Bullets Booze Bootleggers And Beer

Here for the first time is a complete look at Prohibition in northern New York: the shootings, killings, wild pursuits, gunplay at levels never seen before or since, corrupt lawmen, scofflaws, stills, Bootleg Kings, border runners, humorous incidents, ingenious smuggling techniques, hundreds of speakeasies, thousands of arrest stories, and more. Volume 1 covers the first half of Prohibition.Also revealed is northern New York's critical role in the repeal of Prohibition nationally. Two main sources that neither state nor federal enforcement organizations could plug were the offshore ships known as Rum Row (near New York City), and bootleggers crossing the state's border with Canada, especially the 63-mile land border with Quebec. Together they slaked the thirst of millions of New Yorkers, including those in the Big Apple.As the most populous and liberal state, New York led the resistance to Prohibition. It was often said that, "As New York goes, so goes the nation." And so it was. New York went against Prohibition, and after 14 tumultuous, violent, incredible years, the nation repealed a constitutional amendment-the only time that has ever happened in US history.

This work is an accurate, wide-ranging, and entertaining account of the illegal liquor traffic during the Prohibition Era (1920 to 1933). Based on FBI files, legal documents, old newspapers and other sources, it offers a coast-to-coast survey of Volstead crime--outrageous stories of America's most notorious liquor lords, including Al Capone and Dutch Schultz. Readers will find the lesser known Volstead outlaws to be as fascinating as their more famous counterparts. The riveting tales of Max Hassel, Waxy Gordon, Roy Olmstead, the Purple Gang, the Havre Bunch, and the Capitol Hill Bootlegger will be new to most readers. Likewise, the exploits of women bootleggers and flying bootleggers are unknown to most Americans. Books about Prohibition usually note that Canadian liquor exporters abetted the U.S. bootleggers, but they fail to go into detail. Bootleggers and Beer Barons examines the major cross-border routes for smuggling liquor from Canada into the U.S.: Quebec to Vermont and New York, Ontario to Michigan, Saskatchewan to Montana, and British Columbia to Washington.

The women who made & bootlegged whiskey

This work is an accurate, wide-ranging, and entertaining account of the illegal liquor traffic during the Prohibition Era (1920 to 1933). Based on FBI files, legal documents, old newspapers and other sources, it offers a coast-to-coast survey of Volstead crime--outrageous stories of America's most notorious liquor lords, including Al Capone and Dutch Schultz. Readers will find the lesser known Volstead outlaws to be as fascinating as their more famous counterparts. The riveting tales of Max Hassel, Waxy Gordon, Roy Olmstead, the Purple Gang, the Havre Bunch, and the Capitol Hill Bootlegger will be new to most readers. Likewise, the exploits of women bootleggers and flying bootleggers are unknown to most Americans. Books about Prohibition usually note that Canadian liquor exporters abetted the U.S. bootleggers, but they fail to go into detail. Bootleggers and Beer Barons examines the major cross-border routes for smuggling liquor from Canada into the U.S.: Quebec to Vermont and New York, Ontario to Michigan, Saskatchewan to Montana, and British Columbia to Washington.

The steadfast and sturdy Continental Op has been summoned to the town of Personville—known as Poisonville—a dusty mining community splintered by competing factions of gangsters and petty criminals. The Op has been hired by Donald Willsson, publisher of the local newspaper, who gave little indication about the reason for the visit. No sooner does the Op arrive, than the body count begins to climb . . . starting with his client. With this last honest citizen of Poisonville murdered, the Op decides to stay on and force a reckoning—even if that means taking on an entire town. Red Harvest is more than a superb crime novel: it is a classic exploration of corruption and violence in the American grain.

America in the 1920s was a country alive with the wild fun of jazz, speakeasies, and a new kind of woman—the flapper. Vera Abramowitz is determined to leave her gritty childhood behind and live a more exciting life, one that her mother never dreamed of. Bobbing her hair and showing her knees, the lipsticked beauty dazzles, doing the Charleston in nightclubs and earning the nickname “Dollface.” As the ultimate flapper, Vera captures the attention of two high rollers, a handsome nightclub owner and a sexy gambler. On their arms, she gains entrée into a world filled with bootleg bourbon, wailing jazz, and money to burn. She thinks her biggest problem is choosing between them until the truth comes out. Her two lovers are really mobsters from rival gangs during Chicago’s infamous Beer Wars, a battle Al Capone refuses to lose. The heady life she’s living is an illusion resting on a bedrock of crime and violence unlike anything the country has ever seen before. When the good times come to an end, Vera becomes entangled in everything from bootlegging to murder. And as men from both gangs fall around her, Vera must put together the pieces of her shattered life, as Chicago hurtles toward one of the most infamous days in its history, the St. Valentine’s Day Massacre. READERS GUIDE INCLUDED