Aquaculture Of The United States
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State of World Fisheries and Aquaculture 2016
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Author | : Anonim |
Publsiher | : Unknown |
Total Pages | : 135 |
Release | : 2024 |
Genre | : Electronic Book |
ISBN | : OCLC:1243126837 |
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The Status and Potential of Aquaculture in the United States
Author | : Deborah T. Hanfman |
Publsiher | : Unknown |
Total Pages | : 26 |
Release | : 1993 |
Genre | : Aquaculture |
ISBN | : MINN:31951D01022642L |
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Aquaculture of the United States
Author | : Robert R. Stickney |
Publsiher | : John Wiley & Sons |
Total Pages | : 412 |
Release | : 1996-01-12 |
Genre | : Technology & Engineering |
ISBN | : 0471131547 |
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Aquaculture in the United States is a significant agribusiness industry, but it is also a troubled one whose future is clouded by doubt. Many aquaculture practices, such as deliberately introducing exotic species, hatcheries programs, and pen culture in protected waters have come under intense attack from environmentalists. Economic pressures on the industry from the value of coastal land, the unavailability of suitable supplies of water, and the legal costs of regulations have restricted growth. This book looks at the past, present and future of a troubled industry.
Aquaculture in the United States
Author | : National Research Council (U.S.). Committee on Aquaculture |
Publsiher | : Unknown |
Total Pages | : 148 |
Release | : 1978 |
Genre | : Business & Economics |
ISBN | : UVA:35007002629586 |
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The State of World Fisheries and Aquaculture 2018
Author | : Food and Agriculture Organization of the United Nations |
Publsiher | : Food & Agriculture Org. |
Total Pages | : 227 |
Release | : 2018-07-10 |
Genre | : Technology & Engineering |
ISBN | : 9789251305621 |
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The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals. It notes the particular contributions of inland and small-scale fisheries, and highlights the importance of rights-based governance for equitable and inclusive development. As in past editions, the publication begins with a global analysis of trends in fisheries and aquaculture production, stocks, processing and use, trade and consumption, based on the latest official statistics, along with a review of the status of the world’s fishing fleets and human engagement and governance in the sector. Topics explored in Parts 2 to 4 include aquatic biodiversity; the ecosystem approach to fisheries and to aquaculture; climate change impacts and responses; the sector’s contribution to food security and human nutrition; and issues related to international trade, consumer protection and sustainable value chains. Global developments in combating illegal, unreported and unregulated fishing, selected ocean pollution concerns and FAO’s efforts to improve capture fishery data are also discussed. The issue concludes with the outlook for the sector, including projections to 2030. As always, The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to- date information to a wide audience, including policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector.
Aquaculture and the Environment in the United States
Author | : U.S. Aquaculture Society |
Publsiher | : Aquaculture Society |
Total Pages | : 292 |
Release | : 2002 |
Genre | : Aquaculture |
ISBN | : UCSD:31822031141898 |
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Marine Aquaculture
Author | : National Research Council,Division on Engineering and Physical Sciences,Commission on Engineering and Technical Systems,Marine Board,Committee on Assessment of Technology and Opportunities for Marine Aquaculture in the United States |
Publsiher | : National Academies Press |
Total Pages | : 303 |
Release | : 1992-02-01 |
Genre | : Technology & Engineering |
ISBN | : 9780309046756 |
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Coastal farming and ocean ranching of marine fish, shellfish, crustaceans, and seaweed are a major and growing industry worldwide. In the United States, freshwater aquaculture is rapidly becoming a significant commercial activity; however, marine aquaculture has lagged behind. This book examines the obstacles to developing marine aquaculture in the United States and offers specific recommendations for technology and policy strategies to encourage this industry. The volume provides a wealth of information on the status of marine aquacultureâ€"including comparisons between U.S. and foreign approaches to policy and technology and of the diverse species under culture. Marine Aquaculture also describes problems of coordination of regulatory policy among various federal, state, and local government agencies and escalating competition for the use of coastal waters. It addresses environmental concerns and suggests engineering and research strategies for alleviating negative impacts from marine aquaculture operations.
National Aquaculture Development
Author | : United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Agricultural Research, Conservation, Forestry, and General Legislation |
Publsiher | : Unknown |
Total Pages | : 56 |
Release | : 1994 |
Genre | : Law |
ISBN | : LOC:00170930320 |
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