Of Cabbages And Kings County

In particular, they question whether sprawl was a necessary condition of American industrialization; could the agricultural base that preceded and surrounded the city have survived the onrush of residential real estate speculation with a bit of foresight and public policies that the politically outnumbered farmers could not have secured on their own?

Albert, the asparagus whose family has grown in Farmer John's garden for years, and a newcomer, Herman the cabbage, spend the days from spring until time for the fair getting to know each other.

Cabbages and Kings is a 1904 novel made up of interlinked short stories, written by O. Henry and set in a fictitious Central American country called the Republic of Anchuria. It takes its title from the poem "The Walrus and the Carpenter", featured in Lewis Carroll's Through the Looking Glass. In this book, O. Henry coined the term "banana republic". Table of Contents: I. "FOX-IN-THE-MORNING" II. THE LOTUS AND THE BOTTLE III. SMITH IV. CAUGHT V. CUPID'S EXILE NUMBER TWO VI. THE PHONOGRAPH AND THE GRAFT VII. MONEY MAZE VIII. THE ADMIRAL IX. THE FLAG PARAMOUNT X. THE SHAMROCK AND THE PALM XI. THE REMNANTS OF THE CODE XII. SHOES XIII. SHIPS XIV. MASTERS OF ARTS XV. DICKY XVI. ROUGE ET NOIR XVII. TWO RECALLS XVIII. THE VITAGRAPHOSCOPE

An innovative and provocative new approach to understanding American history turns readers attention to nature as the primary force shaping the course of the United States.

Skillfully joining genealogy with history, this volume chronicles and illuminates in accessible narrative the whole lives of members of a single strand of family through seven generations.

“A galvanizing exposé” of America’s trash problem from plastic in the ocean to “wasteful packaging, bogus recycling, and flawed landfills and incinerators” (Booklist, starred review). Eat a take-out meal, buy a pair of shoes, or read a newspaper, and you’re soon faced with a bewildering amount of garbage. The United States is the planet’s number-one producer of trash. Each American throws out 4.5 pounds daily. But garbage is also a global problem. Today, the Pacific Ocean contains six times more plastic waste than zooplankton. How did we end up with this much rubbish, and where does it all go? Journalist and filmmaker Heather Rogers answers these questions by taking readers on a grisly and fascinating tour through the underworld of garbage. Gone Tomorrow excavates the history of rubbish handling from the nineteenth century to the present, pinpointing the roots of today’s waste-addicted society. With a “lively authorial voice,” Rogers draws connections between modern industrial production, consumer culture, and our throwaway lifestyle (New York Press). She also investigates the politics of recycling and the export of trash to poor countries, while offering a potent argument for change. “A clear-thinking and peppery writer, Rogers presents a galvanizing exposé of how we became the planet’s trash monsters. . . . [Gone Tomorrow] details everything that is wrong with today’s wasteful packaging, bogus recycling, and flawed landfills and incinerators. . . . Rogers exhibits black-belt precision.” —Booklist, starred review

Honorable mention, 2007 Lewis Mumford Prize, American Society of City and Regional Planning The nineteenth century was the golden age of the horse. In urban America, the indispensable horse provided the power for not only vehicles that moved freight, transported passengers, and fought fires but also equipment in breweries, mills, foundries, and machine shops. Clay McShane and Joel A. Tarr, prominent scholars of American urban life, here explore the critical role that the horse played in the growing nineteenth-century metropolis. Using such diverse sources as veterinary manuals, stable periodicals, teamster magazines, city newspapers, and agricultural yearbooks, they examine how the horses were housed and fed and how workers bred, trained, marketed, and employed their four-legged assets. Not omitting the problems of waste removal and corpse disposal, they touch on the municipal challenges of maintaining a safe and productive living environment for both horses and people and the rise of organizations like the American Society for the Prevention of Cruelty to Animals. In addition to providing an insightful account of life and work in nineteenth-century urban America, The Horse in the City brings us to a richer understanding of how the animal fared in this unnatural and presumably uncomfortable setting.