Future Of Food Gaps In Egypt

This work gives a multidisciplinary approach to assess and provide solutions to improve food security in Egypt. It has specific chapters on projection of climate change using IPCC AR5 models and regional climate model, and a chapter on population projection in 2030. This book aimed at research, graduate/post graduate students and policy makers. It can also be used by overpopulated countries to solve their own food gap problems.

This book tackles the issue of using crop rotation to increase food production and secure it for the growing population of the future. Crop rotation can be a solution of food gaps in the developing counties. Crop rotation plays an important role in attaining soil sustainability and in controlling pests and weeds. It can alleviate damage caused by climate change by reducing losses in productivity of the crops, minimizing soil fertility loss and increase irrigation water productivity. This book also includes the reviews of a large number of crop rotations that have been published internationally, and additionally, the crop rotations that have been implemented in Egypt have a unique characteristic to them and therefore, a large number of those reviews have also been included.

This book provides state-of-the art analysis, never done before in Egypt, on agro-climatic zones level. This study deals with how the national cropping pattern can be modified to overcome abiotic stresses, such as water scarcity, induced salinity and climate change to reduce their negative effects on food production. To this end, different cropping patterns are suggested. This study can be a framework for other developing countries to be used in quantifying and filling the gap in their knowledge about practices that can help in increasing their food security through increasing food production. Furthermore, the study is useful for policy makers to help them in their future plans and policies.

This book focuses on proving that deficit irrigation could play an important role in increasing food production in times of water scarcity. Although the application of deficit irrigation can involve loss in crop productivity, it still secures water to be use in cultivating more lands and producing more food. The following questions are discussed and the authors offer solutions to these problems: Will the production, on a national level, resulting from these new added areas compensate yield losses attained by application of deficit irrigation? Is it possible to use deficit irrigation practice to reduce the applied irrigation water to certain crops that have a surplus in their production, and direct this saved water to cultivate new areas with crops have low self-sufficiency ratios? Under climate change in 2030, would deficit irrigation practice have the same role it plays under the current conditions? This book will appeal to students and researchers involved with water scarcity and food security.

This book focuses on soil and water conservation at global scale. It is a serious environmental problem that will threaten the socio-economic well-being of the majority of global population in future. The book examines the current situation of land degradation in multiple regions of the world and offers alternative approaches to solve the problems through sharing advanced technologies and lessons learned. It provides comprehensive assessment on characteristics, level and effect of degradation in different regions. It’s a highly informative reference both for researchers and graduate students.

This book gathers contributions on modern irrigation environments in Egypt from an environmental and agricultural perspective. Written by leading experts in the field, it discusses a wide variety of modern irrigation problems. In the context of water resources management in Egypt, one fundamental problem is the gap between growing water demand and limited supply. As such, improving irrigation systems and providing farmers with better control over water are crucial to increasing productivity. The book presents state-of-the-art technologies and techniques that can be effectively used to address a range of problems in modern irrigation, as well as the latest research advances. Focusing on water sensing and information technologies, automated irrigation technologies, and improved irrigation efficiency. It brings together a team of experts who share their personal experiences, describe the various applications, present recent advances, and discuss possibilities for interdisciplinary collaboration and implementing the techniques covered

This book tackles the main feature of water-smart, soil-smart and crop-smart practices and their integration to sustainably enhance food production. The book includes some insights on the implications of using climate-smart practices in irrigated and rain-fed agriculture, and suggests approaches to eradicate the negative effects of water scarcity, climate variability and climate change. The book reviews the most important crops resilient to climate variability and their resistance to other biotic and abiotic stresses, and contains the existing practices in Egypt that achieved the three pillars of climate-smart agriculture

This book reviews the distribution of soils across Egypt, their history, genesis, pollution and management. The conservation of Egyptian soils, soils and their connections to human activities, as well as some future soil issues are also highlighted. It is well known that soil is the main source for food, feed, fuel and fiber production. Accordingly, the study of soils is not only a crucial issue but also an urgent task for all nations worldwide. Due to their important roles in agroecosystems as well as many aspects of our lives, soils have direct and indirect functions in the agricultural, industrial and medicinal sectors. Therefore, understanding the physical, chemical and biological properties of soils, as well as soil security, have now become emerging issues. Climate change has a very dangerous dimension in Egypt concerning the rising sea level. Many coastal zones are already threatened by this sea level rise, and may ultimately disappear. At the same time, water shortages and soil pollution represent the main challenges for the Egyptian nation. Generally speaking, the environmental challenges that Egypt now faces include improving and sustaining soil health, soil carbon sequestration, wastewater treatment, and avoiding the overuse of fertilizers and pesticides. Therefore, this book examines in detail the soils of Egypt from various perspectives including their genesis, history, classification, pollution and degradation, soil security, soil fertility and land uses.