Growing Up In South Louisiana

"A ... book describing what life was like growing up in south Louisiana in the 1930s, '40s, '50s and '60s. Some 20 authors help paint the picture: eating Sunday dinner at grandma's, hearing Cajun French spoken in the home, working on the farm before school, attending fais do dos and boucheries, chewing sugarcane, etc."--

A 176-page hardcover book describing what life was like growing up in south Louisiana in the 1930s, '40s, '50s and '60s. Some 20 authors help paint the picture: eating Sunday dinner at grandma's, hearing Cajun French spoken in the home, working on the farm before school, attending fais do dos and boucheries, chewing sugarcane, etc. Illustrated with photos, drawings, and maps.

Step backstage in this look at little-known and utterly fascinating aspects of Jazz Age Louisiana. New Orleans' early jazz greats like Louis Armstrong, Jelly Roll Morton, Kid Ory and Buddy Bolden had fascinating careers, but Hidden History of Louisiana's Jazz Age is filled with tales of murder, lust and adventure. Clarinetist Joe Darensbourg of Baton Rouge ran away and joined the circus three times before the age of 20. The Martel Band of Opelousas witnessed a legal public hanging of a convicted serial murderer in 1923 Evangeline Parish. Trumpeter Evan Thomas of Crowley could have been a rival to Satchmo but was cut down on the bandstand in the Promised Land neighborhood of Rayne, La. Author Sam Irwin explores the odd and quirky in these fascinating stories of the Roaring Twenties.

These roughly chronological stories starting with my earliest memories and continuing to the next eighty years are based on actual activities, including some encounters while coping with aggressive roosters and in-laws. My happy life has been enriched with lessons learned by watching birds, animals, and other humans, even snakes. Life in the piney woods of Alabama prepared me for many adventures encountered in New England, Old England, Korea, Upper Peninsula, south Louisiana, and the Midwest. Sadly, many of the people mentioned are now deceased. Some names have been changed to avoid embarrassment. These awesome people have shaped my happy lifestyle, even the policeman that dropped his pad and vamoosed as well as the Tacoma sex-soliciting pervert, not to mention a drafts lady toting a pail of water or the Bentley-craving client. In the book, you will find a list of reasons I refuse to grow up and a list of a several things eighty years of living have taught me. You might even learn about a titty bream.

Does God seem distant to you? Does His vastness overwhelm you? Do you desire to just pull up a chair and talk a few things over with Him? You can! God wants to have a relationship with you like no other! In Wanting A God You Can Talk To, world-renowned evangelist and author Jesse Duplantis, shares his often humorous accounts from his personal relationship with God. By presenting God in such a unique way, God becomes more than just a far off deity. God becomes a God you can talk to. You'll discover: A God that we cannot see can seem very distant. Yet, He is closer than our spouse or dearest friend. He knows who we are, what our desires are, and our innermost thoughts. If you have wanted to get closer to God then this is the book for you! The vital truth behind a relationship with God. Ways that God talks to us. How to determine God s voice and what to do when God speaks.

Establishing an interdisciplinary connection between Food Studies and American literary scholarship, Piatti-Farnell investigates the significances of food and eating in American fiction, from 1980 to the present day. She argues that culturally-coded representations of the culinary illuminate contemporary American anxieties about class gender, race, tradition, immigration, nationhood, and history. As she offers a critical analysis of major works of contemporary fiction, Piatti-Farnell unveils contrasting modes of culinary nostalgia, disillusionment, and progress that pervasively address the cultural disintegration of local and familiar culinary values, in favor of globalized economies of consumption. In identifying different incarnations of the "American culinary," Piatti-Farnell covers the depiction of food in specific categories of American fiction and explores how the cultural separation that molds food preferences inevitably challenges the existence of a homogenous American identity. The study treads on new grounds since it not only provides the first comprehensive study of food and consumption in contemporary American fiction, but also aims to expose interrelated politics of consumption in a variety of authors from different ethnic, cultural, racial and social backgrounds within the United States.

Sheds new light on the racial etiquette of the South after the Civil War, examining what factors contributed to the unwritten rules of individual behavior for both white and black children. Simultaneous.

With Hawks and Angels: Episodes from a Southern Life chronicles the fortunate life of a man born in the Cajun country of Louisiana and his interaction with the three distinct parts of his home state: the swampy, laissez-faire South where he was born, the red clay hills and piney woods of northern Louisiana where his relatives lived, and exotic New Orleans, where he was educated. Author Joel Lafayette Fletcher III examines his childhood on the campus of what is now the University of Louisiana at Lafayette where his father, Joel Lafayette Fletcher Jr., was president for twenty-five years, to his time as a student at Tulane. The book follows Fletcher through his service as a naval officer—when he began to admit to himself, accept, and explore who he really was—to his life in Europe and, eventually, Virginia where he now resides. With Hawks and Angels intimately explores the life of a young man growing up in the racially segregated Deep South while coming to terms with being gay at a time when being out was not socially acceptable. Based on his personal journals and recollections and filled with the unique characters he met along the way, With Hawks and Angels is the culmination of writing that, for Fletcher, was a way of holding onto an important part of his true self that for many years he felt compelled to hide.