Biology And Ecology Of Bioluminescent Marine Fishes

This enlightening new volume details over 200 species of bioluminescent marine fishes along with their biotechnological and therapeutic applications. It delves into the chemistry, diversity, biology, and functions of these fishes. Bioluminescence, which is a type of chemiluminescence and is a "cold living light," is seen in a wide variety of organisms from bacteria to fish. The chemicals and circumstances of this phenomenon are used for biotechnological, commercial, and therapeutic applications. Bioluminescence imaging technology has provided valuable means for the monitoring of different biological processes for immunology, oncology, virology, and neuroscience. A new emerging biological technique that combines luminescence with optogenetics involves the use of light to control cells, particularly neurons, in living tissue. Bioluminescence may also be as a potential form of green energy. The author states that more than 75% of deep-sea creatures (700 marine genera within 16 phyla) have been estimated to possess this phenomenon of bioluminescence. While marine plants do not display bioluminescence, several organisms such as the dinoflagellate, cnidarian, jellyfish, ostracod crustacean, molluscan squids and lantern fish are well known for their luminescence. Bioluminescence is employed by marine organisms mainly to hunt their prey, to defend against predators and in reproduction. This scientifically comprehensive and well-illustrated book will serve as an essential standard reference for students and teachers as well as marine biologists, fisheries scientists, zoologists, and environmentalists.

This enlightening new volume details over 200 species of bioluminescent marine fishes along with their biotechnological and therapeutic applications. It delves into the chemistry, diversity, biology, and functions of these fishes. Bioluminescence, which is a type of chemiluminescence and is a "cold living light," is seen in a wide variety of organisms from bacteria to fish. The chemicals and circumstances of this phenomenon are used for biotechnological, commercial, and therapeutic applications. Bioluminescence imaging technology has provided valuable means for the monitoring of different biological processes for immunology, oncology, virology, and neuroscience. A new emerging biological technique that combines luminescence with optogenetics involves the use of light to control cells, particularly neurons, in living tissue. Bioluminescence may also be as a potential form of green energy. The author states that more than 75% of deep-sea creatures (700 marine genera within 16 phyla) have been estimated to possess this phenomenon of bioluminescence. While marine plants do not display bioluminescence, several organisms such as the dinoflagellate, cnidarian, jellyfish, ostracod crustacean, molluscan squids and lantern fish are well known for their luminescence. Bioluminescence is employed by marine organisms mainly to hunt their prey, to defend against predators and in reproduction. This scientifically comprehensive and well-illustrated book will serve as an essential standard reference for students and teachers as well as marine biologists, fisheries scientists, zoologists, and environmentalists.

A comprehensive account of deep-sea fishes, covering evolution, ecology and the potential threats posed by the growing fishing industry.

Bioluminescence, the “cold living light” or the “cold fire of the sea,” is extremely common in all oceans at all depths. However, this phenomenon is nearly absent in freshwater, with the exception of a freshwater limpet. More than 75% of deep-sea creatures have been reported to produce their own light. The luminescent marine plankton such as dinoflagellate, radiolarians, jellyfish, comb jellies, annelids, copepods, ostracods, mysids, amphipods, euphausiids, and tunicates form an important component in the marine food chain. Research on luminescent marine plankton is gaining momentum owing to its importance in life science research and medicine. The glowing Green Fluorescent Protein (GFP) extracted from the North Pacific jellyfish, Aqueorea victoria (for which the Japanese biologist, Osamu Shimonmura won the Nobel Prize in Chemistry in 2008) has helped shed light on key processes such as the spread of cancer, the development of brain cells, the growth of bacteria, damage to cells by Alzheimer's disease, and the development of insulin-producing cells in the pancreas. Therefore, it is difficult to underscore the importance of bioluminescence and the organisms associated with this phenomenon. Bioluminescent Marine Plankton is a unique reference that attempts to provide answers to questions about bioluminescence. The first of its kind, this book attempts to answer questions on the subject with a focus on planktonic organisms. 12 chapters provide information about the chemistry of bioluminescence, types of bioluminescent displays, distribution of bioluminescence among marine plankton, ecological functions and utility of planktonic bioluminescence. Chapters are dedicated to the biology and ecology of specific groups of plankton that span about 200 luminescent marine species. The detailed book is an essential compendium on marine plankton for a broad range of readers who want to learn about bioluminescent plankton. A list of detailed references is also provided for the benefit of teachers, students, researchers and enthusiasts interested in marine biology, aquaculture, and environmental sciences.

The Third Edition of Biology of Fishes is chiefly about fish as remarkably efficient machines for coping with the many problems that life in water entails, and looks at many such special cases. Fishes form the largest group of vertebrates, with around 20,000 known species, and they display a remarkable diversity of size, shape, internal structure and ecology to cope with environments ranging from transient puddles to the abyssal depths of the sea. Biology of Fishes does not try to cover all aspects of fish biology, but focuses on the ingenious ways in which fish have resolved the particular problems that come from living in water, especially body fluid regulation, locomotion, feeding mechanisms, and sensory systems. Enough detail is provided for the reader to be able to go on and use primary research papers. Each chapter has been thoroughly updated and a new chapter on the immune system has been added. This is an ideal textbook for students of fish biology and any of the branches of aquatic biology. Given its skilful combination of breadth and detail, the book also provides a manageable review of fish biology for experienced biologists.

Marine fishes have been intensively studied, and some of the fundamental ideas in the science of marine ecology have emerged from the body of knowledge derived from this diverse group of organisms. This unique, authoritative, and accessible reference, compiled by 35 luminary ecologists, evolutionary biologists, and ichthyologists, provides a synthesis and interpretation of the large, often daunting, body of information on the ecology of marine fishes. The focus is on the fauna of the eastern Pacific, especially the fishes of the California coast, a group among the most diverse and best studied of all marine ecosystems. A generously illustrated and comprehensive source of information, this volume will also be an important launching pad for future research and will shed new light on the study of marine fish ecology worldwide. The contributors touch on many fields in biology, including physiology, development, genetics, behavior, ecology, and evolution. The book includes sections on the history of research, both published and unpublished data, sections on collecting techniques, and references to important earlier studies.

This volume is dedicated to an in-depth discussion of the biochemical ecology of marine fishes. The authors review fish biology with regard to the environment and the world's fisheries. They show how fish can be assessed for harvesting at the best time in their life cycles and in the correct condition for marketing, freezing, and preserving. In this context, they include coverage of adaptations of fish to the environment, life cycles, and metabolism. This volume will be of interest to biochemists, marine ecologists, and fishery scientists. Advances in Marine Biology has always offered marine biologists an in-depth and up-to-date review on a variety of topics. As well as many volumes that provide a selection of important topics, the series also includes thematic volumes that examine a particular field in detail.

The second edition of The Diversity of Fishes represents a major revision of the world’s most widely adopted ichthyology textbook. Expanded and updated, the second edition is illustrated throughout with striking color photographs depicting the spectacular evolutionary adaptations of the most ecologically and taxonomically diverse vertebrate group. The text incorporates the latest advances in the biology of fishes, covering taxonomy, anatomy, physiology, biogeography, ecology, and behavior. A new chapter on genetics and molecular ecology of fishes has been added, and conservation is emphasized throughout. Hundreds of new and redrawn illustrations augment readable text, and every chapter has been revised to reflect the discoveries and greater understanding achieved during the past decade. Written by a team of internationally-recognized authorities, the first edition of The Diversity of Fishes was received with enthusiasm and praise, and incorporated into ichthyology and fish biology classes around the globe, at both undergraduate and postgraduate levels. The second edition is a substantial update of an already classic reference and text. Companion resources site This book is accompanied by a resources site: www.wiley.com/go/helfman The site is being constantly updated by the author team and provides: · Related videos selected by the authors · Updates to the book since publication · Instructor resources · A chance to send in feedback