Living Gluten Free For Dummies Volume 1 Of 2 Easyread Super Large 18pt Edition

The easy way to live without wheat, barley, oats, rye, and other sources of gluten There's more to living gluten-free than just cutting it out of your diet. This Second Australian Edition of Living Gluten-Free For Dummies helps you embrace a gluten-free lifestyle and make a smooth transition to healthier, tastier living. You'll learn how to decipher food labels, enjoy a balanced diet, cook delicious meals and order at restaurants, deal with the emotional and social aspects of gluten-free living, raise healthy gluten-free kids, and so much more. And best of all, this book includes plenty of great-tasting recipes. Covers all the newest products and food labelling practices specific to Australia Includes up-to-date information about the latest research on managing coeliac disease Features over 75 nutritious and delicious gluten-free recipes Endorsed by Coeliac Australia Whether you or a family member have coeliac disease, another kind of gluten intolerance, or want to try living without gluten for other health or nutrition reasons, this Second Australian Edition of Living Gluten-Free For Dummies covers everything you need to know—from great recipes to the latest research and the best ways to manage your health.

Practical, delicious ways to manage a gluten-free diet If you have a wheat allergy, gluten intolerance, celiac disease, or you just want to enjoy the benefits of a diet free of wheat, barley, and rye, then this guide is for you. Trusted author Danna Korn explains the medical problems associated with gluten and shows you step by step how to make the transition to a gluten-free lifestyle - and love it! With 25% new and revised content, this easy-to-understand reference includes coverage of the most recent testing methods, an updated section on the link between a gluten-free diet and improving behaviors in the autistic, new information about the genetics of celiac disease, expanded coverage on the gluten-free certification process, increased nutritional information, and updated recipes and resources. 65 delicious recipes plus tips on eating out Guidance on how to shop and decipher food labels Advice on how to raise happy gluten-free kids Covering the practical, medical, and emotional aspects of the lifestyle, Living Gluten-Free For Dummies, 2nd Edition offers hope and inspiration as you make the switch to a life free of gluten.

Everything you need to know about living a gluten-freelifestyle As the prevalence of gluten-free dieting continues togrow—both from necessity and choice—more and morepeople are searching for a healthy way to cut gluten out of theirlives. Gluten-Free All-In-One For Dummies culls a wealth ofindispensable information from six popular For Dummies books,providing you with an all-encompassing, one-stop resource forliving and eating gluten-free. From gluten-free cooking and bakingto must-have information on celiac disease, this comprehensive andauthoritative guide to all things gluten-free is the only referenceyou'll need as you navigate your way around a wheat, barley, andrye-filled world. With nearly millions of households having at least one personwho eats gluten-free foods, the need for a trusted andauthoritative guide to living gluten-free has never been greater.Thankfully, Gluten-Free All-In-One For Dummies is here tooffer expert guidance on making the switch to a life free ofgluten. Recognize the benefits of adopting a gluten-free lifestyle Interpret food labels and stock a gluten-free kitchen Cook delicious gluten-free recipes for every meal of theday Make kid-friendly gluten-free meals, baked goods, anddesserts If you're a seasoned gluten-free eater or a newcomer to thediet, Gluten-Free All-In-One For Dummies is the perfect,all-inclusive guide to ditching the grains and living a healthierlife.

Gluten-Free Cooking For Dummies is a complete resource for those who are suffering from celiac disease or who are interested in removing gluten from their diets. It includes information on how to prepare and serve numerous dishes in addition to the cost, nutritional value, and flavor of the ingredients. In the second edition of Living Gluten-Free For Dummies, trusted authority Danna Korn updated the book with 25 percent new and revised content, including: Updated testing methods for gluten sensitivity and celiac disease Expanded autism section that includes information on new studies being done that show a correlation between gluten-free diet and improved behaviors Genetics of celiac disease—new information about risk stratification and homogeneous vs. heterogeneous genetics Expanded coverage on the gluten-free certification process, which has changed tremendously since the first edition Increased nutritional information Updated recipes, with more coverage on turning traditional recipes gluten-free Updated resources including website references and suppliers of gluten-free products and services New information on the legalities of labeling products "gluten-free"

Crack Your Code and Reach a New Level of Healing and Health Doctors traditionally prescribe a pill for every ill. But for most people, these single solutions don't work. The truth is, most chronic health problems, including stubborn weight gain, unbeatable fatigue, intestinal distress, high blood pressure, creeping cholesterol, and high blood sugar, are not found in simply one organ, but in several parts of the body (oftentimes in twos and threes). This is the result of years of slow, subtle challenges to your metabolism, which is as unique as you are. Your diet, lifestyle habits, stress level, prescription drug use, and relationships, as well as the genes you inherit and the environment in which you live-in effect, the sum total of your life experience up to this day-determine your personal metabolism and, in turn, your current state of health. Using a step-by-step, easy-to-implement system of diet, lifestyle strategies, and state-of-the-art nutrients and supplements, Dr. James LaValle will help you create an individualized program for reclaiming your metabolism and health......At long last, this book provides readers with the information and tools that have been used successfully by thousands of Dr. LaValle's patients over the last twenty years to help them take charge of their diets, their health, and their lives.

A standard blood test indicates how well the kidneys and liver are functioning, the potential for heart disease, and a host of other vital health markers. Unfortunately, most of us cannot decipher these results ourselves, nor can we even formulate the right questions to ask about them—or we couldn’t until now. In Your Blood Never Lies, best-selling author James LaValle clears up the mystery surrounding blood test results. In simple language, he explains all of the information found on these forms, making it understandable and accessible. This means that you can look at the results yourself and know the significance of each marker. Dr. LaValle even recommends the most effective conventional and complementary treatments for dealing with any problematic findings. Rounding out the book are the names of test markers that should be requested for a more complete physical picture. A blood test can reveal so much about your body, but only if you can interpret the results. Your Blood Never Lies provides the up-to-date information you need to take control of your health.