North Carolina Bed Breakfast Ckbk
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North Carolina Bed Breakfast Ckbk
Author | : Melissa Craven |
Publsiher | : Big Earth Publishing |
Total Pages | : 300 |
Release | : 2005-06 |
Genre | : Cooking |
ISBN | : 1889593087 |
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The North Carolina Bed & Breakfast Cookbook is book #7 in the best-selling Bed & Breakfast Cookbook Series (which also includes CA, CO, New England, TX, VA and WA). Each book includes great recipes for breakfast, brunch, appetizers, entrees and desserts from the state's B&B's and Country Inns. The books also serve as a travel guide to a state's B&B's with contact information and a decription of each inn or the area in which it resides, such as notable architecture, travel information, history, etc. The books are hardcover with a hidden wire-o binding so they lay flat on the kitchen counter.
Virginia Bed Breakfast Cookbook
Author | : Melissa Craven |
Publsiher | : Big Earth Publishing |
Total Pages | : 332 |
Release | : 2005 |
Genre | : Cooking |
ISBN | : 1889593141 |
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The 2nd Edition Virginia Bed & Breakfast Cookbook is book #4 in the best-selling Bed & Breakfast Cookbook Series (which also includes CA, CO, New England, NC, TX and WA). Each book includes great recipes for breakfast, brunch, appetizers, entrees and desserts from the state's B&B's and Country Inns. The books also serve as a travel guide to a state's B&B's with contact information and a decription of each inn or the area in which it resides, such as notable architecture, travel information, history, etc. The books are hardcover with a hidden wire-o binding so they lay flat on the kitchen counter.
Pennsylvania Bed Breakfast Cookbook
Author | : 3D Press |
Publsiher | : Big Earth Publishing |
Total Pages | : 310 |
Release | : 2007-05 |
Genre | : Cooking |
ISBN | : 1889593184 |
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Collection of the best recipes from Pennsylvania's top B & Bs.
New England Bed Breakfast Cookbook
Author | : Melissa Craven,Jordan Salcito |
Publsiher | : Big Earth Publishing |
Total Pages | : 324 |
Release | : 2004 |
Genre | : Cooking |
ISBN | : 1889593125 |
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The American Country Inn and Bed Breakfast Cookbook
Author | : Kitty Maynard,Lucian Maynard,Julia M. Pitkin |
Publsiher | : Unknown |
Total Pages | : 0 |
Release | : 1995 |
Genre | : Bed and breakfast accommodations |
ISBN | : 1558530649 |
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Contains more than 1,700 crowd-pleasing recipes from 500 American inns.
North Carolina Kid s Cookbook
Author | : Carole Marsh |
Publsiher | : Carole Marsh Books |
Total Pages | : 65 |
Release | : 1994 |
Genre | : Cooking |
ISBN | : 9780793308538 |
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South Carolina Kid s Cookbook
Author | : Carole Marsh |
Publsiher | : Carole Marsh Books |
Total Pages | : 65 |
Release | : 1994 |
Genre | : Cooking |
ISBN | : 9780793310210 |
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New Blue Ridge Cookbook
Author | : Elizabeth Wiegand |
Publsiher | : Rowman & Littlefield |
Total Pages | : 307 |
Release | : 2010-04-23 |
Genre | : Cooking |
ISBN | : 9780762763016 |
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America's legendary Blue Ridge Mountain region is known for its rich history and culture and, not least, its traditional cuisine. But much of what's cooking there is new—including a thriving Farm to Table movement and increasingly established Slow Food communities. Such movements' philosophies—caring about where food comes from, how it is grown, and how it is prepared—have transformed the culinary scene for newcomers and old-timers alike. The region is thus ripe for The New Blue Ridge Cookbook, which takes a fresh look at local, seasonal foods and honors efforts of sustainability, as well as the area's rich culinary history. With some 100 recipes showcasing such traditional foods as apples, candy roasters, and ramps, the book presents new approaches by chefs, farmers, and others in the know—while also sharing amusing anecdotes and culinary traditions, as well as information about the region's artisanal food products and local beers and wines.