National Nutrition Monitoring And Related Research Act Of 1984
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H R 4684 National Nutrition Monitoring and Related Research Act of 1984
Author | : United States. Congress. House. Committee on Science and Technology. Subcommittee on Science, Research, and Technology |
Publsiher | : Unknown |
Total Pages | : 296 |
Release | : 1984 |
Genre | : Legislative oversight |
ISBN | : UCR:31210024955047 |
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National Nutrition Monitoring and Related Research Act of 1984
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Author | : United States. Congress. House. Committee on Science and Technology |
Publsiher | : Unknown |
Total Pages | : 135 |
Release | : 1984 |
Genre | : Nutrition |
ISBN | : OCLC:11488394 |
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The National Nutrition Monitoring and Related Research Act of 1988
Author | : United States. Congress. House. Committee on Science, Space, and Technology. Subcommittee on Science, Research, and Technology |
Publsiher | : Unknown |
Total Pages | : 268 |
Release | : 1989 |
Genre | : Federal aid to health planning |
ISBN | : PSU:000014992230 |
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Abstract: This hearing discusses legislation which would provide up-to-date, accurate, and useful information on what Amerians are eating and what health effects this diet produces. Testimony is received from two government officials (Dept. of Health and Human Services and Dept. of Agriculture), a representative from the National Cattlemen's Association, the American Heart Association, and the Association of State and Territorial Public Health Nutrition Directors.
National Nutrition Monitoring and Related Research Act of 1987
Author | : United States. Congress. Senate. Committee on Governmental Affairs |
Publsiher | : Unknown |
Total Pages | : 792 |
Release | : 1988 |
Genre | : Food law and legislation |
ISBN | : STANFORD:36105063204593 |
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Abstract: These hearings discuss legislation to establish a coordinated national nutrition monitoring and related research program, and a comprehensive plan for the assessment of the nutritional and dietary status of the U.S. population and the nutritional quality of the U.S. food supply. Testimony is received from several federal government officials, several doctors and researchers from medical schools, and several representatives from associations and organizations with an interest in nutrition and hunger issues.
National Nutrition Monitoring and Related Research Act of 1989
Author | : United States. Congress. Senate. Committee on Governmental Affairs |
Publsiher | : Unknown |
Total Pages | : 184 |
Release | : 1990 |
Genre | : Nutrition |
ISBN | : PSU:000015609496 |
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Abstract: This hearing presented testimony concerning legislation "to establish a coordinated national nutrition monitoring and related research program, and a comprehensive plan for the assessment of the nutritional and dieting status of the United States population and the nutritional quality of food consumed in the United States." Several government officials and representitives of private associations testified.
H R 2436 National Nutrition Monitoring and Related Research Act of 1985
Author | : United States. Congress. House. Committee on Science and Technology. Subcommittee on Science, Research, and Technology |
Publsiher | : Unknown |
Total Pages | : 436 |
Release | : 1986 |
Genre | : Food |
ISBN | : UOM:39015042545874 |
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H R 4684 National Nutrition Monitoring and Related Research Act of 1984
Author | : United States. Congress. House. Committee on Science and Technology. Subcommittee on Science, Research, and Technology |
Publsiher | : Unknown |
Total Pages | : 302 |
Release | : 1984 |
Genre | : Legislative oversight |
ISBN | : STANFORD:36105045596512 |
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National Nutrition Monitoring and Related Research Act of 1987
Author | : United States. Congress. Senate. Committee on Governmental Affairs |
Publsiher | : Unknown |
Total Pages | : 788 |
Release | : 1988 |
Genre | : Food law and legislation |
ISBN | : PSU:000014316838 |
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Abstract: These hearings discuss legislation to establish a coordinated national nutrition monitoring and related research program, and a comprehensive plan for the assessment of the nutritional and dietary status of the U.S. population and the nutritional quality of the U.S. food supply. Testimony is received from several federal government officials, several doctors and researchers from medical schools, and several representatives from associations and organizations with an interest in nutrition and hunger issues.