Bacteriology Of Humans

1st Prize, 'New Authored Books' category, Royal Society ofMedicine and Society of Authors Medical Book Awards 2008 “Overall, I am impressed by the up-to date informationcontent and structure provided in Bacteriology of Humans. It istruly an ecological perspective helpful for undergraduate/graduatemajors in microbiology and immunology.” –AmericanSociety for Microbiology, June 2009 "Wilson provides the reader with an up-to-date, comprehensivecensus of the indigenous microorganisms that inhabit the human bodyand in so doing contributes significantly to this rapidly advancingarea of study. The narrative is clearly written; the index isexcellent; there are numerous bibliographic citations. Each chapteris rich with tables, diagrams, color micrographs, and charts… Highly recommended." –Choice Reviews "This comprehensive, yet accessible text... is an excellentand informative reference book… it should be on the shelf ofevery major science and medical library. The content, organization,and presentation make this book a unique resource."–Doody's Book Reviews Until recently, the indigenous microbiota of humans has been arelatively neglected area of microbiology with most attention beingfocused on those microbes that cause disease in humans, rather thanon those that co-exist with us in the disease-free state. However,in the past decade research has shown that not only is theindigenous microbiota involved in protecting humans from exogenouspathogens but it is also involved in our development and nutrition.Consequently, interest has grown substantially among healthprofessionals and scientists in analyzing and understanding thesemicrobial (largely bacterial) communities. This comprehensive, yet accessible text provides an up-to-dateguide to the development, composition and distribution ofindigenous microbial communities of humans. With the aid ofabundant colour figures, diagrams, tables and maps, it establisheslinks between the physicochemical factors prevailing at ananatomical site and the types of microbes to be found there. Thebook includes an introduction to the human-microbe symbiosis aswell as an in-depth look at the main systems and organs of thehuman body that have an indigenous microbiota. Each chapterincludes a list of references for further study. This is an excellent and informative reference book that isuseful to anyone with an interest in microbiology, medicalmicrobiology, microbial ecology, infectious diseases, immunology,human biology, medicine, dentistry, nursing, health sciences,biomedical sciences or pharmacy – it should be on the shelfof every major science and medical library. Hallmark Features: Provides a comprehensive, yet accessible, reference book on thehuman microbiota Lavishly illustrated with colour figures, diagrams, tables andmaps Each chapter provides a list of references to promote furtherstudy Each chapter contains links to key websites Offers an ecological approach that explains why certainorganisms are associated with a particular anatomical site

This book explains how pathogenic bacteria cause diseases, how the human immune system launches timely and effective defense mechanisms against bacterial infection, why the discovery and application of penicillin and streptomycin are so important, how scientists have created medicines to defeat bacteria, and why these bacteria might outsmart modern medicine.On the other hand, bacteria can be beneficial to humans: some bacteria live in harmony with the human body, and they are indispensable to our health. They also help in refining biological energy in the post-fossil fuel era, and in producing fermented food.With accessible language, illustrations and comics, this book tells the story of our tumultuous relationship with bacteria and how it has shaped history.

The aim of this comprehensively written volume is to provide a baseline of information on the normal microflora at various sites in the body. It focuses on the mouth, upper digestive tract, large intestine, skin, and urinogenital tract. Written in an easy-to-read format, this book highlights the level of detail available. For example, it explains that in the mouth and colon the data are extremely detailed and good quantitative information is available on large numbers of bacterial species. This work analyzes the similarities and differences between the microfloras of the various "internal" surfaces, and discusses the clear value of good taxonomy. It focuses on problems and extended research in the progress at other sites. Because this work researches the advances and discoveries made in specific areas of human microbial ecology, it is an ideal source for all who are involved in microbiology, bacteriology, and infectious diseases.

This book explains how pathogenic bacteria cause diseases, how the human immune system launches timely and effective defense mechanisms against bacterial infection, why the discovery and application of penicillin and streptomycin are so important, how scientists have created medicines to defeat bacteria, and why these bacteria might outsmart modern medicine. On the other hand, bacteria can be beneficial to humans: some bacteria live in harmony with the human body, and they are indispensable to our health. They also help in refining biological energy in the post-fossil fuel era, and in producing fermented food. With accessible language, illustrations and comics, this book tells the story of our tumultuous relationship with bacteria and how it has shaped history.

Established almost 30 years ago, Methods in Microbiology is the most prestigious series devoted to techniques and methodology in the field. Now totally revamped, revitalized, with a new format and expanded scope, Methods in Microbiology will continue to provide you with tried and tested, cutting-edge protocols to directly benefit your research. Focuses on the methods most useful for the microbiologist interested in the way in which bacteria cause disease Includes section devoted to 'Approaches to characterising pathogenic mechanisms' by Stanley Falkow Covers safety aspects, detection, identification and speciation Includes techniques for the study of host interactions and reactions in animals and plants Describes biochemical and molecular genetic approaches Essential methods for gene expression and analysis Covers strategies and problems for disease control

Bacteriology is the branch and specialty of biology that studies the morphology, ecology, genetics and biochemistry of bacteria as well as many other aspects related to them. This subdivision of microbiology involves the identification, classification, and characterization of bacterial species. A person who studies bacteriology is a bacteriologist. Bacteriological study subsequently developed a number of specializations, among which are agricultural, or soil, bacteriology; clinical diagnostic bacteriology; industrial bacteriology; marine bacteriology; public-health bacteriology; sanitary, or hygienic, bacteriology; and systematic bacteriology, which deals with taxonomy. Bacterial cells lack a membrane bound nucleus. Their genetic material is naked within the cytoplasm. Ribosomes are their only type of organelle. The term "e;nucleoid"e; refers to the region of the cytoplasm where chromosomal DNA is located, usually a singular, circular chromosome. Bacteria are usually single-celled, except when they exist in colonies. These ancestral cells reproduce by means of binary fission, duplicating their genetic material and then essentially splitting to form two daughter cells identical to the parent. A wall located outside the cell membrane provides the cell support, and protection against mechanical stress or damage from osmotic rupture and lysis. The major component of the bacterial cell wall is peptidoglycan or murein. This book is provides an excellent introduction to bacteria. In addition, it brings a first-rate general introduction to the subject for student whose courses include microbiology as a component. These include student of biochemistry, botany, zoology, medicine, pharmacy and agriculture, as well as food science, biotechnology, ecology and environmental science.