Advances In Potato Pest Biology And Management

Advances in potato pest biology and management: insects; Advances in potato pest biology and management: bacteria and fungi; Advances in potato pest biology and management: nematodes; Pesticides resistance and resistance mangement; Alternative management strategies for potato pest: cultural and biological control; Alternative management strategies for potato pest: host plant resistance; Modeling and expert systems in potato pest management; Application of biotechnology in potato pest management; Potato pest management: a global view.

This fully revised and updated second edition of Insect Pests of Potato now includes an opening section with a basic overview of agronomic and economic issues as they relate to potato production. It also features a new section that reviews potato production, as well as problems caused by insect pests and solutions to these problems, in all major potato-growing regions of the world. Further, a new section discusses theoretical foundations of potato pest management and includes chapters on ecological theory, evolutionary theory, and a case study on their applications to elucidate differences between Eastern and Western populations of Colorado potato beetle in North America. There is also a new chapter on the foundations of integrated pest management and their applications in controlling insect pests. The sections on the biology of main pests and on control methods now feature the latest information, including emphasis on recent advances in molecular biology and genomics. Information on the use of dsRNA technology for pest control is also included, as are new chapters on potato ladybirds and on hemipterous pests other than aphids and psyllids. This second edition provides improved integration and logical connections among chapters and expanded geographic scope of coverage making it the ideal reference on the topic. Fully revised and updated with new sections on potato-growing regions and theoretical foundations of potato pest management using ecological theory, evolutionary theory and relevant case study insights Contains improved integration and logical connections among chapters, expanded geographic scope of coverage, and scientific advances Emphasizes recent advances in molecular biology and genomics, including the use of dsRNA technology for pest control

Insect Pests of Potato: Biology and Management provides a comprehensive source of up-to-date scientific information on the biology and management of insects attacking potato crops, with an international and expert cast of contributors providing its contents. This book presents a complete review of the scientific literature from the considerable research effort over the last 15 years, providing the necessary background information to the subject of studying the biology management of insect pests of potatoes, assessment of recent scientific advances, and a list of further readings. This comprehensive review will be of great benefit to a variety of scientists involved in potato research and production, as well as to those facing similar issues in other crop systems. Written by top experts in the field, this is the only publication covering the biology, ecology and management of all major potato pests Emphasizes ecological and evolutionary approaches to pest management Summarizes information from hard-to-get publications in China, India, and Russia

Overview of potato physiology related to integrated pest; History of Colorado Potato Beetle control; Insecticide resistance of the Colorado Potato Beetle, Leptinotarsa; Geographic diversity of the Colorado Beetle and its infection in Eurasia; Ecological adaptations among geographic populations of the Colorado Potato Beetle in North America; Role of body temperature and thermoregulation in the biology of the Colorado Potato Beetle; Estimating and projecting Colorado Potato Beetle density and potato yield loss; Control of the Colorado Potato Beetle with fungi; Insects and diseases in the Production of seed potatoes; Role of entomophthoran fungi in aphid control for potato integrated pest management; Biological control of potato pests; GPA-CAST: a computerizedmodel for green peach aphid management on potatoes; Considerations for the management of the European corn borer on potatoes; Management of plant parasitic nematodes in potato production; Management of late blight; Automated pest management; Potential for plant resistance in management of Arthropod pests.

This book covers the important diseases and pests of potato which are of global significance. The pests and diseases in potato lead to huge economic losses by reducing the yield and quality of the produce. This book describes major pests and diseases in detail with particular emphasis on the latest developments with respect to their biology, ecology, and management. It highlights the importance of virus infection for seed potato production and diagnostic symptoms, along with management guidelines. The book brings forth tips for judicious use of pesticides for sustainable potato production and management of pesticide resistance. Use of novel approaches such as RNA interference, genome editing, and other genomic resources for drug designing in diseases and pest management is also emphasized in the book. This book is of interest to teachers, researchers, extension workers, potato growers, and policy makers. Also, the book serves as additional reading material for undergraduate and graduate students of agriculture and plant pathology. National and international agricultural scientists and policy makers will also find this to be a useful read.

Sweet potato, Ipomoea batatas (L.) Lam., is the seventh most important food crop world-wide. Of all root and tuber crops, it is second in importance to the white potato, Solanum tuberosum L. Despite its importance globally, sweet potato pest management has not received the research attention it deserves. The present book draws on the work of resear

This volume combines theory with current global practices involved in the biological control of diseases in 12 major crops. It highlights the day-to-day challenges of organic crop management for cost-effective real-world application.