ALKALINE VEGAN BODY RAW

ALKALINE VEGAN BODY  RAW
Author: JOSHUA NORGAARD
Publsiher: Joshua Norgaard
Total Pages: 98
Release: 2018-12-20
Genre: Cooking
ISBN: 9781976700675

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ALKALINE VEGAN BODY WAS CREATED TO HELP HEAL THE HUMAN BODY, I FEEL IT IS THE STARTER GUIDE TO EATING HEALTHY AND LIVING A HEALTHY LIFESTYLE. FROM DETOXES AND REMEDIES TO MEALS AND SNACKS ALKALINE VEGAN BODY ALSO HAS A MEAL PLAN FOR BEGINNER VEGANS. YOU'LL FIND THIS BOOK TO BE A REAL HELP INTO TRANSITIONING INTO THE VEGAN LIFE.

The Alkaline Reset Cleanse

The Alkaline Reset Cleanse
Author: Ross Bridgeford
Publsiher: Hay House, Inc
Total Pages: 250
Release: 2020-04-07
Genre: Health & Fitness
ISBN: 9781401955502

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Reset and reboot your body with this powerful seven-day, whole-food alkaline cleanse, balancing the Five Master Systems (endocrine, digestive, immune, detoxification, and pH balancing), now in paperback. Filled with real, whole foods specifically selected and planned to make it easy, enjoyable, and energizing, the Alkaline Reset Cleanse reboots your body with alkaline-forming foods low in acidity to help you lose weight, restore immunity, soothe digestion, and have abundant health. For over 10 years, health coach Ross Bridgeford has guided thousands of people through his alkaline cleanse programs, focused on enabling the body to achieve its number-one goal of maintaining homeostasis and balance throughout our Five Master Systems (endocrine, immune, digestive, detoxification, and alkaline buffering, or pH balancing). In The Alkaline Reset Cleanse, he has distilled his program down to a straightforward and immediately manageable seven-day program, complete with shopping lists, recipes, and encouraging tips from those who have already succeeded. "Radiant health is possible; let this wonderful book guide the way." - Kris Carr, New York Times best-selling author "It's a simple, easy-to-follow guide that can teach you how to take control of your own health and literally activate your body's self-healing mechanism and create an internal environment that fosters health rather than sickness." - Ty M. Bollinger, documentary film producer and best-selling author of The Truth about Cancer "This is the ultimate guide for super vitality and total mind-body health." - Jon Gabriel, creator of The Gabriel Method and best-selling author of Visualization for Weight Loss

Alkaline Foods

Alkaline Foods
Author: Marta Tuchowska
Publsiher: Holistic Wellness Project
Total Pages: 98
Release: 2020-06-19
Genre: Electronic Book
ISBN: 1913575969

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Discover the Most Delicious Raw Recipes Full of Alkaline Foods and Get Closer to Your Wellness Goals! Get Your Energy Back and (if desired) Start Losing Weight without Feeling Deprived. Forget about starvation diets, unrealistic cleanses or going hungry. You are just about to learn how to revitalize your body and mind, with nutritious raw alkaline-rich recipes that support your wellness and weight loss goals in an all-natural and sustainable way. With Alkaline Foods, you will learn exactly what to eat to: -bring your body back into balance -prevent sickness -have healthy, glowing skin and shiny hair -reduce allergies -enjoy unstoppable energy all day long -sleep better and feel energized when you wake up You will also discover how to enhance your nutrition and lifestyle with: -holistic herbs and spices -natural supplements - positive mindset and motivation so that you feel confident on your health journey -simple "alkaline hacks" to make alkaline plant-based food taste great Here's exactly what you can expect: -all the recipes are raw, dairy-free and gluten-free, full of balance and energy stimulating alkaline foods - over 30 super healthy and nutritious recipes, including- smoothies, juices, salads, salad dressings, soups -easy-to-follow, no cook, no bake, guilt-free treats and sweets -beginner-friendly, alkaline diet crash course to help you start shifting your diet and lifestyle today -much, much more! Would You Like to Know More? Unleash the healing power of Alkaline Foods and join thousands of others who are already living this lifestyle to look and feel amazing. Scroll up the page and add to cart to start creating the vibrant health you deserve.

Discovering Raw Alkaline Cuisine

Discovering Raw Alkaline Cuisine
Author: Salomon Montezinos,Judith Ann Castille
Publsiher: SCB Distributors
Total Pages: 252
Release: 2012-09-19
Genre: Cooking
ISBN: 9780983653127

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“Discovering Raw Alkaline Cuisine” is One of a Kind! Delicious Raw Alkaline Recipes. There is no other book that combines both raw and alkaline diet regimens. There are a number of recipe books on the market that are either raw OR alkaline. With Chef Sal Montezinos’ “Discovering Raw Alkaline Cuisine,” you get recipes for both raw and alkaline foods combined into 126 delicious, energizing recipes. Recipes include dishes for Appetizers, Entrees, Beverages, Desserts, Dips, Dressings, Salads, Sauces, Snacks and Soups. From “Zucchini Fettuccine Alfredo” to “Almond Brittle Crunch” to “Pineapple Cucumber Gazpacho” to “Pumpkin Mousse” to “Sunny Island Aperitif”, to “Krunchy Krispy Kale Kraklins” to “Rawsage Pizza” on “Herbed Salba Pizza Crust” and so much more. An award winning chef/restaurateur, Chef Sal has brought his 50-plus years of culinary expertise to the raw, vegan table, using alkaline-based foods, prepared with a delicious flair. Inside the book you will also find chapters on items you will need to stock a raw kitchen, lists of alkaline-based vegetables, fruits, nuts and seeds, where to find “odd duck” produce and grocery items, and keeping yourself fit and healthy. His book offers information on why it is important to eat a raw and alkaline diet for optimum health. The Importance Of Eating Raw Eating raw will deliver many of the same benefits as going alkaline, such as a higher energy level and improved health conditions. Eating raw also delivers another jolt of life force to your food. The dominant thought behind raw foods is that they are living foods, as opposed to dead foods, which have had the nutrition cooked out of them. Cooked foods can lose up to 85% of the nutrients you otherwise would have received. The Importance Of Eating Alkaline-Based Foods According to the Science of Dr. Robert Young author of “The pH Miracle”, the pH level of the body must be higher alkaline to ensure optimal health. Studies show that an alkaline body can help to prevent serious health problems, such as: Obesity, Diabetes, Asthma, High-Blood Pressure, Arthritis, Heart Disease and more. Chef Sal shares his philosophy of staying energized and keeping young through a lifestyle of healthy living through exercise, diet and a positive outlook.

The pH Miracle

The pH Miracle
Author: Robert O. Young,Shelley Redford Young
Publsiher: Grand Central Life & Style
Total Pages: 331
Release: 2008-11-16
Genre: Health & Fitness
ISBN: 9780446548854

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Forget counting calories, fat grams, and cholesterol. Forget blood pressure, blood sugar, and hormone levels. The single most important health measurement is the pH level in your blood. Now, The pH Miracle unlocks the surprisingly crucial role pH balance plays in weight loss. How acidic or alkaline your blood is (pH levels) directly affects your health and is controlled by diet. For example, if the blood becomes overly acidic from eating too much of the wrong kinds of food -- wheat, bananas, meats, and cheese -- it can lead to weight gain, diabetes, heart disease, cancer, and more. The Youngs' program includes over 50 recipes and explains which foods to eat, which to avoid, and which supplements can help on the way towards optimal health and weight loss. In just weeks, readers will find they have more energy and a stronger immune system, and will have shed pounds and inches.

Raw Food for Real People

Raw Food for Real People
Author: Rod Rotondi
Publsiher: New World Library
Total Pages: 208
Release: 2010-12
Genre: Cooking
ISBN: 9781577319740

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Luscious, Eco-Friendly Food to Support Your Health and the Planet Many have touted the health and energy benefits of raw foods, but few have presented recipes and instructions for making raw food appealing -- and satisfying -- to everyone. Chef Rod Rotondi demonstrates that going raw isn't hard -- in fact, it's fun, easy, and more delicious than you've ever imagined. You will learn all the fundamentals of preparing your own raw foods at home, including setting up your raw kitchen, transitioning to raw foods, sprouting, dehydration, and raising your kids on raw foods. Best of all, he offers a wealth of recipes for smoothies, breakfast, appetizers, soups, salads, dressings, entrées, and decadent desserts. Rod demonstrates that the best -- and utterly delectable -- way to go green and get healthy is to eat fresh food in its natural state. Includes contributions by the foremost authorities on raw-food nutrition: * Brian Clement, MD * Gabriel Cousens, MD * Compton Rom Bada * Robert O. Young, PhD

Raw Free

Raw   Free
Author: Sophie Steevens
Publsiher: Allen & Unwin
Total Pages: 503
Release: 2020-09-01
Genre: Cooking
ISBN: 9781761060175

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Sophie Steevens shares her favourite plant-based recipes and describes how she reversed a serious autoimmune disease by eating a completely plant-based diet. Four years on, she has fully recovered, her family have also embraced this lifestyle and they are all thriving. Sophie's hugely popular Instagram Raw and Free depicts her plant-based life with her gorgeous family of partner, professional surfer Ricardo Christie, and three young boys. Her stunning cookbook is packed with over 100 delicious, vibrant plant-based, gluten-free and refined-sugar-free recipes that she has devised, and that the whole family enjoys eating. There are easy, family-friendly wholefood recipes for all meals plus great information to help you get started, with material such as kitchen essentials, ingredient staples and lots of easy-to-follow tips for a wholesome, plant-based lifestyle.

Brad s Raw Made Easy

Brad s Raw Made Easy
Author: Brad Gruno
Publsiher: Harmony
Total Pages: 347
Release: 2013-12-31
Genre: Health & Fitness
ISBN: 9780385348133

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HEAL, ENERGIZE, AND SLIM DOWN WITH NATURE’S ORIGINAL FAST FOOD Brad Gruno is someone who loved a good steak and never could have imagined going raw, until he did and it changed his life, his health, and his career. Three months after going raw he was forty pounds lighter and had eradicated his high cholesterol, insomnia and depression. It also put him on a whole new path and gave him a mission to share what he learned. If you’ve been curious about raw foods, but are a little afraid that dieting this way is too hard to do, takes too much time, or is too expensive, then this is the book for you. With a simple 3-phase strategy that shows you how to make the transition, eating this close to nature has never been easier. Dip in and discover: --The science behind plant-based eating --The basic 8-week eating plan—Prepare, Simply Raw, and Living It! --The essential ingredients for continued success living 80/20 raw --150 quick, scrumptious, and easy recipes --Your personalized food diary, as well as Brad’s answers to his most frequently asked questions about this lifestyle. Try it! You’ll eliminate toxins, eliminate junk food cravings, and eliminate excess pounds. How easy is that?