Plant Breeding Methods

It further describes the evolution of crop species.

The role of plant breeding; The genetic and cytogenetic basis of plant breeding; Heterosis; Mode of reproduction in relation to breeding methods; Techniques in selfing and crossing; The pure-line method of breeding naturally self-pollinated plants; Hybridization as a method of improving self-fertilized plants; The backcross method of plant breeding; Breeding for disease and insect resistance; Special techniques; Inheritance in small grains and flax; Cotton and sorghum breeding; Development of methods of corn breeding; Inheritance in maize; Forage-crop improvement; Breeding other cross-pollinated plants; Seed production; Some commonly used measures of type and variability; Correlation and regression in relation to plant breeding; Chi-squre testes; Field-plot technique; Experimental designs and statistical methods for simple plant-breeding experiments; Heritability.

Our requirement for plant breeders to be successful has never been greater. However one views the forecasted numbers for future population growth we will need, in the immediate future, to be feeding, clothing and housing many more people than we do, inadequately, at present. Plant breeding represents the most valuable strategy in increasing our productivity in a way that is sustainable and environmentally sensitive. Plant breeding can rightly be considered as one of the oldest multidisciplin ary subjects that is known to humans. It was practised by people who first started to carry out a settled form of agriculture. The art, as it must have been at that stage, was applied without any formal underlying framework, but achieved dramatic results, as witnessed by the forms of cultivated plants we have today. We are now learning how to apply successfully the results of yet imperfect scientific knowledge. This knowledge is, however, rapidly develop ing, particularly in areas of tissue culture, biotechnology and molecular biology. Plant breeding's inherent multifaceted nature means that alongside obvious subject areas like genetics we also need to consider areas such as: statistics, physiology, plant pathology, entomology, biochemistry, weed science, quality, seed characteristics, reproductive biology, trial design, se lection and computing.

This volume describes breeding methods for the development of biparental and multiparental mapping populations. Chapters detail lab protocols for high-throughput isolation of nucleic acids and metabolites, high performing genotyping approaches, mapping strategies for QTLs, mutation identifications, computational, bioinformatic pipelines, tissue culture-based and transformation methods for androgenesis, ploidy modification, and RNA interference. Additional chapters highlight recent developed genome editing protocols including CRISPR and TALEN methods and methodologies for in-field/in-soil plant phenotyping. Written in the highly successful Methods in Molecular Biology series format, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls. Authoritative and cutting-edge, Crop Breeding: Genetic Improvement Methods aims to ensure successful results in the further study of this vital field.

Assists policymakers in evaluating the appropriate scientific methods for detecting unintended changes in food and assessing the potential for adverse health effects from genetically modified products. In this book, the committee recommended that greater scrutiny should be given to foods containing new compounds or unusual amounts of naturally occurring substances, regardless of the method used to create them. The book offers a framework to guide federal agencies in selecting the route of safety assessment. It identifies and recommends several pre- and post-market approaches to guide the assessment of unintended compositional changes that could result from genetically modified foods and research avenues to fill the knowledge gaps.

Perspectives in plant breeding. The evolution of cultivated plants. Plant introductions. Mode of reproduction in relation to plant-breeding methods. Variability in plants. Genes and qualitative characters. Genes and qualitative characters. Quantitative inheritance. Role of the environment in plant breeding. Selection in self-pollinated crops. Hybridization and gene combinations. Breeding self-pollinated crops by hybridization and pedigree selection. Bulk population method of breeding self-pollinated plants. The backcross method of breeding. Cross-pollinated crops. Control of cross-pollination. Selection in cross-pollinated crops. Inbreeding and heterosis. Hybrid varieties. Recurrent selection. Synthetic varieties. Autoploidy in plant breeding. Alloploidy.Aneuploids. Mutagens and crop improvement. Interspecific hybridization. Interspecific transfer of characters. Genetics of resistance to diseases and insects. Breeding for resistance to diseases and insects. Maintenance and distribution of varieties. Field-plot technique and experimental design.

No detailed description available for "Fundamentals of Plant Breeding".

Covering traditional and emerging breeding procedures, this book explores the scientific bases and details of breeding plants. It puts a special emphasis on the further refinements possible in the light of the latest developments in molecular biology. Specific breeding methods in self and cross-pollinated crops, their genetic basis and scope of further refinements, concepts and techniques of tissue culture, molecular biology and production of transgenic plants, commonly used experimental designs in plant breeding, seed production, and implications of plant breeder's rights are other highlights.