Lol At The Gop Volume 5 You Can T Spell Forgot To Take Their Crazy Pills Without Tea Party

A Tea Party may not sound crazy at first, but once the likes of Ted Cruz, Louie Gohmert, and Steve King show up at the door, it will make any frat party look tame in comparison. This level of craziness is on full display in Craig Rozniecki's twelfth book, LOL at the GOP - Volume 5: You Can't Spell "Forgot To Take Their Crazy Pills" Without "Tea Party." In this book, read all about: One Tea Partier's claim that abortion leads to global warming, Donald Trump's attempt to sue Bill Maher over an orangutan joke, Representative Steve Stockman's endorsement from a dead person, and so much more! Not only that, but this book answers all the tough questions, such as: Does President Obama hate white people, even though he's part white himself?; Did Gandhi carry guns with him on peaceful marches?: Do cookies make up for the stripping of women's rights?; and more!

The always witty satirist Craig Rozniecki is at it again with his seventh installment of the "LOL at the GOP" series. In it, he writes about: Rick Perry's forgetful wisdom; Sarah Palin's literal family feud; Señor Jeb Bush; why it's inconceivable for many conservatives to label themselves as Constitutional; how Donald Trump would write Hallmark cards; a state senator who thinks butts and vaginas are the same thing; and so much more! So sit back, relax, and let laughter guide you in "LOL at the GOP - Volume 7: Obstruction of Conscience."

In this book, Rozniecki tackles every random topic a Mensa member could think up, and if it were possible, even more. In The Kind-Hearted Smartass: Volume 3: Maybe The Best of the Trilogy, you'll learn all about: how a Tinder CEO didn't know the definition of ""sodomy;"" why the TGI Fridays mistletoe drones idea was worse than slippers in sandals; what the next ""hangry"" might be; and how online IQ tests read to a snarky mind. Not only that, Rozniecki: provides the top ten times when it's best to not take a selfie; explains how Congress is like a marriage; points out the fact that the Flonase tagline is stupid; and crushes Americans' hopes that Facebook's Mark Zuckerberg will give them all of his money, cars, homes, and beauty tips.

While in nonsensical actuality Donald Trump's campaign slogan was "Make America great again!," it probably should have been either "Make facts fake again!" or "Make bigly stinky BS smell good again!" It's appeared to be the president's goal to transform the U.S. into bizarro world, where up is down, black is white, right is wrong, left is right, and a bouquet of herpes is a popular item at supermarkets every February 14th. Cite a fact? That's fake news. Cite fake news? That's a fact. So what do we do when the leader of our country tries turning reality on its head? Resort to 24-hour all-you-can-eat buffets, binge-drinking, and laughter, not necessarily in that order. That's where author Craig Rozniecki's fifteenth book, "A Collection of Satirical Short Stories: A Bigly Clever Title," will come in handy! So join him in attempting to cope with Trump's bizarro world, as he satirizes politics, religion, race, every light topic you're advised to talk about on a first date.

From the creator of the popular website Ask a Manager and New York’s work-advice columnist comes a witty, practical guide to 200 difficult professional conversations—featuring all-new advice! There’s a reason Alison Green has been called “the Dear Abby of the work world.” Ten years as a workplace-advice columnist have taught her that people avoid awkward conversations in the office because they simply don’t know what to say. Thankfully, Green does—and in this incredibly helpful book, she tackles the tough discussions you may need to have during your career. You’ll learn what to say when • coworkers push their work on you—then take credit for it • you accidentally trash-talk someone in an email then hit “reply all” • you’re being micromanaged—or not being managed at all • you catch a colleague in a lie • your boss seems unhappy with your work • your cubemate’s loud speakerphone is making you homicidal • you got drunk at the holiday party Praise for Ask a Manager “A must-read for anyone who works . . . [Alison Green’s] advice boils down to the idea that you should be professional (even when others are not) and that communicating in a straightforward manner with candor and kindness will get you far, no matter where you work.”—Booklist (starred review) “The author’s friendly, warm, no-nonsense writing is a pleasure to read, and her advice can be widely applied to relationships in all areas of readers’ lives. Ideal for anyone new to the job market or new to management, or anyone hoping to improve their work experience.”—Library Journal (starred review) “I am a huge fan of Alison Green’s Ask a Manager column. This book is even better. It teaches us how to deal with many of the most vexing big and little problems in our workplaces—and to do so with grace, confidence, and a sense of humor.”—Robert Sutton, Stanford professor and author of The No Asshole Rule and The Asshole Survival Guide “Ask a Manager is the ultimate playbook for navigating the traditional workforce in a diplomatic but firm way.”—Erin Lowry, author of Broke Millennial: Stop Scraping By and Get Your Financial Life Together

The #1 New York Times bestselling (mostly true) memoir from the hilarious author of Furiously Happy. “Gaspingly funny and wonderfully inappropriate.”—O, The Oprah Magazine When Jenny Lawson was little, all she ever wanted was to fit in. That dream was cut short by her fantastically unbalanced father and a morbidly eccentric childhood. It did, however, open up an opportunity for Lawson to find the humor in the strange shame-spiral that is her life, and we are all the better for it. In the irreverent Let’s Pretend This Never Happened, Lawson’s long-suffering husband and sweet daughter help her uncover the surprising discovery that the most terribly human moments—the ones we want to pretend never happened—are the very same moments that make us the people we are today. For every intellectual misfit who thought they were the only ones to think the things that Lawson dares to say out loud, this is a poignant and hysterical look at the dark, disturbing, yet wonderful moments of our lives. Readers Guide Inside

In a world of rising tensions between Russia and the United States, the Middle East and Europe, Sunnis and Shiites, Islamism and liberalism, Turkey is at the epicentre. And at the heart of Turkey is its right-wing populist president, Recep Tayyip Erdo?an. Since 2002, Erdo?an has consolidated his hold on domestic politics while using military and diplomatic means to solidify Turkey as a regional power. His crackdown has been brutal and consistent - scores of journalists arrested, academics officially banned from leaving the country, university deans fired and many of the highest-ranking military officers arrested. In some senses, the nefarious and failed 2016 coup has given Erdo?an the licence to make good on his repeated promise to bring order and stability under a 'strongman'. Here, leading Turkish expert Soner Cagaptay will look at Erdo?an's roots in Turkish history, what he believes in and how he has cemented his rule, as well as what this means for the world. The book will also unpick the 'threats' Erdogan has worked to combat - from the liberal Turks to the Gulen movement, from coup plotters to Kurdish nationalists - all of which have culminated in the crisis of modern Turkey.

Meat eating is often a contentious subject, whether considering the technical, ethical, environmental, political, or health-related aspects of production and consumption. This book is a wide-ranging and interdisciplinary examination and critique of meat consumption by humans, throughout their evolution and around the world. Setting the scene with a chapter on meat’s role in human evolution and its growing influence during the development of agricultural practices, the book goes on to examine modern production systems, their efficiencies, outputs, and impacts. The major global trends of meat consumption are described in order to find out what part its consumption plays in changing modern diets in countries around the world. The heart of the book addresses the consequences of the "massive carnivory" of western diets, looking at the inefficiencies of production and at the huge impacts on land, water, and the atmosphere. Health impacts are also covered, both positive and negative. In conclusion, the author looks forward at his vision of “rational meat eating”, where environmental and health impacts are reduced, animals are treated more humanely, and alternative sources of protein make a higher contribution. Should We Eat Meat? is not an ideological tract for or against carnivorousness but rather a careful evaluation of meat's roles in human diets and the environmental and health consequences of its production and consumption. It will be of interest to a wide readership including professionals and academics in food and agricultural production, human health and nutrition, environmental science, and regulatory and policy making bodies around the world.