Inquiry Into Fruit Growing Conditions in the Dominion of Canada microform Being the Conclusions Reached After a Personal Investigation

Inquiry Into Fruit Growing Conditions in the Dominion of Canada  microform    Being the Conclusions Reached After a Personal Investigation
Author: Canada. Department of Agriculture,William Henry Bunting
Publsiher: Unknown
Total Pages: 84
Release: 1912
Genre: Fruit-culture
ISBN: 0665818084

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Inquiry Into Fruit Growing Conditions in the Dominion of Canada microform

Inquiry Into Fruit Growing Conditions in the Dominion of Canada  microform
Author: William Henry B 1857 Bunting,Canada Dept of Agriculture
Publsiher: Legare Street Press
Total Pages: 134
Release: 2021-09-09
Genre: Electronic Book
ISBN: 1014725224

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This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Inquiry Into Fruit Growing Conditions in the Dominion of Canada

Inquiry Into Fruit Growing Conditions in the Dominion of Canada
Author: William Henry Bunting
Publsiher: Government Printer, South Africa
Total Pages: 124
Release: 1912
Genre: Fruit-culture
ISBN: UCAL:$B71463

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Proceedings of the Second Conference

Proceedings of the Second Conference
Author: Fruit growers of the Dominion of Canada
Publsiher: Unknown
Total Pages: 202
Release: 1906
Genre: Fruit-culture
ISBN: UCD:31175034923832

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Proceedings of the 2d 4th Conference

Proceedings of the 2d 4th Conference
Author: Fruit growers of the Dominion of Canada
Publsiher: Unknown
Total Pages: 150
Release: 1912
Genre: Fruit-culture
ISBN: CORNELL:31924065371985

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Fruit Statistics of Canada

Fruit Statistics of Canada
Author: Canada. Dominion Bureau of Statistics
Publsiher: Unknown
Total Pages: 26
Release: 1924
Genre: Fruit trade
ISBN: CORNELL:31924065369179

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Report Embodying the Returns Received from Thirty Different Counties in Relation to the Several Varieties of Fruits Most Successfully Grown in Upper Canada microform

Report Embodying the Returns Received from Thirty Different Counties  in Relation to the Several Varieties of Fruits Most Successfully Grown in Upper Canada  microform
Author: Fruit Growers' Association of Upper Canada
Publsiher: [St. Catharines, Ont.? : s.n.], 1863 (St. Catherines [Ont.] : H.F. Leavenworth)
Total Pages: 44
Release: 1863
Genre: Fruit
ISBN: 0665936818

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Proceedings of the Third Conference of Fruit Growers of the Dominion of Canada

Proceedings of the Third Conference of Fruit Growers of the Dominion of Canada
Author: Fruit Growers of the Dominion of Canada
Publsiher: Forgotten Books
Total Pages: 144
Release: 2018-02-24
Genre: Reference
ISBN: 0666311722

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Excerpt from Proceedings of the Third Conference of Fruit Growers of the Dominion of Canada: Held at Ottawa, February 14, 1912 During the seven years that I have been officially connected with the fruit grow ing industry, I have come in contact with a large number of growers in all parts Of Canada, and while I have thus been enlarging my circle of acquaintances, I hope and trust that at the same time I have increased the number of my personal friends. (applause) The work has always been one of a great deal of pleasure to me on that account. The branch of the Department of Agriculture, of which I have the honour to be the chief officer, divided as it is into the divisions of dairying, fruit, cold stor age and extension of markets, touches the fruit growing industry at many different points. In addition to the regular work of the fruit division, the work of the cold storage division and of the extension of markets division, dealing as they do with questions of transportation and storage, the exploitation of new markets and the introduction of new products into Old markets, are all matters of considerable impor tance to the fruit growers. The trial shipments of cold storage apples in 1909-10 and the successful shipment of peaches to the old country during the past two seasons are instances Of what I mean. These are things which are of interest to the fruit growers and connect the work of the Dairy and Cold Storage branch with the fruit growing industry in many ways. I will not take up your time enlarging further on these points, but will proceed with the business of the conference. This is the third conference of its kind. The first one was held in 1890. It was organized by the Montreal Horticultural Society, one of the oldest horticultural societies in Canada. The Department of Agriculture appropriated a sum of money to pay the expenses of that conference. There were twenty delegates representing most of the provinces. The second conference was held at Ottawa on March 20, 21 and 22, 1906. It will be a matter of interest to state that in looking over the lists of delegates to the three conferences, I find that there are just two men who have attended them all 'as official delegates, Mr. Robert Brodie and Mr. BL W. Shepherd, both from the province Of Quebec. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.