Instructors Manual For Dietetics
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Instructors Manual for Dietetics
![Instructors Manual for Dietetics](https://youbookinc.com/wp-content/uploads/2024/06/cover.jpg)
Author | : Esther A. Winterfeldt |
Publsiher | : Aspen Publishers |
Total Pages | : 96 |
Release | : 2000-02-01 |
Genre | : Electronic Book |
ISBN | : 0834211181 |
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Instructors Manual to Accompany Nutrition Educatio N
![Instructors Manual to Accompany Nutrition Educatio N](https://youbookinc.com/wp-content/uploads/2024/06/cover.jpg)
Author | : Mellinger |
Publsiher | : Unknown |
Total Pages | : 135 |
Release | : 1986-01-01 |
Genre | : Electronic Book |
ISBN | : 0471827762 |
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Fundamentals of Normal Nutrition
![Fundamentals of Normal Nutrition](https://youbookinc.com/wp-content/uploads/2024/06/cover.jpg)
Author | : Corinne Hogden Robinson |
Publsiher | : Unknown |
Total Pages | : 41 |
Release | : 1978 |
Genre | : Electronic Book |
ISBN | : 002402340X |
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Abstract: Guidelines are presented to assist nutrition educators in the development and establishment of a nutrition education course at the college level; the manual is intended for use with the textbook: "Fundamentals of Normal Nutriton". Topical outlines are given for 4 different 30-hour courses for 3 categories of students: non-majors having little-to-no science background; technical majors; and professional majors; (2 outlines) in nutrition, food science, dietetics, food technology, premedical, or biology. Additional guidance is provided for: selecting various nutrition education methods; types of assignments for students; continual evaluation of student dietary habits; and detailed activities and key points for specific, important nutrition topics for each of the 30 chapters of the textbook. A tabulation and description of 102 available audiovisual materials correlated to the textbook chapters is appended. (wz).
Instructor s Manual for Nutrition Essentials and Diet Therapy
Author | : Nancy J. Peckenpaugh,Charlotte M. Poleman |
Publsiher | : Saunders |
Total Pages | : 110 |
Release | : 1999-01 |
Genre | : Electronic Book |
ISBN | : 0721676936 |
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Patient Education Materials and Instructor s Guide
![Patient Education Materials and Instructor s Guide](https://youbookinc.com/wp-content/uploads/2024/06/cover.jpg)
Author | : Jodie Shield,Mary Catherine Mullen |
Publsiher | : Unknown |
Total Pages | : 32 |
Release | : 1996 |
Genre | : Diet therapy |
ISBN | : 0880911557 |
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Nutrition for Health and Healthcare
![Nutrition for Health and Healthcare](https://youbookinc.com/wp-content/uploads/2024/06/cover.jpg)
Author | : Eleanor Noss Whitney,Corinne Balog Cataldo,Linda Kelly DeBruyne,Sharon Rady Rolfes |
Publsiher | : Unknown |
Total Pages | : 135 |
Release | : 2000-10 |
Genre | : Electronic Book |
ISBN | : 053451555X |
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Instructor s Manual for The Science of Nutrition Second Edition by Janice L Thompson Melinda M Manore Linda A Vaughan
![Instructor s Manual for The Science of Nutrition Second Edition by Janice L Thompson Melinda M Manore Linda A Vaughan](https://youbookinc.com/wp-content/uploads/2024/06/cover.jpg)
Author | : D. Katie Wiedman,Janice Thompson,Melinda Manore,Linda Ann Vaughan |
Publsiher | : Unknown |
Total Pages | : 224 |
Release | : 2011 |
Genre | : Nutrition |
ISBN | : 0321667573 |
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Instructor s Manual to Accompany Nutrition for Foo Dservice and Culinary Professionals
Author | : Drummond |
Publsiher | : Unknown |
Total Pages | : 0 |
Release | : 2003-03 |
Genre | : Electronic Book |
ISBN | : 0471313424 |
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