Make Ahead Paleo

Make Ahead Paleo
Author: Tammy Credicott
Publsiher: Victory Belt Publishing
Total Pages: 433
Release: 2013-09-03
Genre: Cooking
ISBN: 9781628601244

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In today′s fast-paced world, the family dinner can easily get swallowed up by work, errands, and kids′ activities. But sitting down to a healthy home-cooked meal doesn't have to be a thing of the past. In Make Ahead Paleo, Tammy Credicott shows you how to eat well at home and on the run, without sacrificing flavor or good nutrition. Tammy offers up more than 100 flavorful recipes that are ready when you are, wherever you are, each one beautifully illustrated with a photo that will inspire you to start shopping and chopping: dishes such as Garlic Topped Flank Steak Roulade, Apricot Orange Pork Chops, Mushroom Meatballs, Apple Cider Chicken Thighs, Paleo English Muffins, Chocolate Chip Tahini Blondies with Toasted Coconut, and even Pumpkin Cardamom Pancakes. You'll be amazed at how easily, economically, and efficiently you can feed your family grain- and gluten-free meals using fresh, natural, whole-food ingredients. In Make Ahead Paleo, you'll find: • Recipes and tips for whipping up freezable meals • Inventory sheets to help you keep track of your frozen creations • Delicious timesaving recipes for your slow cooker • A busy work-week menu with full grocery list • Recipes to take on the road • One-pan meals you can make in your hotel room • Sweet indulgences that freeze and travel well Make Ahead Paleo is the perfect guide for cooks who don't have time to spend all day working at a hot stove but still want their meals to taste as if they did. Wherever your hectic life takes you, make it nutritious, make it flavorful, and make it ahead!

The Paleo Meal Prep Cookbook

The Paleo Meal Prep Cookbook
Author: Juliana Pope
Publsiher: Createspace Independent Publishing Platform
Total Pages: 186
Release: 2018-03
Genre: Electronic Book
ISBN: 1986126099

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I'm Partnering with Amazon for a limited time to offer you DOUBLE VALUE on this book. Now when you purchase the paperback version of this book you get the Kindle version FOR FREE. Don't wait, claim your offer today!Learn How to Save Time and Make your Paleo Life a Million Times Easier With Meal Prepping: The overwhelming majority of people that start a diet this year will end up giving up or reverting to old habits. Why? There could be a variety of reasons but one of the biggest reasons is they were simply too busy to stay commited. Let's face it, we all have busy lifestyles and it's really difficult to commit to making homemade healthy meals every day. This is where our commitment to our diet starts to break down. Discover one of the MOST EFFECTIVE tools to staying committed to your diet:Meal Prepping. The Paleo diet has proven to be one of the most popular and effective diets and lifestyles in the past decade. This book will show you how to save countless hours of time in your weekdays by prepping your paleo meals ahead so that you will have fresh and healthy meals at your fingertips ready to eat in minutes. This Book Includes recipes like: Breakfast recipes like "Bacon and Candied Pear Paleo Pancakes" Lunch Recipes like " Garlic Shrimp Avocado Boats" Dinner Recipes like "Curry Mint Chicken" Paleo Snack Recipes like: "Pumpkin Hummus" The Recipes include: Nutrition info and number of servings Pictures and extremely detailed instructions Instructions for how to prep the meal ahead and what to do before serving as well as how to store the food and how long you can store it You will be amazed at how much time you can save by meal prepping. You can choose to have 1 or 2 big cooking days throughout the week and then rest easy and enjoy your prepped meals the rest of the week.

Danielle Walker s Against All Grain Celebrations

Danielle Walker s Against All Grain Celebrations
Author: Danielle Walker
Publsiher: Ten Speed Press
Total Pages: 354
Release: 2016-09-27
Genre: Cooking
ISBN: 9781607749424

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NEW YORK TIMES BESTSELLER • 125 recipes for grain-free, dairy-free, and gluten-free comfort food dishes for holidays and special occasions NAMED ONE OF THE FIVE BEST GLUTEN-FREE COOKBOOKS OF ALL TIME BY MINDBODYGREEN When people adopt a new diet for health or personal reasons, they worry most about the parties, holidays, and events with strong food traditions, fearing their fond memories will be lost along with the newly eliminated food groups. After suffering for years with a debilitating autoimmune disease and missing many of these special occasions herself, Danielle Walker has revived the joy that cooking for holidays can bring in Danielle Walker's Against All Grain Celebrations, a collection of recipes and menus for twelve special occasions throughout the year. Featuring a variety of birthday cakes, finger foods to serve at a baby or bridal shower, and re-creations of backyard barbecue standards like peach cobbler and corn bread, Danielle includes all of the classics. There’s a full Thanksgiving spread—complete with turkey and stuffing, creamy green bean casserole, and pies—and menus for Christmas dinner; a New Year's Eve cocktail party and Easter brunch are covered, along with suggestions for beverages and cocktails and the all-important desserts. Recipes can be mixed and matched among the various occasions, and many of the dishes are simple enough for everyday cooking. Stunning full-color photographs of every dish make browsing the pages as delightful as cooking the recipes, and beautiful party images provide approachable and creative entertaining ideas. Making recipes using unfamiliar ingredients can cause anxiety, and while trying a new menu on a regular weeknight leaves some room for error, the meal simply cannot fail when you have a table full of guests celebrating a special occasion. Danielle has transformed her most cherished family traditions into trustworthy recipes you can feel confident serving, whether you’re hosting a special guest with food allergies, or cooking for a crowd of regular grain-eaters.

Ready or Not

Ready or Not
Author: Michelle Tam,Henry Fong
Publsiher: Andrews McMeel Publishing
Total Pages: 352
Release: 2017-08-01
Genre: Cooking
ISBN: 9781449487393

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You know how it is: some days, you're fired up and ready to cook; other days, you dread the thought of making dinner. More often than not, you find yourself floating somewhere between inspiration and desperation. What's a crazy busy (but kind of lazy) home cook to do? The answer: pick up this book. Ready or Not makes healthy Paleo home cooking a breeze, no matter if there's time to prepare or just minutes to spare. Whether you're a fastidious planner or a last-minute improviser, you'll find plenty of deliciously nourishing options, from make-ahead feasts to lightning-fast leftover makeovers. Presented in Nom Nom Paleo's deliriously fun comic book style, Ready or Not makes Paleo cooking easy, no matter how much time you have. In fact, this cookbook is organized into color-coded sections to match your readiness level: GET SET! First, stock your kitchen with essential building blocks--from store-bought necessities to D.I.Y. ingredients that'll set you up for anytime cooking. READY! Got time to cook? Turn to these recipes for make-ahead meals and spectacular dishes like Pressure Cooker Bo Ssäm and Strawberry Almond Semifreddo! KINDA READY! Learn how to transform pantry staples and leftovers into impromptu meals that'll satisfy the most discriminating palates. NOT READY! Emergency meals can be delicious, too. In this section, you'll find super-fast recipes like savory stir-fries and sheet pan suppers. Along with colorfully written and gorgeously photographed step-by-step recipes presented in a cheeky cartoon format, Ready or Not features kitchen hacks, Paleo ingredient guides, meal plans, shopping lists and more!

Asian Paleo Easy Fresh Recipes to Make Ahead or Enjoy Right Now from I Heart Umami

Asian Paleo  Easy  Fresh Recipes to Make Ahead or Enjoy Right Now from I Heart Umami
Author: ChihYu Smith
Publsiher: The Countryman Press
Total Pages: 208
Release: 2019-05-14
Genre: Cooking
ISBN: 9781682682623

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Going Paleo or low-carb but want a twist? Asian Paleo will satisfy your cravings! Creator of the popular food blog I Heart Umami, ChihYu Smith celebrates her Chinese and Taiwanese heritage and turns favorite Asian recipes into healthy, flavorful Paleo meals. In Asian Paleo, she shares 75 fresh, bold recipes inspired by her favorite dishes from China, Japan, Thailand, Vietnam, and beyond. Here, Smith helps readers find the perfect dish for any occasion. She includes easy meals, fun and festive weekend options, batch cooking for when there’s time to plan, and sides and sauces. You’ll want to try them all, from Low-Carb Chinese Scallion Pancakes and Brisket Pho to takeout classics like Sweet-and-Sour Chicken, Kung Pao Chicken, and sizzling hot Pepper Steak stir-fry. Each dish is free of gluten, wheat, soy, and sugar. With a meal prep section with shopping lists and make-ahead instructions, clever tips and tricks, and vibrant photographs for every recipe, Smith makes healthy Asian cooking totally, deliciously Paleo.

Make Ahead Paleo

Make Ahead Paleo
Author: Nancy Hill
Publsiher: Unknown
Total Pages: 46
Release: 2015-05-10
Genre: Electronic Book
ISBN: 1511982217

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Make Ahead Paleo (FREE Bonus Included)Feel the Energy with These Super Healthy Gluten-Free MealsMaybe you're looking to lose weight and get in shape, or maybe you simply want to get healthier and feel better. Whatever your goal is, you're not alone. In 2014, the Paleo diet was the most googled health diet in 2014, and there are many well-known people who swear by it - A-list celebrities, star athletes, and even former Presidents!This book will give you all the tools you need to maintain a super healthy, gluten-free Paleo diet, including: A brief introduction of the basics concept of the Paleo diet and a list of all the benefits of being on it Everything you need to get started, including concise instructions about the Do's and Don'ts of the Paleo diet Delicious and nutritious make-ahead Paleo recipes, including scrumptious breakfast delights, satisfying main dishes, and delectable desserts Make Ahead Tips that will advise you about how best to make ahead these dishes so that you can plan your cooking and save time and energy Whether you're a newbie or a seasoned Paleo dieter, this collection of make-ahead Paleo recipes will be sure to diversify your meals and keep you on track, so that you're never bored with your eating options. At first glance, a strict Paleo diet may seem restrictive, but you'll quickly discover that you can eat delicious, healthy, and nutritious meals without compromising on taste.This book contains a diverse collection of recipes that will make you feel like you're cheating. Whether you're looking for a full-course meal or a quick but scrumptious snack, we've got you covered with these amazing Paleo recipes!Getting Your FREE BonusRead this book and see "BONUS: Your FREE Gift" chapter after the introduction or after the conclusion.________Tags:Make Ahead Paleo, Make Ahead Paleo Books, Paleo Diet, Paleo Cookbook, Paleo Gluten Free Diet, Paleo For Beginners, Paleo Slow Cooker,Make Ahead Meals, Make Ahead Recipes, Freezer Cooking, Make Ahead Freezer Meals, Low Carb Make Ahead Meals, Make Ahead Cookbook, Freezer-Friendly Meals

Nom Nom Paleo

Nom Nom Paleo
Author: Michelle Tam,Henry Fong
Publsiher: Andrews McMeel Publishing
Total Pages: 559
Release: 2013-12-17
Genre: Cooking
ISBN: 9781449457174

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A New York Times cookbook best-seller. Nom Nom Paleo is a visual feast, crackling with humor and packed with stunningly photographed step-by-step recipes free of gluten, soy, and added sugar. Designed to inspire the whole family to chow down on healthy, home-cooked meals, this cookbook compiles over 100 foolproof paleo recipes that demonstrate how fun and flavorful cooking with wholesome ingredients can be. And did we mention the cartoons? Nom Nom Paleo kicks off with a fresh introduction to Paleo eating, taking readers on a guided tour of author Michelle Tam's real-food strategies for stocking the kitchen, saving time, and maximizing flavors while maintaining a Paleo lifestyle. Also, sprinkled throughout the book are enlightening features on feeding kids, packing nutritious lunches, boosting umami, and much more. The heart of this book are Michelle's award-winning primal Paleo recipes, 50 percent of which are brand-new --- even to diehard fans who own her bestselling iPad cookbook app. Readers can start by marrying their favorite ingredients with building blocks like Sriracha Mayonnaise, Louisiana Remoulade, and the infamous Magic Mushroom Powder. These basic recipes lay the foundation for many of the fabulous delights in the rest of the book including Eggplant "Ricotta" Stacks, Crab Louie, and Devils on Horseback. There's something for everyone in this cookbook, from small bites like Apple Chips and Kabalagala (Ugandan plantain fritters) to family-sized platters of Coconut Pineapple "Rice" and Siu Yoke (crispy roast pork belly). Crave exotic spices? You won't be able to resist the fragrant aromas of Fast Pho or Mulligatawny Soup. In the mood for down-home comforts? Make some Yankee Pot Roast or Chicken Nuggets drizzled with Lemon Honey Sauce. When a quick weeknight meal is in order, Nom Nom Paleo can show you how to make Crispy Smashed Chicken or Whole-Roasted Branzini in less than 30 minutes. And for a cold treat on a hot day, nothing beats Paleo-diet-friendly Mocha Popsicles or a two-minute Strawberry Banana Ice Cream. Eating healthy doesn't mean sacrificing flavor. This book gives you "Paleo with personality," and will make you excited to play in the kitchen again.

Paleo Fast Food

Paleo Fast Food
Author: Kate Evans Scott
Publsiher: Unknown
Total Pages: 84
Release: 2014-01
Genre: High-protein diet
ISBN: 0991972953

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"Set Your Schedule Concerns Aside, Get Your Paleo Food Fast - Right Here!" An Allergy-free, Whole Foods / Fast Food Cookbook Designed for Health Conscious and Food Sensitive People. We live busy lives, and we need foods that are quick and keep us going. This often results in poor food choices and breaking our commitments to eating healthy. Fast food doesn't have to be laced with additives and leave you feeling sick or still hungry. Now it can be nutrient-dense, healthy and delicious as well as being quick and convenient. In 'Paleo Fast Food' you'll find 26 easy gluten-free / grain-free make-ahead and on the go recipes that will satisfy, nourish and save you time in the kitchen. Following this cookbook, you'll be able to avoid those terrible moments where you're starving and on the go and wondering "What am I going to eat?!." 'Paleo Fast Food' includes recipes the whole family will love, such as: - Slow Cooker Coconut Yogurt - Sausage and Squash Skillet - Banana Bread Green Smoothie - Spicy Turkey Sandwich - All-Day Baby Back Ribs - Waffle Iron Steak and Portabella - Fiesta Sweet Potatoes - Apricot Energy Cookies .......and much more! In this recipe guide you'll find: Tips on how to make food prep easier, and how to plan for eating on the go. Recipes for breakfast, lunch, dinner, snacks, Pre and post workout. Shopping tips to help you fill your pantry, fridge and your freezer with easy go to ingredients. Easily labeled recipes to fit all your needs including Freezer Meals, Take-Away, Quick, Pre-Workout, Post-Workout, Pantry Staples and Slow Cooker meals. Suggestions on tools to help make food prep easier and more efficient 'Paleo Fast Food' is an easy-to-read cookbook for busy cooks who want delicious, nourishing food but don't want to spend all their time in the kitchen making it (or breaking the bank buying substandard expensive pre-made or pre-packaged meals from the grocery store). This guide will help you fill your belly with nutrient dense food to keep you going where you need to, when you need to. Can't wait to dig in.... Scroll to the top of the page to grab your copy now and have your Paleo meals fast and delicious! About The Author Kate Evans Scott is the author of the Amazon Bestselling cookbooks The Paleo Kid, Paleo Kid Snacks, The Paleo Kid Lunchbox, Paleo Fast Food, The Paleo Kid's Halloween, The Paleo Kid's Christmas and Infused: 26 Spa-Inspired Vitamin Waters. After her son was diagnosed with several food intolerances and after having struggled with her own Autoimmune Disease, Kate made the commitment to remove all grains and processed foods from her family's diet. Her passion and love for good food blossomed after training with a retreat chef in Belgium in her early 20's. Since then, she has wanted to bring her love of food and health into the kitchens of other families struggling with health and dietary challenges. Kate creates delicious dishes that are suitable for those suffering from digestive and autoimmune diseases - meals that nourish the body while healing the gut. Kate and her husband Mark live in Oregon with their two spirited children.