Industrial Waxes Vol 1 Natural And Synthetic Waxes
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Industrial Waxes Vol 1 Natural and Synthetic Waxes
Author | : H. Bennett |
Publsiher | : Chemical Publishing Company |
Total Pages | : 0 |
Release | : 1963-09 |
Genre | : Electronic Book |
ISBN | : 0820601446 |
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Contents - Introduction - Abbreviations - PART 1. NATURAL WAXES - 1. PARAFFIN WAX - Occurrence in Nature - Composition of Petroleum - Grades of Paraffin Wax - Manufacture of Paraffin Waxes - Composition of Paraffin Waxes - Properties of Paraffin Waxes - Wax-Oil Mixtures - Miscellaneous Data - Physical Properties of Some Commercial Waxes - 2. MICROCRYSTALLINE WAXES - Differences Between Microcrystalline and Paraffin Waxes - Fractional Crystallization of Petroleum Waxes - Properties of Microcrystalline Waxes - Oxidized Microcrystalline Waxes - Petrolatum - Uses of Microcrystalline Waxes - Miscellaneous Data - Properties of Some Commercial Microcrystalline Waxes - 3. OTHER MINERAL WAXES - Montan Wax - Lignite Wax - Ozocerite - Ceresin - Utah Wax - Peat Wax - 4. VEGETABLE WAXES - Bayberry - Candelilla - Carnauba - Cotton - Esparto - Fir - Japan - Ouricury - Palm - Rice-Oil - Sugar Cane - Ucuhuba - Cocoa Butter - 5. ANIMAL WAXES - Beeswax - Chinese Wax - Shellac Wax - Spermaceti - Wool Wax - PART 2. : SYNTHETIC WAXES 6. FATTY ALCOHOLS AND ACID - Cetyl Alcohol - Lanette Wax - Stearyl Alcohol - Stearic Acid - Palmitic Acid - Myristic Acid - 7. FATTY ACID ESTERS AND GLYCERIDES - Glyceryl Stearates - Glycol Fatty-Acid Stearates - Sorbitol Stearates - Polyethylene Glycol Stearates - Properties of Selected Commercial Products - 8. HYDROGENATED OILS - Properties of Selected Commercial Products - 9. KETONES, AMINES, AMIDES - Stearone, Laurone - Aliphatic Amines - Aliphatic Amides - Properties of Some Commercial Products - 10. CHLORONAPHTHALENES - 11. SYNTHETIC MINERAL WAXES - Fisher-Tropsch Waxes - Duroxon Waxes - 12. SYNTHETIC ANIMAL WAXES - Synthetic Beeswax - Modified Spermaceti Waxes - Modified Lanolin Waxes - 13. MISCELLANEOUS SYNTHETIC WAXES - Oxazoline - Experimental Waxes -
Commercial Waxes Second Edition
Author | : H. Bennett |
Publsiher | : Unknown |
Total Pages | : 0 |
Release | : 2011-10 |
Genre | : Electronic Book |
ISBN | : 082060156X |
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Contents - PREFACE TO THE SECOND EDITION - PREFACE TO THE FIRST EDITION - INTRODUCTION - ABBREVIATIONS - 1. NATURAL WAXES - Mineral Waxes: Paraffin Wax; Microcrystalline Waxes; Petrolatum Wax; Ozokerite; Ceresin; Utah Wax; Montan Wax - Vegetable Waxes: Botanical Origin of Waxes - Solubility of Vegetable Waxes - Carnauba Wax - Flower Wax - First Wax - Medium Wax - Sandy Wax - Fat Wax - Candelilla Wax - Japan Wax - Ucuhuba Wax - 2. MANUFACTURED AND SYNTHETIC WAXES - Fatty Alcohols: Cetyl Alcohol; Lanette Wax; Technical Stearyl Alcohol - Fatty Acids: Stearic Acid; Palmitic Acid; Myristic Acid; Distilled Fatty Acids; Solubility of Fatty Acids - Polyglycols: Carbowaxes - Polyhydric Alcohol Fatty Acid Esters: Glyceryl Stearates - Glycol Fatty-Acid Esters - Sorbitol Stearates - Pentawaxes - Hydrogenated Oils: Opalwax - Chlorinated Naphthalenes: Halowax; Seekay Wax - Acrawaxes: Acrawax B; Acrawax C. - I. G. Waxes - Miscellaneous Synthetic Waxes - COMMERCIAL WAXES - Albacer - Diolin- Flexo Wax - C-Glyco Waxes- Stroba Wax - Ketones, Amines, Amides, and Nitriles- 16-Hentriacontanone - Octadecyl-Hexadecyl Amine - Octadecylamine- Armids- Octadecanamide-Hexadecanamide - Octadecane Nitrile-Octadecane-Hexadecane Nitrile - Santowaxes - Santowax R - Alcowaxes - Alcowax-M - Alcowax-G - 3. PHYSICAL PROPERTIES OF WAXES AND WAX COMPOSITIONS - Increasing the Viscosity of Molten Waxes - Penetration - Surface Tension of Waxes - Adhesiveness - Increasing Compatibility - Raising the Melting Point of Waxes: Raising the Melting Point of Petrolatum - Effects of a Wax Sizing on the Moisture Absorption of Insulating Board - Pliolite-Paraffin Wax Compositions - Specific Heat of Petroleum Waxes - Melting Points of Binary Wax Mixtures - Solubility of Waxes: Solubility of Waxes in Different Solvents - Compatibility of Paraffin Waxes with Other Substances - Compatibility of Mixed Fatty Acids - Compounded Waxes - 4. WAX TECHNOLOGY - Adulteration - Quality Variations Simple Tests: Melting Point - Specific Gravity - Moisture and Insoluble Matter - Accurate Determination of Specific Gravity: Preparation of Sample - Determination of Specific Gravity at 25/25°C - Identification of Mixed Waxes: Schematic Outline for Identification - Separation and Comparison of the Properties of the Wax Components - Spermaceti - Beeswax - Carnauba Wax - Candelilla Wax - Montan Wax - Paraffin Wax - Ozokerite - 5. WAXES IN INDUSTRY - Dental Waxes: Method of Producing Base-Plate Wax - Lipsticks - Pharmaceutical Preparations - Embalming Preparations - Pyrotechnics - Candles: Wicks- Winding- Candle Sizes - Machinery - Wax Candles - Paraffin Candles - Temperature Control-Colors, Sizes, and Shapes - Standard Candle - Melting Point of Wax Mixtures - Congealing Point of Candles - Leather Finishes - Paper Finishes - Waterproofing Kraft Papers - Evaluation of Waxes for Paper Board: Stain and Flow Test at 130°F - Softening and Melting Point - Flexibility and Strength - Viscosity - Surface Tension - Permeability - Degree of Impregnation - Effect of Wax on the Strength of Board - Electrolyte Penetration Test - 6. GLOSSARY - SPECIAL TABLES AND SUBSTITUTES 7. WAX FORMULARY - Adhesives and Cements - Agricultural and Garden Specialties - Building Materials- Carbon Paper, Inks, and Crayons - Cosmetics and Medicinal Preparations - Dental Preparations - Emulsions - Full TOC available on Website
Advances in Materials Processing and Manufacturing Applications
Author | : Amar Patnaik,Ernst Kozeschnik,Vikas Kukshal |
Publsiher | : Springer Nature |
Total Pages | : 577 |
Release | : 2021-06-22 |
Genre | : Technology & Engineering |
ISBN | : 9789811609091 |
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This book presents selected papers from the International Conference on Advances in Materials Processing and Manufacturing Applications (iCADMA 2020), held on November 5–6, 2020, at Malaviya National Institute of Technology, Jaipur, India. iCADMA 2020 proceedings is divided into four topical tracks – Advanced Materials, Materials Manufacturing and Processing, Engineering Optimization and Sustainable Development, and Tribology for Industrial Application.
Industrial Waxes
Author | : Harry Bennett |
Publsiher | : Unknown |
Total Pages | : 440 |
Release | : 1975 |
Genre | : Waxes |
ISBN | : UOM:39015016031083 |
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Impacts of Marine Litter
Author | : Luisa Galgani,Ricardo Beiras,Francois Galgani,Cristina Panti,Angel Borja |
Publsiher | : Frontiers Media SA |
Total Pages | : 165 |
Release | : 2019-08-15 |
Genre | : Electronic Book |
ISBN | : 9782889459315 |
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Horticultural Reviews Volume 23
Author | : Jules Janick |
Publsiher | : John Wiley & Sons |
Total Pages | : 384 |
Release | : 2010-04-07 |
Genre | : Science |
ISBN | : 9780470650745 |
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Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the broader community of horticultural scientists and teachers.
Water in Foods
Author | : Fito,Mulet,McKenna |
Publsiher | : Elsevier |
Total Pages | : 552 |
Release | : 2013-10-22 |
Genre | : Technology & Engineering |
ISBN | : 9781483292663 |
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Water in Foods: Fundamental Aspects and their Significance in Relation to Processing of Foods contains the proceedings of the Fifth International Symposium on the Properties of Water in Foods (ISOPOW-V), held in Peniscola, Valencia, Spain, on November 8-14,1992. Organized into 31 chapters, each chapter representing the papers presented in the meeting, this book begins with a review of the theoretical aspects of hydration. Some chapters follow discussing the basic physical chemistry and links between hydration and solute interactions; computer modeling studies of the interaction of water with carbohydrates; and theories of liquid-glass transition. This book also describes the NMR imaging in the study of diffusion of water in foods, mechanical properties of frozen model solutions, and the role of water in biomembrane structures. Other chapters relate water to the methods of food preservation.
Advances in Superhydrophobic Coatings
Author | : Viswanathan S. Saji |
Publsiher | : Royal Society of Chemistry |
Total Pages | : 479 |
Release | : 2023-09-08 |
Genre | : Science |
ISBN | : 9781839167867 |
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This book guides readers through superhydrophobic coating fabrication and thier application, representing the latest significant advances in this important topic.