Guide To Cooking Delicious African Kenyan Meals

AFRICAN KENYAN RECIPES: The Most Delicious African Food Recipes with Simple and Easiest Directions and Mouth Watering TasteThis Book Will Provide You Entire New Cooking ExperienceYou will find the best ever African mouthwatering cakes and main dish cooking recipes which are delicious. The main focus of this cookbook is to keep the direction so simple and detailed. All the recipes are easy to prepare and most famous in the various African parts.You will find this cookbook unique and amazing due to the following prospective.Each recipe in this cookbook is very tasty and easy to cook.Each recipe contains pictures for easy reference.Directions are given step by step covering all aspects and details.The ingredients are written very well and clearly. Also mentioned that how much amount of each ingredient is used to cook.For the convenience of readers, each recipe is linked to the table of contents.No matter which part of the world you live in, what are your eating habits, you are going to love each and every recipe of this cookbook. These are the best appetizer and main dish recipes around.Now you have all the details of this cookbook. Just scroll up and click on buy button to grab it before the price ranges to $8.99. Start making these delicious, mouthwatering recipes, and enjoy with friends and family members.Take action as we are going to restate the higher price very soon.

A unique range of recipes from all Kenyan communities, using a wealth of interesting ingredients. Insights into cooking and household management in Kenya, with useful words and phrases in Kiswahili.

♥ Food is the most accessible pleasure. It is nourishing and comforting. ♥ ★ It connects people and makes them feel good. Eating is what all of us have in common, and we all love to do it well. Plus, food is the easiest way to explore a different culture. ★ Do you like to cook? But you are tired of the same old menu? ★ Have you been looking for fun recipes for any occasion? ★ Are you a fan of an authentic Kenyan or African kitchen? ♥♥♥ Then you are in luck! This cookbook has it all and more. It will upgrade your cooking routine with one hundred eleven delicious and filling meals from Kenya with love. You will be happy to cook again. Explore new and exciting flavors of authentic Kenyan cuisine. You will be delighted with the results. Don't worry if you are not a chef. ★ This comprehensive cooking guide is good for any level. ★ It will help tap into your creative side. ★ You will love this cookbook because everyone can appreciate a real homemade meal and newness. Surprise yourself, your friends, or your family. It is time to cook something new. Be ready for your taste buds to sing. Visit Kenya with this amazing cookbook! ✓✓✓✓✓Get it now!

With every passing year, the unique melting pot of communities and cultures mix and blend, allowing Kenyans to live together in relative harmony. Distinct cultural lines have become less distinguishable with the passing of time as people get on with their daily chores. While Kenyans are not without their problems, their peaceful example stands out among the countries of the world. Susan Kamau's 1st cook book Jikoni Magic brought you a 2 week meal plan and hit the best selling list at the national paper Nation. This, her 2nd cook book, is a journey through Kenya's diverse countryside and ethnic communities, a book of national heritage. A journey of culinary delights aimed at bringing back to life long forgotten recipes that our grandparents grew up on. Recipes made from ingredients that withstood drought and that were nutritious and healthy. Susan Kamau has selected these dishes and brought them to you without spoiling their authenticity.

9 yrs+

Are you intrigued by the dishes made in faraway African countries like Kenya? Many Kenyan recipes are fairly easy to recreate, and I'll be showing you some of the best in this cookbook. Kenya is a large African country, on the Eastern coast of the continent, where it meets the Indian Ocean. Fish is therefore readily available, as well as goat, lamb and beef. The recipes of Kenya vary a bit from one region to the next, since there are three main ethnic groups in the country. Kenya's people have lived their traditional lives for 1000's of years. Some still live and cook in much the same way as their ancestors. The tribes herd goats and cattle, and their diet is supplemented with wild greens. Farming tribes in Kenya cultivate crops that have been used for centuries, including sweet potatoes, black eyed peas, tomatoes and chilies. You will note especially how many dishes are made with chilies and tomatoes. They are used together a lot in Kenyan cooking. Enjoy the Kenyan recipes in this cookbook, as you take an edible tour of this traditional country. You'll find many of the dishes are easy to prepare, and most of them don't take a long time, either. Turn the page and start cooking Kenyan!

The heroine falls in love with mysterious Bolobolo and attempts to win his love by preparing a variety of wonderful dishes for him. The novel is peppered throughout with recipes.

From a young age the author was a constant presence in the family kitchen, watching and helping the cook. But neither the female cook nor his father thought it natural that a young boy should take an interest in this "woman's work". But his passion continued and became his profession. He has worked at well known establishments in Kenya, France, and the Netherlands. His first cookery collection is aimed at people with an appreciation of fine food and wanting to produce it in their own homes. Thoroughly accessible, and mindful of tight budgets, the recipes use local and international ingredients and cover many well known meat, fish and vegetable dishes.