Grasslands Of The United States Their Economic And Ecologic Importance

Bibliographic notes and index.

Natural grasslands, pastures and meadows are among the vegetation types most frequently investigated with phytosociological methods. This was one of the reasons why volume 13, Application of vegetation science to grassland husbandry and agriculture, edited by W. Krause, appeared as one of the first volumes of this handbook. It appeared under the chief editorship of Prof. R. Tiixen and in his time main emphasis of the handbook was placed on Ziirich-Montpellier methods and the European vegetation. When we redesigned the handbook we felt the need to include other methods and aims of grassland analyses as well as a more global coverage of grasslands. Especially the natural dry and semidry areas of the world needed to be covered. was very fortunate in getting Prof. Tueller of the University of Reno I Nevada as an editor for this volume. He and the colleagues he motivated to compile volume 14 on Application of vegetation science to rangeland analysis and management have created a truly global coverage of the topics interesting for vegetation analyses in natural grasslands. Since volume 13 covered the problems of anthropogenically created grasslands, this topic was not expressly treated in order to avoid duplication. For the same reason no specific attempt was made to get more papers from Europe and the temperate forest region in general. The cooperation with Dr. Tueller has been very rewarding for me.

This volume emphasizes application of the basic ecological relationships among plants, animals, microorganisms, the physical environment and man to reconstruct wildland ecosystems. It contains the proceedings of a symposium sponsored by the American Association for the Advancement of Science.

Grazing lands represent the largest and most diverse land resource-taking up over half the earth's land surface. The large area grazing land occupies, its diversity of climates and soils, and the potential to improve its use and productivity all contribute to its importance for sequestering C and mitigating the greenhouse effect and other conditions brought about by climate change. The Potential of U.S. Grazing Lands to Sequester Carbon and Mitigate the Greenhouse Effect gives you an in-depth look at this possibility.

The area of native prairie known as the Great Plains once extended from Canada to the Mexican border and from the foothills of the Rocky Mountains to western Indiana and Wisconsin. Today the declines in prairie landscape types, estimated to be as high as 99%, exceed those of any other major ecosystem in North America. The overwhelming loss of landscape and accompanying loss of species constitute a real threat to both ecological and human economic health.Prairie Conservation is a comprehensive examination of the history, ecology, and current status of North American grasslands. It presents for the first time in a single volume information on the historical, economic, and cultural significance of prairies, their natural history and ecology, threats, and conservation and restoration programs currently underway. Chapters cover: environmental history of the Great Plains the economic value of prairie prairie types -- tallgrass, mixed grass, shortgrass, wetlands -- and the ecological processes that sustain each type prairie fauna -- invertebrates, fish and other aquatic creatures, amphibians and reptiles, birds, and mammals conservation programs such as the Great Plains Partnership, Canada's Prairie Conservation Action Plan, the U.S. Prairie Pothole Joint Venture, and others The book brings together knowledge and insights from a wide range of experts to describe and explain the importance of prairies and to position them in the forefront of North American conservation efforts. Praire Conservation is an essential reference for anyone interested in prairie ecology and conservation and will play a critical role in broadening our awareness and understanding of prairie ecosystems.

The aim of this volume is to collect and present available data, both published and unpublished, on energy use in agriculture and forestry production. Energy analyses for some sciences such as ecology are not new, but their applications to agriculture started in 1973. These analyses have grown rapidly in number and complexity. This handbook is intended for agriculturalists and others concerned with energy use in crop, livestock, and forestry production.