Death In The Afternoon

Death in the Afternoon is a non-fiction book written by Ernest Hemingway about the ceremony and traditions of Spanish bullfighting, published in 1932. The book provides a look at the history and what Hemingway considers the magnificence of bullfighting. It also contains a deeper contemplation on the nature of fear and courage. While essentially a guide book, there are three main sections: Hemingway's work, pictures, and a glossary of terms.

New, carefully focused essays providing a thorough examination of Hemingway's groundbreaking non-fictional work. Published in 1932, Death in the Afternoon reveals its author at the height of his intellectual and stylistic powers. By that time, Hemingway had already won critical and popular acclaim for his short stories and novels of the late twenties. A mature and self-confident artist, he now risked his career by switching from fiction to nonfiction, from American characters to Spanish bullfighters, from exotic and romantic settings to the tough world of theSpanish bullring, a world that might seem frightening and even repellant to those who do not understand it. Hemingway's nonfiction has been denied the attention that his novels and short stories have enjoyed, a state of affairs this Companion seeks to remedy, breaking new ground by applying theoretical and critical approaches to a work of nonfiction. It does so in original essays that offer a thorough, balanced examination of a complex, boundary-breaking, and hitherto neglected text. The volume is broken into sections dealing with: the composition, reception, and sources of Death in the Afternoon; cultural translation, cultural criticism, semiotics, and paratextual matters; and the issues of art, authorship, audience, and the literary legacy of Death in the Afternoon. The contributors to the volume, four men and seven women, lay to rest the stereotype of Hemingway as a macho writer whom women do not read; and their nationalities (British, Spanish, American, and Israeli) indicate that Death in the Afternoon, even as it focuses on a particular national art, discusses matters of universal concern. Contributors: Miriam B. Mandel, Robert W. Trogdon, Lisa Tyler, Linda Wagner-Martin, Peter Messent, Beatriz Penas Ibáñez, Anthony Brand, Nancy Bredendick, Hilary Justice, Amy Vondrak, and Keneth Kinnamon. MiriamB. Mandel teaches in the English Department of Tel Aviv University.

Bullfighting has long been perceived as an antiquated, barbarous legacy from Spain's medieval past. In fact, many of that country's best poets, philosophers, and intellectuals have accepted the corrida as the embodiment of Spain's rejection of the modern world. In his brilliant new interpretation of bullfighting, Adrian Shubert maintains that this view is both the product of myth and a complete misunderstanding of the real roots of the contemporary bullfight. While references to a form of bullfighting date back to the Poem of the Cid (1040), the modern bullfight did not emerge until the early 18th century. And when it did emerge, it was far from being an archaic remnant of the past--it was a precursor of the 20th-century mass leisure industry. Indeed, before today's multimillion-dollar athletes with wide-spread commercial appeal, there was Francisco Romero, born in 1700, whose unique form of bullfighting netted him unprecedented fame and wealth, and Manuel Rodriguez Manolete, hailed as Spain's greatest matador by the New York Times after a fatal goring in 1947. The bullfight was replete with promoters, agents, journalists, and, of course, hugely-paid bullfighters who were exploited to promote wine, cigarettes, and other products. Shubert analyzes the business of the sport, and explores the bullfighters' world: their social and geographic origins, careers, and social status. Here also are surprising revelations about the sport, such as the presence of women bullfighters--and the larger gender issues that this provoked. From the political use of bullfighting in royal and imperial pageants to the nationalistic "great patriotic bullfights" of the late 19th and early 20th centuries, this is both a fascinating portrait of bullfighting and a vivid recreation of two centuries of Spanish history. Based on extensive research and engagingly written, Death and Money in the Afternoon vividly examines the evolution of Spanish culture and society through the prism of one of the West's first--and perhaps its most spectacular--spectator sports.

The Dangerous Summer is Hemingway's firsthand chronicle of a brutal season of bullfights. In this vivid account, Hemingway captures the exhausting pace and pressure of the season, the camaraderie and pride of the matadors, and the mortal drama—as in fight after fight—the rival matadors try to outdo each other with ever more daring performances. At the same time Hemingway offers an often complex and deeply personal self-portrait that reveals much about one of the twentieth century's preeminent writers.

Bubbly is a collection of more than 60 effortlessly stunning cocktail recipes in a beautiful gold book featuring the most festive bottle behind the bar—champagne! With bright, seasonal flavors, simple techniques, and no pretense, author and photographer Colleen Jeffers shares her most irresistible sparkling cocktails, alongside quick-trick tips on topics like buying the right bottle of bubbly, keeping carbonation crisp, scoring cheap vintage glassware, and making simple syrup without a stove. Inside this beautiful book, you will find recipes including: French 75—tart, light, crisp, refreshing, and arguably the best known of all vintage champagne cocktails Aperol Spritz—ideal for aperitivo hour Paloma Punch—perfect for serving a crowd Bubbly Mary—a modern brunch classic Margarita Fizz—a deceptively simple and refreshing Holiday Mail—a cheery seasonal favorite Bubbly will quickly become your go-to resource for recipes that rely on fresh, easy-to-find ingredients for head turning flavor without an expert’s collection of bottles and tools. With an entire chapter devoted to brunch cocktails and another to party-ready punches, it’s a weapon every home cook needs in their entertaining arsenal. Inventive enough to appease the experienced cocktail creator but approachable enough for complete beginners, this book proves that a splash of champagne can make any moment a cause for celebration.

Numerous writers and composers have been captivated by the suggestiveness of Jesus' Seven Last Words. But Richard John Neuhaus's sustained exploration of these utterances is something altogether different. Through them he plumbs the depths of human experience and sets forth the central narrative of Western civilization-the suffering, death, and resurrection of Christ-in a way that engages the attention of believers, unbelievers, and those who are not sure what they believe. Death on a Friday Afternoon is an invitation to the reader into a spiritual and intellectual exploration of the dark side of human experience with the promise of light and life on the far side of darkness.

To Have and Have Not is the dramatic, brutal story of Harry Morgan, an honest boat owner who is forced into running contraband between Cuba and Key West as a means of keeping his crumbling family financially afloat. His adventures lead him into the world of the wealthy and dissipated yachtsmen who swarm the region, and involve him in a strange and unlikely love affair. In this harshly realistic, yet oddly tender and wise novel, Hemingway perceptively delineates the personal struggles of both the “haves” and the “have nots” and creates one of the most subtle and moving portraits of a love affair in his oeuvre. In turn funny and tragic, lively and poetic, remarkable in its emotional impact, To Have and Have Not takes literary high adventure to a new level. As the Times Literary Supplement observed, “Hemingway's gift for dialogue, for effective understatement, and for communicating such emotions the tough allow themselves, has never been more conspicuous.”