East Africa S Grasses And Fodders

The series Tasks for Vegetation Science is devoted to a variety of research aspects in vegetation science, pure as wellas applied. Of the applied problems one of the most pressing is to achieve better knowledge and improvement of the pasture vegetation in tropical and subtropical regions. As series editor I was impressed by the sheer volume of useful scientific information concerning pasture plants from East Africa collected during many years by Dr. Boonman and compiled in one manuscript. Dr. Boonman first came to East Africa in 1963 on an overland journey along the river Nile which took him from Alexandria in Egypt to Lake Victoria in Uganda and Kenya and back again. After a brief spell as a cotton agronomist in the Sudan Gezira he joined the grassland research team at Kitale, Kenya in 1966. Improvement ofseed yield oftropical grasses was his principal interest which finally led him into the fieldof breeding grasses. Well-known varieties from his work include Boma & Elmba Rhodesgrass as wellas Clone 13Elephantgrass. In 1979he was recalled to The Netherlands to head a cooperative seedcompany involved in the breeding of grasses and cereals. The author has focused this study on one region, Eastern Africa.Global application of theories runs into conflicts too easily with local types of farming, if not with bare economics. Very few books can be found that describe existing practices and seek local answers by digging deep in the stacks of old, local reports.

Grasses of East Africa describes 100 species of common, ecologically important or remarkable grasses found in Kenya, Tanzania, Uganda, Rwanda and Burundi. Grasses comprise one of the largest plant families on Earth, but are possibly the most overlooked. Yet it is these ubiquitous and important plants that have the greatest impact on our daily lives – providing a wide range of staple foods for humans globally, a fundamental source of grazing for livestock, and food and shelter for an infinite variety of wildlife. This book includes: Clearly laid out and easy-to-use species descriptions; beautiful line and watercolour illustrations with labels highlighting notable features; full-colour photographs; a concise introduction covering the economic significance of grasses, their ecology, habitats and conservation. Grasses of East Africa will prove invaluable to students, scientists, travellers and nature lovers as it aids identification while also highlighting the functions of these important and often beautiful plants. Sales points: Accessible descriptions of 100 East African grass species; exquisite illustrations; full-colour photographs of all featured species; expert author.

The grasses. Classification and distribution. Environment in relation to some aspects of grass physiology. Day length. Light intensity. Temperature. Rainfall. Soils. The structure of the grass plant. Cultivation. Establishment. Management. Association with the legumes. Herbage yields. Conservation. Nutritive value. Reproduction. The structure of floral parts. Flowering and pollination. Fertilization. Apomixis. Seed. Seed germination. Seed production. The more important species. The legumes. Classification and distribution. The structure of the leguminous plant. Nitrogen fixation by the legumes. In mixture with the grasses. Cultivation. Pests and diseases. Yields, utilization. Chemical composition, nutritive value. Palatability, toxicity. Reproduction. The flowers. Flowring, pollination. Seed production and harvesting. Breeding. The more important species.