Evaluation Of Tva S National Fertilizer Introduction Program

This evaluation identifies and quantifies many specific benefits of the TVA fertilizer program. These benefits will continue to accumulate. The study also shows that there are current and future opportunities for developing and introducing technologies whose impact on the fertilizer industry, the Nation's farms, and the national economy will be as great as the impact of developments in past years.

Contains an inventory of evaluation reports produced by and for selected Federal agencies, including GAO evaluation reports that relate to the programs of those agencies.

Contains an inventory of evaluation reports produced by and for selected Federal agencies, including GAO evaluation reports that relate to the programs of those agencies.

This bulletin is a collection of abstracts on Fertilizer Marketing selected from those appearing in Fertilizer Abstracts between July 1973 and June 1978. A similar collection was made of the material from January 1968 through June 1973, and is available in Bulletin Y-59. Together the two bulletins contain nearly 2000 abstracts and cover the majority of marketing publications over the past 10.5 years.

Provided are over 500 citations with abstracts of food-related documents released by the General Accounting Office, Office of Technology Assessment, Congressional Budget Office, Congressional Reserch Service, and Congressional Committees from July 1973 through September 1977. Topics are: domestic feeding programs; food safety and quality; nutrition education; nutrition surveillance; farm structure; food production-resources; farm marketing and distribution; price supports, set asides, marketing orders, target prices; food aid and development assistance; trade policies and promotion; population control; internal organization and policies; food policy determination; procurement and specifications; and financial auditing. Appended are abstracts of congressional documents on food, federal information sources and systems on food, recurring reports to the Congress on food, federal program evaluations on food, and major food legislation. Subject. agency/organization, and congressional indexes are included.