Ecological Agriculture and Rural Development in Central and Eastern European Countries

Ecological Agriculture and Rural Development in Central and Eastern European Countries
Author: Walter Leal Filho
Publsiher: IOS Press
Total Pages: 236
Release: 2004
Genre: Agriculture
ISBN: 1586034391

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Rural Development Natural Resources and the Environment

Rural Development  Natural Resources  and the Environment
Author: L. Alexander Norsworthy
Publsiher: World Bank Publications
Total Pages: 140
Release: 2000-01-01
Genre: Nature
ISBN: 0821347179

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"Many of the irrigation systems in Eastern Europe and the former Soviet Union have been shut down because of problems related to organizational requirements, the supply of energy, land ownership, profitability, cost, agricultural marketing problems, and external and internal strife." Improving the relative inefficiency of agriculture and protection of the natural environment are two of the most important challenges facing the countries of the Commonwealth of Independent States and Central and Eastern Europe. This volume documents the development experience in rural, natural resources and environment projects, and research and technical assistance activities in the Eastern Europe and Central Asia Region. This experience has varied widely between sectors and between countries. However, certain lessons learned should inform future activities in the same sectors. Some of the most important findings for these economies include the importance of institutional capacity to sustain reforms, the value of facilitating local participation to increase the sustainability of development programs, and the requirements for fostering a dialog between stakeholders, including the private sector.

Challenges in Agricultural and Rural Development in Central and Eastern Europe

Challenges in Agricultural and Rural Development in Central and Eastern Europe
Author: Joost Platje,Janusz Słodczyk
Publsiher: Unknown
Total Pages: 352
Release: 2004
Genre: Agriculture
ISBN: STANFORD:36105122005874

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Overview of organic agriculture development in Europe and Central Asia

Overview of organic agriculture development in Europe and Central Asia
Author: Food and Agriculture Organization of the United Nations
Publsiher: Food & Agriculture Org.
Total Pages: 138
Release: 2020-11-26
Genre: Technology & Engineering
ISBN: 9789251332832

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This regional publication provides an overview of the development of organic agriculture in eighteen (18) countries in the following ECA sub-regions: Central Asia (Kazakhstan, Kyrgyzstan, Tajikistan, Turkmenistan and Uzbekistan); Eastern Europe (Belarus, Republic of Moldova, the Russian Federation and Ukraine); South Caucasus (Armenia, Azerbaijan and Georgia); and South Eastern Europe (Albania, Bosnia and Herzegovina, Montenegro, North Macedonia, Serbia and Turkey). The report includes an in-depth analysis of how these countries have achieved the current state of organic agriculture regarding legislative and policy frameworks, governance systems, production, key actors, marketing, opportunities and challenges, and future strategies. The presence of transparent and reliable information enables credibility, informed decision-making and policy-making, and investment in the development of the organic agriculture sector.

Soil Quality Sustainable Agriculture and Environmental Security in Central and Eastern Europe

Soil Quality  Sustainable Agriculture and Environmental Security in Central and Eastern Europe
Author: M.J. Wilson,B. Maliszewska-Kordybach
Publsiher: Springer Science & Business Media
Total Pages: 375
Release: 2012-12-06
Genre: Political Science
ISBN: 9789401141819

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Agriculture is a crucial component of the economies of many of the countries in transition from a centrally-planned to a market economy and the sector is by no means immune to the environmental and socioeconomic problems confronting the countries as a whole. The concept of sustainable development provides a convenient framework for the formulation of government environmental policy for such countries, especially those of them that aspire to join the EU and would thus be expected to meet EU environmental standards. For agriculture, this inevitably involves appropriate strategies for balancing crop and animal production while protecting the quality of the national soil and water resources. There is thus an urgent need to compile, exchange and evaluate current information on the quality of soils in these countries, and to assess the potential impact of new management practices on the soil and on the wider environment.

Sustainable Agriculture in Central and Eastern European Countries

Sustainable Agriculture in Central and Eastern European Countries
Author: Renate Judis
Publsiher: Unknown
Total Pages: 376
Release: 2002-01
Genre: Agriculture
ISBN: 3832203664

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Development of Agriculture and Rural Areas in Central and Eastern Europe

Development of Agriculture and Rural Areas in Central and Eastern Europe
Author: European Association of Agricultural Economists. Seminar
Publsiher: Unknown
Total Pages: 196
Release: 2007
Genre: Agricultural industries
ISBN: STANFORD:36105131879624

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Agricultural Transformation Food and Environment

Agricultural Transformation  Food and Environment
Author: Henry Buller,Keith Hoggart
Publsiher: Routledge
Total Pages: 198
Release: 2017-10-19
Genre: Political Science
ISBN: 9781351791120

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This title was first published in 2001. An interdisciplinary team of leading European scholars bring together case studies from Western and Eastern Europe to illustrate and critically analyze the shifting relationships of agricultural, environmental and food policy in Europe. In the most comprehensive book of its kind it examines the critical changes, both in agricultural, environmental and food politics and the way these domains have been investigated by European social scientists. The book evaluates specific changes, focussing in particular on agricultural restructuring (in the face of globalization, Europeanization and the collapse of the Soviet model of agricultural organization), agriculture-environmental relations and consumer preferences. Beginning by examining the degree to which Europe offers a unique and identifiable rural experience, the book includes a critical re-examination of the process of agricultural transformation. In the light of contemporary events and the over-seductive and essentially mythical notion of post-productivism.