Pompeian Households

Studies of Pompeian material culture have traditionally been dominated by art-historical approaches, but recently there has been a renewed and burgeoning interest in Pompeian houses for studies of Roman domestic behavior. This book is concerned with contextualized Pompeian household artifacts and their role in deepening our understanding of household behavior at Pompeii. It consists of a study of the contents of thirty so-called atrium houses in Pompeii to investigate the spatial distribution of household activities, both within each architectural room type and across the house. It also uses this material to investigate the state of occupancy of these houses at the time of the eruption of Mt Vesuvius in AD 79. It thus examines artifact assemblages within their spatial and decorative contexts for a more material cultural approach to these remains and for the information which they provide on living conditions in Pompeii during the last decades. In this it takes a critical perspective the textual nomenclature which is traditionally applied to Pompeian room types.

Looking at Pompeian household artefacts, as well as their role in deepening our understanding of Pompeian civilisation, this text also investigates the state of occupancy of the houses at the time of the eruption of Mount Vesuvius in AD 79.

From remote antiquity to contemporary contexts, food and the ‘stuff’ of food remains central to people’s daily experiences as well as their sense and expression of identity. This volume explores the materiality of foodstuffs past and present, examining humanity’s intriguingly complex relationships with, and experiences of, food. The book also makes a fresh contribution to our understanding of materiality through a novel focus on material culture, analysing objects used to prepare, wrap, serve and consume food and the tactile experiences involved in its production and consumption. Considering a wide range of cultures, spanning from ancient China to modern-day Kenya, this broad collection of interdisciplinary chapters reveal the multiple interplays between foods, bodies, material worlds, rituals and embodied knowledge that emerge from these encounters and which, in turn, shape the material culture of food. Exploring the Materiality of Food 'Stuffs' makes an important contribution to this burgeoning field and will be of interest to archaeologists and anthropologists working in the key area of food research.

This all embracing survey of Pompeii provides the most comprehensive survey of the region available. With contributions by well-known experts in the field, this book studies not only Pompeii, but also – for the first time – the buried surrounding cities of Campania. The World of Pompeii includes the latest understanding of the region, based on the up-to-date findings of recent archaeological work. Accompanied by a CD with the most detailed map of Pompeii so far, this book is instrumental in studying the city in the ancient world and is an excellent source book for students of this fascinating and tragic geographic region.

Historians constantly wrestle with uncertainty, never more so than when attempting quantification, yet the field has given little attention to the nature of uncertainty and strategies for managing it. This volume proposes a powerful new approach to uncertainty in ancient history, drawing on techniques widely used in the social and natural sciences. It shows how probability-based techniques used to manage uncertainty about the future or the present can be applied to uncertainty about the past. A substantial introduction explains the use of probability to represent uncertainty. The chapters that follow showcase how the technique can offer leverage on a wide range of problems in ancient history, from the incidence of expropriation in the Classical Greek world to the money supply of the Roman empire.

This book contains catalogues, analyses, photographs and drawings of some 2,000 archaeological artefacts excavated from the Insula of the Menander in Pompeii. The catalogues, and analyses are organized by provenance - buildings, rooms, and location within rooms - so that the reader can understand the artefacts as household assemblages. The functions of artefacts and groups of artefacts are discussed, as are the Latin names which are often given to these artefacts, and the relationships of these assemblages to the state of occupancy of the buildings in the Insula during the last years of Pompeii. This study, therefore, provides a wealth of information, not only on the range and use of artefacts in Pompeian houses but also on Roman artefacts, and Roman society, more generally.

The Insula of the Menander is one of the most completely excavated city blocks in Pompeii, with buildings ranging from small shops to large aristocratic houses. This volume, the third in a series of five volumes examining the Insula, is the first ever comprehensive study of the contents of Pompeian houses and buildings within their original contexts. It provides a great insight into living conditions in Pompeii during the final years of the city.

This pioneering collection engages with recent research in different areas of the archaeological discipline to bring together case-studies of the household material culture from later prehistoric and classical periods. The book provides a comprehensive and accessible study for students into the material records of past households, aiding wider understanding of our own domestic development.