Historische Beschreibung Von Der Kayserlichen Residentz Stadt Wienn Und Ihren Vor St Dten Etc Description Historique De La Ville Et Residence Imp Riale De Vienne Et De Ses Fauxbourgs Ger Fr

In 1683, two empires - the Ottoman, based in Constantinople, and the Habsburg dynasty in Vienna - came face to face in the culmination of a 250-year power struggle: the Great Siege of Vienna. Within the city walls the choice of resistance over surrender to the largest army ever assembled by the Turks created an all-or-nothing scenario: every last survivor would be enslaved or ruthlessly slaughtered. The Turks had set their sights on taking Vienna, the city they had long called 'The Golden Apple' since their first siege of the city in 1529. Both sides remained resolute, sustained by hatred of their age-old enemy, certain that their victory would be won by the grace of God. Eastern invaders had always threatened the West: Huns, Mongols, Goths, Visigoths, Vandals and many others. The Western fears of the East were vivid and powerful and, in their new eyes, the Turks always appeared the sole aggressors. Andrew Wheatcroft's extraordinary book shows that this belief is a grievous oversimplification: during the 400 year struggle for domination, the West took the offensive just as often as the East. As modern Turkey seeks to re-orient its relationship with Europe, a new generation of politicians is exploiting the residual fears and tensions between East and West to hamper this change. The Enemy at the Gate provides a timely and masterful account of this most complex and epic of conflicts.

The Siege of Vienna in 1683 was one of the turning points in European history. It was the last serious threat to Western Christendom and so great was its impact that countries normally jealous and hostile sank their differences to throw back the armies of Islam and their savage Tartar allies. The consequences of defeat were momentous: the Ottomans lost half their European territories and began the long decline which led to the final collapse of the Empire, and the Hapsburgs turned their attention from France and the Rhine frontier to the rich pickings of the Balkans. The hot September day that witnesses the last great trial of strength between Cross and Crescent opened an epoch in European history that lasted until the cataclysm of the First World War in 1914.

First published in 1989. `The book is a distinguished work - of importance to students of governmental development generally. It is written in a fluent, non-technical manner that should reach a wide audience.' American Historical Review.

Offers a history of the Habsburgs from the Middle Ages to the present day.

A study of the Ottoman military machine and its successes in Europe, North Africa and the Middle East in a period when they were feared by western European states and the focus of much military concern. The book is intended for undergraduate courses in early modern history, Ottoman history, history of the Middle East and North Africa, and for military historians.

The study of past society in terms of what it consumes rather than what it produces is - relatively speaking - a new development. The focus on consumption changes the whole emphasis and structure of historical enquiry. While human beings usually work within a single trade or industry as producers, as, say, farmers or industrial workers, as consumers they are active in many different markets or networks. And while history written from a production viewpoint has, by chance or design, largely been centred on the work of men, consumption history helps to restore women o the mainstream. The history of consumption demands a wide range of skills. It calls upon the methods and techniques of many other disciplines, including archaeology, sociology, social and economic history, anthropology and art criticism. But it is not simply a melting-pot of techniques and skills, brought to bear on a past epoch. Its objectives amount to a new description of a past culture in its totality, as perceived through its patterns of consumption in goods and services. Consumption and the World of Goods is the first of three volumes to examine history from this perspective, and is a unique collaboration between twenty-six leading subject specialists from Europe and North America. The outcome is a new interpretation of the seventeenth and eighteenth centuries, one that shapes a new historical landscape based on the consumption of goods and services.

On an April evening in 1779, a woman is shot on the steps of Covent Garden. Her murderer is a young soldier and Church of England minister; her lover, the Earl of Sandwich, one of the most powerful policians of the day. This compelling account of murder, love and intrigue brings Georgian London to life in a spellbinding historical masterpiece.