Green Tea

The use of antioxidants in sports is controversial due to existing evidence that they both support and hinder athletic performance. Antioxidants in Sport Nutrition covers antioxidant use in the athlete ́s basic nutrition and discusses the controversies surrounding the usefulness of antioxidant supplementation. The book also stresses how antioxidants may affect immunity, health, and exercise performance. The book contains scientifically based chapters explaining the basic mechanisms of exercise-induced oxidative damage. Also covered are methodological approaches to assess the effectiveness of antioxidant treatment. Biomarkers are discussed as a method to estimate the bioefficacy of dietary/supplemental antioxidants in sports. This book is useful for sport nutrition scientists, physicians, exercise physiologists, product developers, sport practitioners, coaches, top athletes, and recreational athletes. In it, they will find objective information and practical guidance.

Starting with the notion that some traditions—like drinking green tea for health and mental acuity—embody timeless wisdom for living, Toshimi A. Kayaki offers dozens of wise old Japanese ways for improving how you look and feel while respecting nature and the environment. Carry your own pair of chopsticks, wear five-toe socks, eat salty plums, use rice water as floor wax, do “eco-laundry,” and always set aside 10 percent for savings . . . you get the idea. By leading a “green tea life,” you’ll help yourself and the planet. Toshimi A. Kayaki, born and raised in Japan, now lives in the San Francisco Bay Area and has published twenty-two books on women’s and cross-cultural issues.

Discover the ancient Chinese secret to a long, healthy life—with just three cups of green tea per day. The Green Tea Book has been a trusted resource for almost a decade. Now, chemist Lester A. Mitscher and health writer Victoria Dolby Toews update their ground-breaking work with the latest scientific information. The "natural medicine" in green tea is polyphenols. These phytonutrients are powerful antioxidants, and Dr. Mitscher and Toews explore the research on green tea, explaining its many healing properties. You'll learn how drinking as few as three cups of green tea day a day may help: - reduce the risk of certain cancers and mitigate the side effects of cancer treatment; - promote a healthy heart; - boost immunity and detoxify the body; - support the body's natural antiaging processes; - prevent inflammation of teeth and gums, aid digestion, and so much more. The Green Tea Book guides readers to those teas highest in polyphenols, offering suggestions on choosing teas that one will savor and enjoy. This one- stop resource will have readers convinced: taking one's medicine has never tasted so good.

Friendly, readable, and chock full of amazing information about green tea's health benefits, Green Tea: The Natural Secret to a Healthier Life is backed by five decades of scientific research. Also included is a fun look at green tea's history, customs, ceremonies, and safety, plus some great recipes. You'll head straight for the teapot and start brewing! Back in the 1970s, medical researchers discovered that people who regularly drank a little-celebrated beverage known as green tea seemed to have extra protection against cancer, heart attacks, strokes, infections, diarrhea, and other common ailments. This spurred a period of intensive research into green tea's health benefits that has continued for more than five decades. Today, a wealth of evidence shows that green tea truly can help prevent cancer and cardiovascular disease, regulate cholesterol levels, ward off infections and tooth decay, reduce body fat, fight harmful bacteria and viruses, slow aging, and even lengthen life. In this easy, accessible guide, you'll learn about the many health benefits of green tea and how it works it magic in your body. You'll journey through the 5,000-year history of tea, discover the many types and tastes of green tea, learn about the Japanese and Chinese tea ceremonies, and find out how to make the perfect cuppa. You'll also find some yummy recipes for green tea drinks and desserts. Written by a registered dietitian and long-time green tea aficionado, Green Tea is a comprehensive, educational, and thoroughly enjoyable look at the many facets of this ancient secret to a healthier life. Read it while sipping a steaming cup of green tea!

Green tea (Thea sinensis), a time-honored drink in Japan for more than 1,000 years, is used medicinally and as refreshment after meals. Recent studies suggest a correlation between the natural antioxidants found in green tea and overall good health. This exciting new text explores the many useful properties of green tea that have been scientifically investigated. These include:

A comprehensive overview of the inherent properties, chemical and biochemical functions, actions for lowering the risks of cardiovascular and infectious diseases and cancers, and underlying mechanisms of tea polyphenols. It reveals the bioantimutagenic potency of epigallocatechin gallate (EGCg) found in green tea.

"Sheridan Le Fanu is one of the indispensable figures in the history of Gothic and horror fiction. While a number of his sensation and mystery novels were popular with mid-Victorian readers, it was in shorter forms that he truly excelled and most showed himself an innovator in the field of uncanny fiction. Tales such as Carmilla and Green Tea prompted M. R. James to remark, 'he succeeds in inspiring a mysterious terror better than any other writer'. This landmark critical edition includes the original versions of the stories later collected in the superb In a Glass Darkly, along with equally chilling tales spanning the length of Le Fanu's career, from 'Schalken the Painter', a pioneering story of the walking dead, to 'Laura Silver Bell', a haunting exploration of the dark side of fairy lore. Aaron Worth's introduction discusses the paranoid, claustrophobic world of Le Fanu's fiction, placing the stories both the context of the author's long career and in the pantheon of writers of the uncanny"--

There is a wealth of published research on the health-promoting effects of green tea and its various components including polyphenols. Green Tea Polyphenols: Nutraceuticals of Modern Life presents a collection of global findings on the numerous health benefits of green tea polyphenols, confirming their position as healthy functional ingredients. Wi