full of laughs, tears and crazy behaviour. The memoir is full of humour, candour and genuine empathy for the common humanity that binds us all. Born in Rugby, England in 1946, his early youth was spent in Swanage, Dorset, where the family had moved to escape the German bombing while their father served in the RAF. Although not academically inclined, his charm, wit and unfailing ability to make lemonade when he was given lemons ensure his childhood and public school years are filled with adventures and hilarious mishaps. His career started in 1963 as a trainee manager at Te Grand Hotel in Eastbourne, a very traditional Victorian-era five-star hotel, where he found his passion for hospitality. Half a century of social and political change comes to life, from post- war austerity and bureaucracy through the Swinging Sixties and the 'Summer of Love' in Amsterdam, to England's industrial upheaval and 'Winter of Discontent' of the Seventies. He moved to Australia as the century drew to a close for a new beginning, opening two hotels that would set a new benchmark in luxury hotel standards. His resilience and sense of humour helped him to survive and thrive.