Barbarians Of Oil

An engaging look at the global oil industry and how to navigate the price volatility and new policies associated with it Oil is a constantly changing industry, and with the recent BP oil spill in the Gulf of Mexico, more changes are expected. From extra equipment, higher-cost insurance, and expensive technology to mandatory third-party inspections, costly delays, and shifting investments, analysts say the price tag of regulation will be stiff and not confined to the Gulf. The oil industry affects everyone, and the machinations of a few industry heads, the "Barbarians of Oil," can drastically change the lives of investors and consumers. In Barbarians of Oil author Sandy Franks offers the tips needed to avoid future market dips and dives as well as safeguard your investments and profit in the future. Details the petro-land grab in Africa, the Bush-Halliburton Era, the Gulf Wars, and the political dangers to the United States in Iran, Iraq, and other oil-rich nations Looks at the BP oil spill in the Gulf of Mexico and the impending long-term effects on investments and policy Explores the evolution of the modern oil industry including major corporations such as ExxonMobile, ConcoPhillips, Cheveron, and BP Barbarians of Oil is a timely must read for hard-working Americans concerned with their prosperity, as well as for those fascinated with the inner workings of the oil industry.

We might think that the world's oil empires are invincible megaliths, dominated by American interests, but Duncan Clarke reveals the ways in which these empires will face huge challenges in the twenty-first century. Based on razor-sharp analysis of contemporary geopolitics and a deep knowledge of global history, he shows exactly why these empires are declining. He explains where the new empires of oil will be around the world; which of the hidden threats and unknown enemies are and will be the most serious; and where companies have gone wrong and can improve their global strategies. Empires of Oil reveals how the world will change because of global battles over the commodity that underpins our lives.

Sandbeck preaches a return to a more primitive way of life—a life with more joy and fewer household products. Green Barbarians demonstrates that by mustering a bit of courage and relying less on many modern conveniences, we can live happier, safer, more ecologically and economically responsible lives..

Although author Joellen Saddock was raised in a Christian household, she often found herself on the outside of religion looking in. In Christian Awakening, she narrates a coming-of-age story about the way she discovered answers to all her tough religious questions. More than anything, her story exemplifies how God’s law actively works to multiply desires and assist in creating a life of possibilities. Her story is about man’s mountain-moving potential that has, until now, been obscured by religious hypocrites. Christian Awakening explores the deeper meanings of the Holy Bible, how it parallels other religions, and shares the message of a loving unity between all of God’s people. Saddock prods you to set aside the idea that man begins and ends in the confines of his own skin and suggests a broader perspective of what it means that men—of all religious backgrounds—are “given one spirit to drink” (1 Corinthians 12:13). Through an intense scrutinization of many different biblical translations, interwoven between riveting personal experiences, a new message of religious tolerance emerges. Offering a fascinating perspective on Christ’s death, Saddock leaves you at the crossroads of the divine, suggesting the time has come to take each other by the hand and greet the dawn of “a new earth in which righteousness dwells” together as one united people (2 Peter 3:13).

This multicultural and interdisciplinary reference brings a fresh social and cultural perspective to the global history of food, foodstuffs, and cultural exchange from the age of discovery to contemporary times. Comprehensive in scope, this two-volume encyclopedia covers agriculture and industry, food preparation and regional cuisines, science and technology, nutrition and health, and trade and commerce, as well as key contemporary issues such as famine relief, farm subsidies, food safety, and the organic movement. Articles also include specific foodstuffs such as chocolate, potatoes, and tomatoes; topics such as Mediterranean diet and the Spice Route; and pivotal figures such as Marco Polo, Columbus, and Catherine de' Medici. Special features include: dozens of recipes representing different historic periods and cuisines of the world; listing of herbal foods and uses; and a chronology of key events/people in food history.