More Please

So many of my childhood memories were centered around food. This cookbook has family tested recipes that children and adults really like and can help you get started creating your own memories for your family. Everyone has very busy schedules and it is hard to have a meal with the whole family. We need to take the time to preserve the family meals times and it is my hope that these delicious recipes will have your family saying, More, Please! Mary Helen Turner currently lives in Southern California. Trained as a Home Economist, she enjoys cooking for her family and friends. She loves the companionship of Lucy and Desi, adorable felines from a local animal shelter.

I know exactly what I want. And it has nothing to do with the hot Navy SEAL I picked up in a bar. Really... it doesn't. Even though the pressure of his lips on mine fires me like a hot kiln, and the feel of his ripped chest beneath my hungry fingertips... Wait... I'm digressing. Focus, Allie. Since graduating from college, I've been juggling two jobs while fostering abandoned dogs, with my sights set on opening a rescue kennel. I'll do whatever it takes to succeed, even if it means fighting back my cravings for the man who's been fueling my fantasies since I got my first taste of him in a hotel elevator. This guy is too full of secrets. Dark ones, hidden behind his ice blue eyes. Secrets of his Special Ops past and of a billionaire family that employs half our town. He won't let me into his world, and it's for the best. Logan Sheridan is more than I can handle. But when he slips his way into my life, searing the memory of his rock-hard body pressed against mine into my consciousness, all I can do is remember that night in the elevator... ...and ask for more, please.

Get unstuck from the patriarchal dark ages and find love once and for all with this feminist guide to navigating the perils and pitfalls of modern dating.​ It’s not your fault that dating sucks, that the patriarchy has screwed up how we find love. From addictive dating apps that were built like slot machines to advice like “Stop being so picky!” (aka “don’t trust yourself”), to single women being treated as less than because of their relationship status, dating can be a hot soup of existential exhaustion. In Thank You, More Please, dating coach and founder of Date Brazen, Lily Womble, flips patriarchal dating on its head and challenges you to ask for and get what you want. Lily, who has set up nearly 400 dates, was one of the top matchmakers in the U.S, but in her personal life she was constantly settling for toxic situationships. After growing up in the deep south, a late bloomer who hadn’t had a long-term relationship, she’d been labeled “too much,” and her deepest fear was that she wasn’t qualified for the love and partnership she craved. She needed to learn how not to settle and to attract love on her terms. The steps in this book are exactly the steps Lily took to create a confident and joyful-as-fuck dating life that attracted the love of her life. Then, she broke up with matchmaking to become a feminist dating coach and help hundreds of women do the same. ​This proven feminist framework will help you create an epic love life, one that attracts more than you thought possible (more, please!). She includes tips on how to: ditch the self-blamey, rigid dating advice and start trusting your gut, embrace and celebrate your singleness, own all your relationship preferences and be powerfully picky, date like a feminist and attract the partnership you crave, And more! A hilarious, feminist, no BS guide with a joyful, unconventional formula, Thank You, More Please will show you how to ask for exactly what you want and find love exactly as you are.

NATIONAL INDIE EXCELLENCE AWARDS FINALIST — COOKBOOKS: GENERAL Looking for ways to get your kids to eat more veggies? Packed with creative recipes, this modern approach to classic family comfort foods ups the nutritional ante—infusing TONS of healthful vegetables into every dish (even snacks and desserts!)—while always putting flavor first. As a chef and cookbook author, Nikki Dinki loves veggies. But like most parents, getting her kids to love them is a work in progress. There will always be a side of veggies on their dinner plates, but when those veggies go untouched, Nikki doesn’t stress. That’s because her cooking incorporates vegetables at every turn: the kids may not have eaten their sides of peas, but they ate cauliflower and sweet potatoes in their Mac and Cheese, devoured Green Eggs (with spinach) and White Bean Pancakes for breakfast, and asked for seconds of the Zucchini Crust Pizzas at lunch! Although the veggies are sometimes hidden—your kids will be eating mushrooms and eggplant without thinking twice!—the real goal is using the qualities of each vegetable to make each classic, family meals even better than the original version. In these recipes, mushrooms enhance the beefy taste of the Mushroom and Onion Burgers, while eggplant replaces egg for breading on Chicken Tenders and Chicken Parmesan, which keeps them irresistibly moist. Inside, discover other delicious recipes that will become mealtime staples, including: Chicken Pot Pie with Sweet Potato Crust Cauliflower + Yogurt Bagels Eggplant Parm Meatballs Pumpkin Pasta Dough Taco Meat (with Pinto Beans) Mac and Cheese with Caulilfower + Sweet Potato Chicken Nuggets with Beans + Carrots Creamed Spinach Garlic Bread Loaded Queso (with Squash) Banana Carrot Oat Muffins Eggplant Marinara Sauce Brooklyn Blackout Cake (with Beets + Avocado) Sweet Potato Cinnamon Rolls But fear not: there are no fancy ingredients or complicated cooking techniques. These easy, accessible recipes have been tested hundreds of times, by Nikki and other parents, for surefire family food wins! This collection of tried-and-true dishes will wow picky eaters and foodie parents alike with creative veggie twists on breakfasts, lunches, dinners, snacks, sides, and dessert.

How could a simple trip become such an unexpected adventure? One she would like to forget! Or would she? Danielle loves her job. Working with all the different movie companies is exciting and comes with a lot of perks. However, when the job forces her to leave home during the holidays, it produces a mixed bag of emotions. Granted someone has to get everything arranged before the crews flood the area in January. It should be a simple task, and while she's at it, she can enjoy the once-in-a-lifetime all-expense-paid tour of Europe. As the saying goes, however, "the best-laid plans often go astray." Early in the trip, things take a turn, making it a wild ride. Missed steps, interesting people, and troubles of all kinds make for an adventure to remember, that is, if she survives. She definitely said, "Adventure! Please, no more!"

Get a fascinating insight into the man behind the make-up and glasses in Barry Humphries' one and only autobiography Because Barry Humphries has deliberately furnished would-be biographers with whimsical fictions and blatant mystifications, the true details of his life are among the best-kept secrets of our time. More Please, prophetically his first utterance, reveals the man behind the actor. This best-selling book moves from suburban Australia of the 1930s, 40s and 50s to Humphries' international stardom and his revelations and confessions will astonish his vast audience, being so wildly at odds with all that has gone before.

A simple mistake from Dad has disastrous consquences in this fun, madcap book that escalates more and more with each page! From emptying the local corner shop and growing their own crop, to the world's armed forces being drafted in, Ruby's family try in vain but can anyone quench her insatiable appetite for Ketchup?!

In a recent survey, over 22 million Americans identified their eating habits as "vegetarian-inclined." They haven't given up meat, but understand that we need to rethink the way we plan meals. These millions of people are always on the hunt for new, creative ways to work more of them into their diets. Food Network star Nikki Dinki is here to fill this need. She's not a vegetarian; she's not a vegan; Nikki is simply a great chef and healthy eater who plans her meals with the meat on the side! Inside are no fewer than 100 recipes to put meat in the passenger seat. You won't miss the beef in these Eggplant Meatballs; you'll marvel that pasta can be made from a parsnip using just a peeler; and you'll never want traditional nachos again after trying Nikki's Cabbage Nachos. Meat on the Side is for home cooks looking to make the shift to healthier, vegetable-focused meals; couples where one person is vegetarian and the other is not; vegetarians looking for new ways to eat vegetables; and for the family that wants unique recipes that are guaranteed to get their children to eat healthier.