Handbook Of Nutrient Requirements Of Finfish 1991
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Handbook of Nutrient Requirements of Finfish 1991
Author | : Robert P. Wilson |
Publsiher | : CRC Press |
Total Pages | : 204 |
Release | : 2017-11-22 |
Genre | : Science |
ISBN | : 9781351362078 |
Download Handbook of Nutrient Requirements of Finfish 1991 Book in PDF, Epub and Kindle
A one-of-a-kind book for researchers interested in finfish nutrition Handbook of Nutrient Requirements of Finfish provides a summary of qualitative and quantitative nutrient requirements for almost all cultured finfish for which a significant amount of nutritional information now exists. Information is presented by species and includes how each species is cultured, an index of production, regional locations where each species is being cultured, examples of purified or test diets and special conditions required for laboratory studies, nutrient requirements and practical diet formulation. Discussions of special diets and feeding practices are included for certain species. This book will be a useful guide for students, researchers, practicing nutritionists, aquaculturists, and feed manufacturers interested in fish nutrition.
Handbook of Nutrient Requirements of Finfish 1991
Author | : Robert P. Wilson |
Publsiher | : CRC Press Revivals |
Total Pages | : 204 |
Release | : 2019-01-28 |
Genre | : Electronic Book |
ISBN | : 1138560006 |
Download Handbook of Nutrient Requirements of Finfish 1991 Book in PDF, Epub and Kindle
A one-of-a-kind book for researchers interested in finfish nutrition Handbook of Nutrient Requirements of Finfish provides a summary of qualitative and quantitative nutrient requirements for almost all cultured finfish for which a significant amount of nutritional information now exists. Information is presented by species and includes how each species is cultured, an index of production, regional locations where each species is being cultured, examples of purified or test diets and special conditions required for laboratory studies, nutrient requirements and practical diet formulation. Discussions of special diets and feeding practices are included for certain species. This book will be a useful guide for students, researchers, practicing nutritionists, aquaculturists, and feed manufacturers interested in fish nutrition.
Handbook of Nutrient Requirements of Finfish
Author | : Robert P. Wilson |
Publsiher | : CRC Press |
Total Pages | : 208 |
Release | : 1991-08-23 |
Genre | : Science |
ISBN | : 0849336287 |
Download Handbook of Nutrient Requirements of Finfish Book in PDF, Epub and Kindle
A one-of-a-kind book for researchers interested in finfish nutrition Handbook of Nutrient Requirements of Finfish provides a summary of qualitative and quantitative nutrient requirements for almost all cultured finfish for which a significant amount of nutritional information now exists. Information is presented by species and includes how each species is cultured, an index of production, regional locations where each species is being cultured, examples of purified or test diets and special conditions required for laboratory studies, nutrient requirements and practical diet formulation. Discussions of special diets and feeding practices are included for certain species. This book will be a useful guide for students, researchers, practicing nutritionists, aquaculturists, and feed manufacturers interested in fish nutrition.
Nutrient Requirements and Feeding of Finfish for Aquaculture
Author | : Carl D. Webster,Chhorn Lim |
Publsiher | : CABI |
Total Pages | : 440 |
Release | : 2002-02-01 |
Genre | : Nature |
ISBN | : 0851997023 |
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Good nutrition is fundamental to the success and sustainability of the aquaculture industry in terms of economics, fish health, high quality product production and minimizing environmental pollution. This book provides a unique, complete coverage of current information on nutrientrequirements, feed formulations and feeding practices of commercially important aquaculture species cultured around the world. Each chapter contains detailed feeding information on specific species and is written by an expert nutritionist on that species. The book is of interest to those workingprofessionally in the industry, graduate level students and researchers.
Nutrient Requirements of Fish
Author | : National Research Council,Board on Agriculture,Subcommittee on Fish Nutrition |
Publsiher | : National Academies Press |
Total Pages | : 132 |
Release | : 1993-02-01 |
Genre | : Technology & Engineering |
ISBN | : 0309048915 |
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Using the latest research in fish nutrition, this volume revises and combines the 1981 edition on coldwater fish and the 1983 edition on warmwater fish and shellfish. In addition to updating requirements for energy, protein, minerals, and vitamins, this book provides, for the first time, summary tables on nutrient requirements of a variety of fish species, including channel catfish, rainbow trout, Pacific salmon, carp, and tilapia. Tabular data on amino acid requirements of 11 species are also included. Shellfish are not included in this edition because of lack of scientific information.
Fish Nutrition in Aquaculture
Author | : S.S. de Silva,T.A. Anderson |
Publsiher | : Springer Science & Business Media |
Total Pages | : 346 |
Release | : 1994-11-30 |
Genre | : Science |
ISBN | : 041255030X |
Download Fish Nutrition in Aquaculture Book in PDF, Epub and Kindle
Aquaculture is a growing industry. A vital component of the subject is feeding the organisms under cultivation. This book provides a thorough review of the scientific basis and applied aspects of fish nutrition in a user-friendly format. It will be of great use to individuals working or training in the industry, and to fish feed manufacturing personnel.
Nutrition and Feeding of Fish
Author | : Tom Lovell |
Publsiher | : Springer Science & Business Media |
Total Pages | : 270 |
Release | : 2012-12-06 |
Genre | : Science |
ISBN | : 9781461549093 |
Download Nutrition and Feeding of Fish Book in PDF, Epub and Kindle
Aquaculture is now recognized as a viable and profitable enterprise worldwide. As aquaculture technology has evolved, the push toward higher yields and faster growth has involved the enhancement or replacement of natural foods with prepared diets. In many aquaculture operations today, feed accounts for more than one-half the variable operating cost. Therefore, knowledge of nutrition and practical feeding of fish is essential to successful aquaculture. This book is not written exclusively for scientists but also for students, practicing nutritionists, and aquaculturists. It covers the known nutrient requirements and deficiency effects for different fishes, and digestion and metabolism of nutrients and energy. It discusses nutrient sources and preparation of practical and research feeds. It gives directions for conducting fish nutrition and feeding experiments. Feeding practices for salmonids, channel catfish, tilapias, shrimps and hybrid striped bass are presented. Since the first edition of this book was printed, the National Research Council of the National Academy of Sciences has revised the nutrient requirements for fish. These revisions are in the present edition. Other additions to this revised edition are chapters on nutrition and fish health, and bioavailability of nutrients. Each original chapter has been meticulously revised and updated with new information. Aquaculture is a dynamic area and new technologies are being introduced continuously; therefore, some of the material discussed in this revised edition may become obsolete quickly. Nonetheless, the material presented has been thoughtfully selected and updated to make it of maximum use to persons whose interests range from general aquaculture to animal nutrition to feed manufacture.
Modern Aquaculture in the Coastal Zone
Author | : João Coimbra |
Publsiher | : IOS Press |
Total Pages | : 320 |
Release | : 2001 |
Genre | : Aquacultural engineering |
ISBN | : 0967335566 |
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The successful development of coastal aquaculture in the opening years of the new millennium will depend upon solution of a multiplicity of economic, sociological, engineering, scientific and environmental issues. The objective of this volume is to update the current status of research in aquaculture in the coastal zone and outline directions for the development of sustainable aquaculture using modern methodologies. It also discusses the application of existing knowledge and the creation of new knowledge to ensure that aquaculture will develop at a sufficient pace to sustain and enhance the availability of high quality foods of aquatic origin in the human diet despite the global decline in the capture fishery.