Much Ado About Muffin

In this fresh mystery from the national bestselling author of Death of an English Muffin, baker Merry Wynter comes to the aid of an innocent woman accused of murder. When muffin baker Merry Wynter sees an innocent woman accused of murder, it’s dough or die... Opera singer Roma Toscano may have a crippling case of stage fright, but she certainly is stirring up drama in Autumn Vale, New York, as she prepares for an upcoming performance at Merry’s Wynter Castle. With her flamboyant style and flirtatious personality, Roma attracts fans as well as critics, including the town’s postmistress—and Merry’s bitter foe—Minnie Urqhart. But Roma and Minnie’s heated rivalry goes cold after Merry discovers Minnie dead at the post office. While every clue seems to be another ingredient in the investigation of Roma, Merry thinks the case is half-baked, and she’s eager to get her mitts on the real killer...

From the national bestselling author of Muffin but Murder, baker Merry Wynter returns with a fresh tray of muffins and a case that has authorities stumped… They say one’s home is one’s castle, but when it comes to Wynter Castle, Merry would like it to belong to someone else. But until a buyer bites, she could use some extra dough, so she decides to take in renters. The idea pans out, and Merry’s able to find a handful of tenants eager to live in a real castle. The only problem is most of them are crumby, tea-swilling old biddies. The Legion of Horrible Ladies, as Merry calls them, is led by the terribly nasty—and fabulously wealthy—Cleta Sanson. The abrasive Englishwoman keeps everyone whipped into a frenzy—until she meets an embarrassing end behind a locked door. Evidence reveals that Cleta was murdered, yet no one is privy to how the deed was done. Merry knows she must quickly find the killer before another of her guests gets greased… INCLUDES DELICIOUS RECIPES!

Expert muffin baker Merry Wynter is finally ready to turn her passion into a career. But when a dead body is found on her property, she’s more worried about cooking up an alibi… Merry is making a fresh start in small-town Autumn Vale, New York, in the mansion she’s inherited from her late uncle, Melvin. The house is run-down and someone has been digging giant holes on the grounds, but with its restaurant-quality kitchen, the place has potential for her new baking business. She even has her first client—the local retirement home. Unfortunately, Merry soon finds that quite a few townsfolk didn’t like Uncle Mel, and she has inherited their enmity as well as his home. Local baker Binny Turner and her crazy brother, Tom, blame Melvin for their father’s death, and Tom may be the one vandalizing her land. But when Tom turns up dead in one of the holes in her yard, Merry needs to prove she had nothing to do with his death—or her new muffin-making career may crumble before it starts... FIRST IN A NEW SERIES! Includes delicious recipes!

Where would we be without cakes? Thinner, healthier, bouncing out of bed in the morning and smoothly easing into our morning routine of star jumps and jogging round the park? Perhaps, but is it worth the payoff? After all, it's a well-established fact in scientific circles (which are also round), that cakes are delicious. And not all cakes are detrimental to your health, take carrot cakes for example (make sure you pay for them first), originally designed for rabbits with a sweet tooth, but nowadays they're generally made for human consumption. Surely these delightful vegetable cakes are good for you, and eat enough of them and they give you a lovely tan. A safe way to look bronzed and healthy without exposing yourself to too much sun, perhaps the only way to get a tan in England these days. Imagining a world without cakes is a pretty bleak prospect. That's why I decided to write the book 'Much Ado About Muffin', its aim is to promote the increasingly under attack cakes place in society. Enjoy

Muffin maker Merry Wynter hopes to find a buyer for the castle she’s recently inherited. But when she throws a party to draw interest, she finds someone who’s bought the farm instead… Merry’s career as a New York City stylist has crumbled, but her passion for muffins has helped her rise upstate in Autumn Vale. Everyone in town loves the tasty treats. Still, she would like to return to her glamorous life. Besides, the upkeep of Wynter Castle is expensive, and Merry’s cup isn’t exactly overflowing. So in order to bring some prospective buyers into the mix, Merry whisks together a spooky soiree and decorates the castle with dashes of fabric and a sprinkling of spider webs. Friends new and old are invited, and everyone has a blast. But as the revelers empty out, Merry notices one partygoer who isn’t leaving—or breathing. Now Merry must hurry to unmask a killer before her perfect plans turn into a recipe for disaster…

Scandal and slayings among Regency London’s elite . . . Refusing to stand by while the wealthy men of London prey on their powerless scullery maids and other young women, Miss Emmeline St. Germaine has made it her mission to rescue the victims and threaten the men at dagger-point to cease their depravities. But mere hours after she pays just such a visit to a prominent knight, he’s found murdered and all of London is aghast. Did the man—or woman—who murdered the knight know of her visit? Facing scandal and the ruination of her family, Emmeline must solve the crime before she and her work are exposed. But there are powerful forces at work to silence her—or worse, lead her to the hangman’s noose for a crime she did not commit . . . “[An] outstanding series launch. . . . Hamilton expertly balances the page-turning detection with the story of a hypocritical society where women, whether they are scullery maids or orphans, rarely get to make their own decisions.” —Publishers Weekly (starred review) “Hamilton’s novel will appeal to fans of Anne Perry’s Charlotte and Pitt mysteries.” —Booklist “A simply riveting and compulsive page-turner of a read from cover to cover. A deftly scripted mystery with more twists and turns than a Coney Island roller coaster.” —Midwest Book Review

In the new Vintage Kitchen Mystery from the author of Cast Iron Alibi, Jaymie Leighton is confronted with two murders and the threat of danger far too close to home . . . When a woman living under a cloud of suspicion for her husband’s death comes to vintage kitchen collector Jaymie Leighton with a mysterious request, she’s not sure whether, or how much, to get involved. The police believe they have new evidence of foul play in what was initially ruled an accidental death, and the woman’s terrified they’ll try to pin the crime on her. Before Jaymie can decide whether to help her, though, the woman’s found murdered in the woods near Jaymie’s cabin. Still unsure whether the woman was truly innocent in her husband’s death, Jaymie decides to get to the bottom of both murders. But as she digs deeper into the couple’s past and discovers a tangled array of long-buried wounds and family secrets, Jaymie begins to sense that danger is still lurking in the woods near her home. With a killer on the loose and her family in danger, Jaymie must uncover the culprit before she loses all she holds dear, including her own life . . . Includes a vintage recipe! Praise for the Vintage Kitchen Mysteries: “All the right ingredients . . . Small-town setting, kitchen antiques . . . and a bowlful of mystery. A perfect recipe.” —New York Times bestselling author Susan Wittig Albert “[A] charming series.” —New York Times bestselling author Sheila Connolly “I have loved this series from the first book . . . it’s like returning to a favorite nook for a cup of tea. It will delight, entice, and drive a reader to want to solve the murder.” —Goodreads on No Grater Danger “A chilling whodunit.” —Richmond Times-Dispatch “Well-plotted with several unexpected twists and more developed characters.” —The Mystery Reader “Jaymie is a great character . . . She is inquisitive and full of surprises!” —Debbie’s Book Bag

In the new Vintage Kitchen Mystery from the author of A Calculated Whisk, Jaymie’s not sure who to believe when every suspect’s alibi has as many holes as a sieve . . . Vintage cookware collector Jaymie Müller is stunned when an irate woman accuses her pharmacist friend Val of tampering with her prescription. When more unfounded accusations follow, it seems clear the woman has a personal grudge against Val. But before they can figure out why, Jaymie and Val stumble upon the woman’s dead body on the steps of Val’s pharmacy. Given her altercations with the woman and the location of the body, the police naturally suspect Val. Jaymie has heard rumors that the victim had become forgetful and erratic, but could that explain her death? And why was Val being framed as her murderer? Determined to find the clues that connect the woman’s strange behavior to her death, Jaymie begins questioning the people in her life—and soon suspects that the culprit is among them. But she’ll have to be careful about who she confronts, because while solving murders is hard work, there’s a killer on the loose who finds committing them all too easy . . . Includes a vintage recipe! Praise for the Vintage Kitchen Mysteries: “All the right ingredients . . . Small-town setting, kitchen antiques . . . and a bowlful of mystery. A perfect recipe.” —New York Times bestselling author Susan Wittig Albert “[A] charming series.” —New York Times bestselling author Sheila Connolly “I have loved this series from the first book . . . it’s like returning to a favorite nook for a cup of tea. It will delight, entice, and drive a reader to want to solve the murder.” —Goodreads on No Grater Danger “A chilling whodunit.” —Richmond Times-Dispatch “Well-plotted with several unexpected twists and more developed characters.” —The Mystery Reader “Jaymie is a great character . . . She is inquisitive and full of surprises!” —Debbie’s Book Bag