Mrs Beeton S Xmas Collection Ed

For fans of Downton Abbey. Read both beloved books from the Hembry Castle Chronicles together for the first time. When It Rained at Hembry Castle: A lush historical novel set in Victorian England, When It Rained at Hembry Castle is the story of an aristocratic family, secrets that dare not be told, and the wonder of falling in love. When the 8th Earl of Staton dies, his eldest son, the unreliable Richard, inherits the title and the family’s home—Hembry Castle. The Earl’s niece, the American-born Daphne, is intrigued by Edward Ellis, a rising author with a first-hand knowledge of Hembry Castle—from the servants’ hall. Can Richard come to terms with his title before bringing ruin on his family? Will Edward and Daphne find their way to each other despite the obstacles of life at Hembry Castle? When It Rained at Hembry Castle is a page-turning, romantic novel with vivid characters and an engrossing story that will keep you guessing until the end. Christmas at Hembry Castle: You are cordially invited to Christmas at Hembry Castle. An unlikely earl struggles with his new place. A young couple’s love is tested. What is a meddling ghost to do? In the tradition of A Christmas Carol, travel back to Victorian England and enjoy a lighthearted, festive holiday celebration.

This book explores the history of Christmas food and feasting in the English-speaking world and tells the story of the evolution of our most cherished festive dishes, from their pagan past to the present. It details the rise of the turkey and ham, the history of our favorite desserts and sweet treats, and the grand tradition of Christmas imbibing.

“You don’t have to be an English aristocrat to enjoy Yorkshire Pudding . . . or the other indulgent dishes in The Official Downton Abbey Christmas Cookbook.” —San Jose Mercury News Take a seat at the Christmas table at Downton Abbey, the historic British estate at the heart of the popular PBS series. Downton fans will appreciate this enticing collection of more than sixty classic British holiday recipes from the Edwardian era, evocative narratives about Christmas traditions, and seasonal anecdotes from the award-winning series. Colorful photographs of finished dishes, fan-favorite moments from the Christmas episodes, and excerpts of character quotes bring the spirit of the holidays to life. Discover feast-worthy dishes from roast beef to figgy pudding and create a classic Christmas celebration with all the warmth and elegance of Downton.

The Oxford Handbook of Christmas provides a comprehensive, interdisciplinary account of all aspects of Christmas across the globe, from the specifically religious to the purely cultural. The contributions are drawn from a distinguished group of international experts from across numerous disciplines, including literary scholars, theologians, historians, biblical scholars, sociologists, anthropologists, art historians, and legal experts. The volume provides authoritative treatments of a range of topics, from the origins of Christmas to the present; decorating trees to eating plum pudding; from the Bible to contemporary worship; from carols to cinema; from the Nativity Story to Santa Claus; from Bethlehem to Japan; from Catholics to Baptists; from secularism to consumerism. Christmas is the biggest celebration on the planet. Every year, a significant percentage of the world's population is draw to this holiday—from Cape Cod to Cape Town, from South America to South Korea, and on and on across the globe. The Christmas season takes up a significant part of the entire year. For many countries, the holiday is a major force in their national economy. Moreover, Christmas is not just a modern holiday, but has been an important feast for most Christians since the fourth century and a dominant event in many cultures and countries for over a millennium. The Oxford Handbook of Christmas provides an invaluable reference point for anyone interested in this global phenomenon.

"With appealing characters who are endearing and lovable, it is easy to get caught up in the conflict and turmoil of their upended lives. It is a delightful tale that has unusual elements of hope and happiness inspired by a unique haunting." ~Readers' Favorite "I laughed out loud at the exploits of Edward, Daphne, Frederick, and the others. If you love Dickens' A Christmas Carol you're in for a real treat." ~Mary Ressenor You are cordially invited to Christmas at Hembry Castle. An unlikely earl struggles with his new place. A young couple’s love is tested. What is a meddling ghost to do on Christmas? In the tradition of A Christmas Carol, travel back to Victorian England and enjoy a lighthearted, festive holiday celebration.

The name Mrs Beeton has endured for well over a century, synonymous with all things reassuringly culinary, while her contemporary Agnes Bertha Marshall remains somewhat of an enigma. Both Isabella Beeton and Agnes Bertha Marshall lived within a short distance of each other in Pinner, worked in London, wrote about, and shared a passion for food, all just a couple of decades apart. While Isabella Beeton compiled one successful book of collected recipes, Agnes built a cookery empire, including a training school, the development of innovative kitchen equipment, a range of cooking ingredients, an employment agency and a successful weekly journal, as well as writing three incredibly popular recipe books. Mrs Beeton and Mrs Marshall: A Tale Of Two Victorian Cooks intrudes on the private lives of both these women, whose careers eclipsed two very different halves of the Victorian era. While there are similarities between the two, their narratives explore class and background, highlight the social and economic contrasts of the nineteenth century, the ascension of the cookery industry in general and the burgeoning power of suffragism.