Occupational Hygiene And Risk Management

The science of occupational hygiene is growing, as is awareness amongst Australian employers of the importance of minimising occupational health and safety risk. Occupational Hygiene and Risk Management offers an innovative approach to learning about the practice and principles of occupational hygiene and managing risk in the workplace. This new edition of this widely used textbook has been extensively updated with new material on legislation and Australian and New Zealand standards. It also includes expanded sections on risk analysis and management. The theory of occupational hygiene is brought to life through case studies, illustrations and practical examples. Occupational hygiene aims to minimise ill-health from exposure to hazardous events by a process of identification, evaluation and control. These three stages form the foundation of this textbook as physical, psychological and emotional health risks are examined across the following topics: * Hazard identification * Dusts and particulate * Metals * Chemical contaminants * Noise and vibration * Heat and cold * Radiation and pressure * Biological hazards * Ergonomics * Risk analysis * Control * Risk management Occupational Hygiene and Risk Management is accompanied by a website with discussion questions, case studies, further readings and teacher resources, creating an invaluable resource for students and professionals. Visit www.allenandunwin.com/OHRM

This relevant and scholarly text masterfully integrates health risk assessment information and its importance to IH and environmental scientists. Topics include science and judgment, risk assessment, risk management, and the future of industrial hygiene.

Provides a thorough overview of systematic methods for reducing risks encountered in diverse work places Filled with more theory, numerous case examples, and references to new material than the original text, this latest edition of a highly acclaimed book on occupational safety and health includes substantial updates and expanded material on management systems, risk assessment methods, and OSH-relevant concepts, principles, and models. Risk-Reduction Methods for Occupational Safety and Health is organized into five parts: background; analysis methods; programmatic methods for managing risk; risk reduction for energy sources; and risk reduction for other than energy sources. It comprehensively covers both system safety methods and OSH management methods applicable to occupational health and safety. Suitable for worldwide applications, the author’s approach avoids reliance on the thousands of rules, codes, and standards by focusing on understanding hazards and reducing risks using strategies and tactics. Includes more content on methods for reducing risks, citations of recent research, and deeper coverage of OSH-relevant concepts, theories, and models Merges methods and principles traditionally associated with occupational hygiene, ergonomics, and safety Provides substantial updates on management systems and theories of occupational incidents, and includes new case studies in many chapters to help demonstrate the "real world" need for identifying and implementing risk-reduction strategies Addresses occupational risks that go beyond current regulations and standards, taking an international approach by stressing risk-reduction strategies Supports adoption of the book for university courses by providing chapter-specific learning exercises and support materials for professors Risk-Reduction Methods for Occupational Safety and Health is ideal for safety professionals, system safety engineers, safety engineers, industrial hygienists, ergonomists, and anyone with OSH responsibilities. It is also an excellent resource for students preparing for a career in OSH.

An Australian Institute of Occupational Hygienists (AIOH) guidebook for occupational hygienists and other occupational health and safety (OHS) practitioners on how to identify, assess and control risks arising from workplace exposures

Over the past forty years, the Industrial Hygiene profession has significantly grown, and is expected to continue to grow as workplaces evolve in the development, management, and usage of hazardous materials. This growth in the profession is also related to the shift in public knowledge and perception regarding the acceptance of the health risk from activities performed at work and home. As time progresses, workplaces are being regulated to not only minimize the health imparts to the workforce, but also decrease the likelihood of negatively impacting the environment. Society has become more educated on the potential impacts on human health and the environment that hazardous materials, activities, and environments can pose. As such, there has been a noticeable decrease in the acceptance of risk by workers and the public. The accepted standard of performance for Industrial Hygiene has grown beyond compliance, but now also focuses on improving existing processes and practices to create a workplace free from work related injury and illness. Features: Shows application of risk mitigating techniques for industrial hygienists Explains the definition of risk and how it applies to health and safety management Defines the need for quality data management and continuous improvement in assessments Describes the role of the Industrial Hygienist and risk management when responding to emergencies Industrial Hygiene: Improving Worker Health through an Operational Risk Approach focuses on the implementation of Industrial Hygiene, using a risk-based approach, in an operational environment. The approaches and methods described in this book are designed to assist the Industrial Hygienist in managing workplace risks, including risks associated with anticipation, recognition, evaluation, and hazard control processes.

This is the first book to integrate all aspects of workplace risk assessment and management, now the overriding emphasis in occupational health. Topics include: basic concepts and developments; toxic hazards; hazard characteristics and identification; setting standards; requirements of monitoring workplace exposure; contaminants; exposure modeling; risk perception and management; prevention and control; economics; emergency response; health surveillance; auditing; compliance; pesticides, chemicals, carcinogens, biological agents, and radiation; equipment screening; manual handling; stress; and workplace violence.

Managing safety in the workplace requires a wide range of safety and health subjects to be mastered. Traditionally, this has been achieved by reference to an encompassing text such as Safety at Work - widely acknowledged as the authoritative guide to safety and health in the workplace. Written by a team of specialist contributors under the joint editorship of John Ridley and John Channing, it has been prepared in association with the Institution of Occupational Safety and Health and covers their academic requirements for membership. In order to make elements of this authoritative work available to those who require information on only one of the major aspects of occupational safety and health, the following modular texts, drawn from the fifth edition of Safety at Work, are now available: Safety Law Risk Management Occupational Hygiene Workplace Safety These separate texts include all the latest changes in health, safety, employment and environmental legislation and are essential reading for all who need to have knowledge of the subject. Particular emphasis is placed on the role of the manager and recognises the shift in employment numbers from manufacturing to service industries. Important coverage is given to the influences on health and safety, practical safety management and behavioural techniques and to the management of chemicals, ergonomics and the environment.