Instructor S Manual For Understanding Nutrition By Eleanor Noss Whitney Sharon Rady Rolfes
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Instructor s Manual for Understanding Nutrition by Eleanor Noss Whitney Sharon Rady Rolfes
Author | : Mary Rhiner |
Publsiher | : Unknown |
Total Pages | : 418 |
Release | : 2005 |
Genre | : Nutrition |
ISBN | : 0534622291 |
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Instructor s Manual to Accompany Understanding Nutrition by Eleanor Noss Whitney and Sharon Rolfes
Author | : Lori Waite Turner,Eleanor Noss Whitney |
Publsiher | : Unknown |
Total Pages | : 712 |
Release | : 1993 |
Genre | : Nutrition |
ISBN | : 0314016643 |
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Nutrition for Health and Healthcare
![Nutrition for Health and Healthcare](https://youbookinc.com/wp-content/uploads/2024/06/cover.jpg)
Author | : Eleanor Noss Whitney,Corinne Balog Cataldo,Linda Kelly DeBruyne,Sharon Rady Rolfes |
Publsiher | : Unknown |
Total Pages | : 135 |
Release | : 2000-10 |
Genre | : Electronic Book |
ISBN | : 053451555X |
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Understanding Nutrition
![Understanding Nutrition](https://youbookinc.com/wp-content/uploads/2024/06/cover.jpg)
Author | : Anonim |
Publsiher | : Unknown |
Total Pages | : 135 |
Release | : 2024 |
Genre | : Electronic Book |
ISBN | : 1285560523 |
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Understanding Nutrition
Author | : Eleanor Noss Whitney,Sharon Rady Rolfes, MS, RDN,Tim Crowe,Adam Walsh |
Publsiher | : Cengage AU |
Total Pages | : 832 |
Release | : 2019-08-30 |
Genre | : Medical |
ISBN | : 9780170424431 |
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Building upon Ellie Whitney and Sharon Rady Rolfes’ classic text, this fourth Australian and New Zealand edition of Understanding Nutrition is a practical and engaging introduction to the core principles of nutrition. With its focus on Australia and New Zealand, the text incorporates current nutrition guidelines, recommendations and public health nutrition issues relevant to those studying and working in nutrition in this region of the world. A thorough introductory guide, this market-leading text equips students with the knowledge and skills required to optimise health and wellbeing. The text begins with core nutrition topics, such as diet planning, macronutrients, vitamins and minerals, and follows with chapters on diet and health, fitness, life span nutrition and food safety. Praised for its consistent level and readability, careful explanations of all key topics (including energy metabolism and other complex processes), this is a book that connects with students, engaging them as it teaches them the basic concepts and applications of nutrition.
Understanding Nutrition 3rd Edition
Author | : Gail Hammond,Colleen O’Connor,Leonard A. Piché,Eleanor Noss Whitney,Sharon Rady Rolfes |
Publsiher | : Cengage Canada |
Total Pages | : 72 |
Release | : 2023-06-01 |
Genre | : Health & Fitness |
ISBN | : 9781778410383 |
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Sharon Rady Rolfes received her MS in nutrition and food science from Florida State University. She is a founding member of Nutrition and Health Associates, an information resource center that maintains a research database on more than 1000 nutrition-related topics. She has taught at Florida State University and coauthored several other college textbooks, including Understanding Normal and Clinical Nutrition. In addition to writing, she serves as a consultant for various educational projects. She maintains her registration as a dietitian nutritionist and membership in the Academy of Nutrition and Dietetics.
Understanding nutrition Instructor s 11th edition
![Understanding nutrition Instructor s 11th edition](https://youbookinc.com/wp-content/uploads/2024/06/cover.jpg)
Author | : Ellie Whitney |
Publsiher | : Unknown |
Total Pages | : 135 |
Release | : 2008 |
Genre | : Electronic Book |
ISBN | : OCLC:979935678 |
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Understanding Nutrition
Author | : Eleanor Noss Whitney,Sharon Rady Rolfes |
Publsiher | : Cengage Learning |
Total Pages | : 928 |
Release | : 2012-07-27 |
Genre | : Medical |
ISBN | : 1133587526 |
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Used by more than one million students, Ellie Whitney and Sharon Rady Rolfes' UNDERSTANDING NUTRITION is THE best-selling introductory nutrition text on the market today! While maintaining the stellar quality and support that discerning instructors demand for the majors course, the Thirteenth Edition takes UNDERSTANDING NUTRITION to a new level with an integrated pedagogy, along with an emphasis on active learning, assignable content, and integrated resources that support instructors' course objectives and students' future career opportunities. From its beautiful and carefully developed art program to its strong science base, contemporary coverage, and market-leading supplements, the Thirteenth Edition of UNDERSTANDING NUTRITION connects with its readers and continues to set the standard for texts in this market. This text includes 20 chapters beginning with core nutrition topics, such as diet planning, macronutrients, vitamins and minerals, and following with chapters on diet and health, fitness, life span nutrition, food safety, and world hunger. Praised for its consistent level, approachable narrative, and careful explanations of key topics, UNDERSTANDING NUTRITION connects with students--engaging them as it teaches the basic concepts and applications of nutrition. Take a fresh look at UNDERSTANDING NUTRITION. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.