Appetizers

With more than 200 recipes, successfully cook snacks, starters, small plates, stylish bites, and sips for any occasion. Hors d’oeuvres made modern: Today’s style of entertaining calls for fuss-free party foods that are easy to make and just as delicious as ever. With more than 200 recipes for tasty pre-dinner bites, substantial small plates, special-occasion finger foods, and quick snacks to enjoy with drinks, Martha Stewart’s Appetizers is the new go-to guide for any type of get-together.

It's so appetizing! The bestselling Good Housekeeping Favorite Recipes series gets a tasty new addition, in the attractive spiral-bound format that has proven so popular. From fuss-free dips and chips to elegant Mini Crab Cakes that launch a dinner party in style, these 150 triple-tested hors d'oeuvres from Good Housekeeping make a terrific first impression. The dishes come from around the world and feature spreads, breads, pizzas, tarts, finger foods, savory soups, plus a few sweet treats to complete a buffet of small bites. Appetizers! also offers valuable advice on how to choose and serve the menu, along with great ideas for quick and easy last-minute canapés. Choose from a selection of easy antipasti (like pitted dates filled with Parmesan or pecorino Romano cheese); tea sandwiches; mouthwatering hummus; potted shrimp; savory stuffed mushrooms, Mexican meatballs, luscious chocolate fondue with fruit, and many more sensations. All the recipes include nutritional information and prep times. They're so good, they may even replace the meal! A Selection of the Good Cook Book Club.

With The Ultimate Appetizer Book, you'll find the perfect morsels and drinks in one incredible compendium! No matter what your party style is-casual, dressy, or just plain fun-nothing says "party" like tasty appetizers! The third book in the Ultimate series, following The Ultimate Cookie Book and The Ultimate Slow Cooker Book, this unique recipe collection features more than 450 recipes for everything from super quick dips and snack mixes to elegant pastries and bite-size sweets-all guaranteed to entice any crowd. More than just a collection of recipes, this book is packed with hundreds of inspiring full-color photos and provides all the tools you need to throw a fabulous bash, including helpful hints in on creative presentation ideas, themed party menus using the recipes in the book, lists of versatile ingredients to keep in the pantry, and make-ahead directions to make planning a breeze. More than 450 party foods and drinks range from classics and basics, to fun, creative delights Recipes include prep times and make-ahead directions to help with planning, inventive ideas on flavor variations, and nutritional analysis With over 300 full-color photographs throughout and a bold, colorful design, this is the ultimate appetizer recipe collection, as beautiful as it is practical, and in an affordable, value package

Most Loved Appetizers is a collection of more than 100 dips, spreads and finger food recipes that have become family traditions in a great many homes. Tried-and-true favourites, every recipe has been hand-picked from Company's Coming cookbooks -- from our time-honoured classics to our most recent hits. Book jacket.

Everyone loves appetizers! Here are recipes for delicious hot, cold, plain orfancy appetizers--cocktail sandwiches, quiches, cheeseballs, finger food, andsnacks.

Provides more than one hundred recipes for appetizers that can be prepared in fifteen minutes or less, and includes cooking tips and shortcuts

This latest collection of 200 recipes from "Fine Cooking" features the best starters and small bites for any occasion, from holiday party to weeknight noshing. The recipes are accompanied by timesaving tips, step-by-step techniques, and handy kitchen advice.

Learn the authentic recipes and techniques for the French tradition of L’apéro from the author of the award-winning blog Food Nouveau. L’apéro consists of before dinner drinks served with finger foods and small bites. This collection presents a rich variety of French appetizer recipes perfect for entertaining, cocktail hour, or giving a lunch box or picnic basket that “something extra-special.” Many recipes include simple formulas for endless variation, allowing your taste buds and creativity to go wild. Fresh, modern, and versatile these French-inspired appetizers and small servings—from basic tapenades and hummus, to savory cakes, quiches, tarts, mini sandwiches, soups, skewers, and sweet treats—are perfect as a prelude to dinner, or even in place of an evening meal.