Food Fight Fiesta

"Off to the hills of España we go. Grab a tomato . . . get ready . . . now THROW!" Every year, the town of Buñol in Spain holds La Tomatina, a grand fiesta featuring the world's BIGGEST food fight! Join in the fun! Afer putting on goggles and grabbing some squishy tomates, it's time to toss fruit like there's no tomorrow. "WHOOSH! Tomatoes are filling the air!" "SPLAT! Tomatoes are stuck in my hair!" Soon, the entire town is flowing in crimson. Juice flows down ears, drips off noses, runs down ankles, and spreads through toes. And the tomatoes are still flying until . . . BOOM! The cannon is fired, and it's time to stop for the day, clean up, and go to bed, to dream of all of the fun next year. A silly, sensory celebration of tradition and gold old-fashioned food fight fun, Food Fight Fiesta! is sure to delight.

"Off to the hills of España we go. Grab a tomato . . . get ready . . . now THROW!" Every year, the town of Buñol in Spain holds La Tomatina, a grand fiesta featuring the world's BIGGEST food fight! Join in the fun! Afer putting on goggles and grabbing some squishy tomates, it's time to toss fruit like there's no tomorrow. "WHOOSH! Tomatoes are filling the air!" "SPLAT! Tomatoes are stuck in my hair!" Soon, the entire town is flowing in crimson. Juice flows down ears, drips off noses, runs down ankles, and spreads through toes. And the tomatoes are still flying until . . . BOOM! The cannon is fired, and it's time to stop for the day, clean up, and go to bed, to dream of all of the fun next year. A silly, sensory celebration of tradition and gold old-fashioned food fight fun, Splat! is sure to delight.

Winner at the 2014 Living Now Book Awards A tale full of tenderness that touches the heart, reminding us that music is the true language of the soul, and that our differences can be solved through good intentions and friendship. Guided Reading Level: N, Lexile Level: 940L

From the racial defamation and mocking tone of “Mexican” restaurants geared toward the Anglo customer to the high-end Latin-inspired eateries with Anglo chefs who give the impression that the food was something unattended or poorly handled that they “discovered” or “rescued” from actual Latinos, the dilemma of how to make ethical choices in food production and consumption is always as close as the kitchen recipe, coffee pot, or table grape. In Food Fight! author Paloma Martinez-Cruz takes us on a Chicanx gastronomic journey that is powerful and humorous. Martinez-Cruz tackles head on the real-world politics of food production from the exploitation of farmworkers to the appropriation of Latinx bodies and culture, and takes us right into transformative eateries that offer a homegrown, mestiza consciousness. The hard-hitting essays in Food Fight! bring a mestiza critique to today’s pressing discussions of labeling, identity, and imaging in marketing and dining. Not just about food, restaurants, and coffee, this volume employs a decolonial approach and engaging voice to interrogate ways that mestizo, Indigenous, and Latinx peoples are objectified in mainstream ideology and imaginary.

Complete First Certificate is a new course for the 2008 revised FCE exam. Informed by the Cambridge Learner Corpus and providing a complete FCE exam paper specially prepared for publication by Cambridge ESOL, it is the most authentic exam preparation course available. This topic-based course covers every part of the FCE exam in detail, ensuring that students are fully equipped to tackle each part of every paper. In addition, the accompanying free CD-ROM enables students to focus on their own particular areas of difficulty and work at their own pace.

The jungle comes alive as children learn about a wide variety of animals and plants living in the Amazon rainforest, in this adaptation of the song "The green grass grew all around." Includes "For Creative Minds" section with animal and plant adaptation facts and a recipe.

When this gingerbread man was baked, someone forgot to put in the ginger. He’s made of eggs and cinnamon and flour and butter and sugar, but he’s missing a key ingredient! Without ginger, the gingerbread man feels like he’s not really a gingerbread man at all! He can’t be sold in the bakery, so he lives at the back of the store. And there he causes all kinds of trouble. This gingerbread man eats the baker’s decorating candy. He throws sprinkles across the counter and squirts frosting on the walls. It’s not long before the baker has had enough of the gingerbread man’s mischief and orders him to leave. The gingerbread man realizes he’ll have to change his ways, and the baker decides to help. He teaches the gingerbread man that his ingredients don’t make him who he is—it’s his character that defines him. So the gingerbread man begins to help the baker decorate the other gingerbread men and women. He helps prepare them and makes sure they find their way on their journey from the oven to the bakery shelf. And he always makes sure to add the ginger. This is a story about being kind and finding happiness through helping others. Sandford’s cute illustrations accompany Louise’s sweet story, and children won’t be able to resist its delightful charm. Sky Pony Press, with our Good Books, Racehorse and Arcade imprints, is proud to publish a broad range of books for young readers—picture books for small children, chapter books, books for middle grade readers, and novels for young adults. Our list includes bestsellers for children who love to play Minecraft; stories told with LEGO bricks; books that teach lessons about tolerance, patience, and the environment, and much more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

Ever since Ernest Hemingway popularized the fiesta de San Fermín with the publication of The Sun Also Rises in 1926, the world has been enthralled with the concept of running with the bulls. For millions, running with the bulls remains on their bucket list, and for Hemingway fans it is a lifelong dream. For Peter N. Milligan, it is a way of life. Part memoir and part travel guide, Bulls Before Breakfast recounts Milligan's many adventures in Pamplona, Spain. In his dozen years of visiting the fiesta de San Fermín, Milligan has run with the bulls over 70 times and accumulated stories both thrilling and terrifying. Bulls Before Breakfast is the definitive guide to Pamplona, its famed fiesta, and the surrounding Kingdom of Navarra. It is also a memoir of two brothers running with the bulls and exploring every corner of the city, the countryside, the mountains, the beaches, and the famed restaurants of the Basque hinterland. The book focuses on local knowledge, and the hidden mysteries of this closed, private culture and community. Milligan has slowly pried open this trove of secrets over the past twelve years, all while refining the art of getting between the horns of a massive, perfect Spanish killing machine, el toro bravo, and running for his life.