Good Housekeeping 100 Best One Dish Meals

Good Housekeeping 100 Best One Dish Meals
Author: Anne Wright
Publsiher: Hearst Books
Total Pages: 180
Release: 2004-09
Genre: Cooking
ISBN: 1588164322

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Cooking becomes tastier and easier than ever with Good Housekeeping’s help. One hundred delicious and nutritious illustrated recipes for single-dish meals let busy home chefs put dinner on the table faster. Every element is coordinated, the preparations simplified, and the results are fantastic. Select from a tempting variety of soups, stews, casseroles, oven-cooked meals, stir-fries, skillet suppers, pastas, sandwiches, salads, and pies. There’s Curried Vegetable Stew, Peruvian Fisherman’s Soup, Chicken with Rosemary Dumplings, Two-Alarm Chili, Shrimp Risotto with Baby Peas, Taco Salad, Southwestern Turkey Fajitas, and lots more to tempt any palate. Each recipe includes prep and cooking time, number of servings, and key nutritional information. Enjoy!

One dish Meals

One dish Meals
Author: Anonim
Publsiher: Unknown
Total Pages: 176
Release: 2008
Genre: Entrées (Cooking)
ISBN: 1588166775

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One hundred tantalizing and tasty meals, all simple to make and each only requiring a single cooking container.

Good Housekeeping 100 Best Chicken Recipes

Good Housekeeping 100 Best Chicken Recipes
Author: Anonim
Publsiher: Hearst Books
Total Pages: 180
Release: 2005
Genre: Cooking
ISBN: 1588164586

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The newest cookbook in Good Housekeeping's best-selling "100 Best" series focuses on a favorite food: versatile, low-calorie chicken. These easy-to-prepare, triple-tested dishes--from Lemon-Rosemary Roast Chicken to Arroz con Pollo to New Chicken Cordon Bleu--will please even the most discerning palate. The editors at Good Housekeeping keep the delectable recipes coming with their fifth entry in their popular "100 Best" series. This time, chicken--always a favorite--is the star ingredient, and the magazine's tastiest recipes come complete with more than 35 color photographs. The diverse menu encompasses soups, stews, saut�s, stir-fries, grills, roasts, salads, sandwiches, and much more. As with all Good Housekeeping cookbooks, the directions are well laid out, easy to follow, and designed to help home cooks get great results every time. An informative introduction provides the essentials on purchasing chicken, safe preparation, and clever cooking techniques.

Favourite Comfort Food and One Pot Recipes

Favourite Comfort Food and One Pot Recipes
Author: Good Housekeeping Institute (Great Britain)
Publsiher: Unknown
Total Pages: 288
Release: 2011
Genre: Comfort food
ISBN: 1843406063

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Nothing tastes better than a good, home-cooked meal – now it couldn’t be easier to recreate all your favourite meals with Good Housekeeping Favourite Comfort Foods & One-Pot Recipes, a collection of tasty, triple-tested recipes. From pies to puddings, and casseroles to cakes, warm your stomach and soul with these easy to make, heart-warming dishes. With clear, easy to follow instructions and beautiful colour photographs, you'll find a classic recipe for any occasion and every taste. Packed with tips, nutritional value and of course, mouth-watering ideas, this cook book is guaranteed to lift your spirits and satisfy the hungriest appetite. Other titles in this exciting new series include: Favourite Cakes, Bakes & Cupcakes (9781843405870), Favourite Quick & Easy Meals (9781843405894), Favourite One-Pot & Slow-Cook Meals (9781843405887), Favourite Chicken Recipes (9781843406044), Favourite Puddings, Desserts & Cakes (9781843406051), and Favourite Family Meals (9781843405933).

Good Housekeeping Rush Hour Dinners

Good Housekeeping Rush Hour Dinners
Author: Anonim
Publsiher: Hearst Books
Total Pages: 228
Release: 2005
Genre: Cooking
ISBN: 158816442X

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With 150 triple-tested dinners that go from kitchen to plate in under 30 minutes, Good Housekeeping presents the answer to the harried home cook's dilemma: how to put a freshly prepared, delectable meal on the table in a hurry. In today's hectic and crazy world, it's hard to find time to prepare a healthy home-cooked meal. That's why Good Housekeeping's "Rush Hour!" magazine column has proved so popular; it helps busy people make wonderful dinners in less than half an hour. Now there's an entire new book of Rush Hour recipes, with 150 quick and delicious dishes featuring beef, pork, fish, chicken, pasta, vegetables, and soups. Some are classic American favorites; others are Italian, Thai, Mexican, or other specialties. Since these entrees take under 30 minutes, there's time to bake delicious desserts too. The book's introduction offers time-saving cooking tips, with advice on stocking the pantry, the best kitchen equipment, and food preparation shortcuts.

Good Housekeeping 400 Calorie Meals

Good Housekeeping 400 Calorie Meals
Author: Susan Westmoreland
Publsiher: Hearst
Total Pages: 0
Release: 2013
Genre: Low-calorie diet
ISBN: 1618371258

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Offers a collection of four hundred low-calorie recipes, including main courses, appetizers, side dishes, and desserts.

Good Housekeeping 100 Best Italian Recipes

Good Housekeeping 100 Best Italian Recipes
Author: Anne Wright,Good housekeeping (New York, N.Y.)
Publsiher: Hearst Books
Total Pages: 162
Release: 2004
Genre: Cooking
ISBN: 1588163245

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Appetizers & soups -- Breads, pizza, & sandwiches -- Desserts -- Eggs & cheese -- Meat, poultry, fish -- Pasta, grains & beans -- Vegetables & salads.

Skillet Suppers

Skillet Suppers
Author: Good Housekeeping,Susan Westmoreland
Publsiher: Union Square + ORM
Total Pages: 244
Release: 2019-01-15
Genre: Cooking
ISBN: 9781618373038

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From American’s most trusted test kitchen, fast and fuss-free one-pan recipes for weeknight meals or dinner parties—includes photos. Good Housekeeping Skillet Suppers is your one-stop shop for the perfect meal. Featuring more than sixty delicious dishes to prepare in a nonstick, stainless steel, or cast-iron skillet, Good Housekeeping’s essential cookbook makes dinner (and cleaning up after) quick and easy. The fresh, modern, and flavorful recipes include: Shrimp and Zucchini Scampi, Dijon Pork & Asparagus Sauté, Deep-Dish Veggie Supreme Pizza, Iced Spiced Skillet Rolls, and Chicken Chilaquiles. Plus, we’ve got you covered with thoughtful how-to tips throughout—from the perfect pan-seared steak to how to season your cast-iron skillet.