Anne Lindsay S Light Kitchen
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Anne Lindsay s Light Kitchen
Author | : Anne Lindsay |
Publsiher | : John Wiley & Sons |
Total Pages | : 257 |
Release | : 2008-06-25 |
Genre | : Cooking |
ISBN | : 9780470157107 |
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First published in 1991, this new edition of Anne Lindsay's Light Kitchen features fully revised introductory material that can help anyone with a health concern — be it excess weight or high levels of blood glucose, blood pressure or blood fats— make lifestyle changes that will enhance their wellbeing. Anne Lindsay's Light Kitchen also features: Glycemic Index (GI) rating for recipes with 10 grams of carbohydrate or more, for easier monitoring of blood glucose levels and weight management Canadian Diabetes Association Food Choice Values for each recipe Nutrient analysis for each recipe, showing calories, protein, fats, carbohydrate, fibre, sodium and potassium Over 200 creative, easy and delicious recipes Make Ahead instructions for most recipes
Anne Lindsay s New Light Cooking
![Anne Lindsay s New Light Cooking](https://youbookinc.com/wp-content/uploads/2024/06/cover.jpg)
Author | : Anne Lindsay |
Publsiher | : Unknown |
Total Pages | : 0 |
Release | : 2006 |
Genre | : Low-fat diet |
ISBN | : OCLC:1357505992 |
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The New Lighthearted Cookbook
Author | : Anne Lindsay |
Publsiher | : Unknown |
Total Pages | : 0 |
Release | : 2005 |
Genre | : Cooking |
ISBN | : 1552636291 |
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What's the best way to stay healthy? Eat a diet that is low in saturated and trans fats, high in whole grains, fruit, and vegetables, and includes a variety of foods. But food also represents comfort, celebration, love, and sharing. And while we all want to have a healthy heart and a healthy life, most of all we still want to enjoy delicious food. The New Lighthearted Cookbook features over 150 delicious recipes that have been retested for today's taste, and includes comprehensive nutritional analysis and the Diabetes Association's Food Choice Values. The Introduction sets out the latest information on the basics of healthy eating--for children, teens, adults, and seniors--and is an indispensable guide for new parents. The Heart and Stroke Foundation's mission is to improve the health of North Americans by preventing and reducing disability and death, from heart disease and stroke, through research, health promotion, and advocacy. A portion of the proceeds from the sale of this book will go to support heart research.
The Light hearted Cookbook
Author | : Anne Lindsay |
Publsiher | : Unknown |
Total Pages | : 227 |
Release | : 1999 |
Genre | : Cookery |
ISBN | : 1902304152 |
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Based on The British Heart Foundation's dietary recommendations, this cookbook presents 200 low fat, low cholesterol recipes. All the recipes are accompanied by nutritional analysis listings, such as fat and calorie content.
The New Lighthearted Cookbook
![The New Lighthearted Cookbook](https://youbookinc.com/wp-content/uploads/2024/06/cover.jpg)
Author | : Anne Lindsay |
Publsiher | : Unknown |
Total Pages | : 266 |
Release | : 2003-01 |
Genre | : Heart |
ISBN | : 1552635333 |
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Fifteen years ago, Key Porter in co-operation with the The Heart and Stroke Foundation, published Anne Lindsay's The Lighthearted Cookbook. It became a monumental event in healthy eating cookbook publishing. Since 1988 The Lighthearted Cookbook has been an invaluable guide in many Canadian kitchens proving that it is easy and indeed enjoyable to create delicious and healthy meals. This is not simply a revised edition. This is The Second Edition redesigned with new information, revised and updated information and all new delectable food photography. Featuring 200 fresh, easy and healthy recipes with dietary recommendations and nutritional analyses Twenty-five new recipes have been added Old favourites have been retested and rewritten to reflect today's sophisticated tastes as well as the advances in heart health research Practical lifestyle section offers tips on feeding a family healthily and easily How to teach children healthy eating habits Diet and activity section Fiber and wholegrain focus Tips on dining out healthily Cooking for one Canadian Diabetic Food Choice Values for all recipes The Lighthearted Cookbook, The Second Edition, gives you the information you need quickly, easily, and deliciously. More than ever this is your daily guide to putting your healthy living plan into action. The first and still the best in 2003. It's deliciously simple. (April 2003)
The Lighthearted Cookbook
Author | : Anne Lindsay |
Publsiher | : Unknown |
Total Pages | : 276 |
Release | : 1988 |
Genre | : Cooking |
ISBN | : 1550130684 |
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This book, published in co-operation with the Canadian Heart Foundation, contains 200 healthy and mouth-watering recipes from a Seafood Lettuce Roll appetiser to Strawberry Mousse. These quick and easy recipes, many with microwave instructions, are based on the Canadian Heart Foundation's dietary recommendations and are accompanied by a nutritional analysis listing useful information such as amount of fat, calories, cholesterol, carbohydrates and sodium. A practical Lifestyle section offers helpful tips on feeding a family on the run, on teaching children healthy eating habits, on eating out, and on cooking for one. In addition, Canadian Diabetic Food Choice Values are given for all recipes. In short, The Lighthearted Cookbook contains everything you need to put your healthy heart plan into action. It's deliciously simple
Anne Lindsay s New Light Cooking
Author | : Anne Lindsay |
Publsiher | : Random House Canada |
Total Pages | : 0 |
Release | : 1998 |
Genre | : Low-fat diet |
ISBN | : 0345398548 |
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A WHOLE NEW LIGHT, A WHOLE NEW WORLD OF FLAVOR New from Canada's favorite cookbook author, a stunning and sumptuous collection of more than 200 delicious and unique light recipes-packed with nutrients and low fat, but big on taste and easy to prepare. With over 1.5 million copies of her cookbook sold in Canada, Anne Lindsay has literally changed the way we eat. Now, in co-operation with the Canadian Medical Association and Denise Beatty, RD, she has produced her most comprehensive work to date. , more than 200 new, fully tested recipes, each complete with nutrient analysis. Canadian Diabetes Association's Food Choice Values and Canada's food Guide serving analysis , tips throughout on healthy eating, cooking techniques, make ahead instructions and ingredient substitutions , creative ideas for everyday and entertaining menus , information on healthy eating and health issues of concern to everyone -- fats, cholesterol, weight loss, feeding children, vitamin supplements, diabetes, and many other topics
Low Cholesterol Cuisine
Author | : Anne Lindsay |
Publsiher | : Gramercy |
Total Pages | : 280 |
Release | : 1995-12 |
Genre | : Cooking |
ISBN | : 0517123290 |
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