Professional Baking With Method Cards
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Professional Baking with Method Cards
Author | : Wayne Gisslen |
Publsiher | : Wiley |
Total Pages | : 0 |
Release | : 2008-03-03 |
Genre | : Cooking |
ISBN | : 0470316527 |
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Professional Baking by Wayne Gisslen is worth the money because this helped me to form the foundation of my knowledge on the subject. " Amazon.com review Professional Baking is the most widely used textbook for the introductory baking course. Its comprehensiveness is unmatched in the market and its clear and technically accurate content provide readers with the base of knowledge that they need to further their skills. This new edition continues to provide comprehensive coverage of the basics (bread making and cake mixing) and provides enhanced coverage of higher level techniques (pastry, chocolate, sugar work), which are becoming increasingly common in the introductory course.
Professional Baking Method Cards Package of Four Cards
![Professional Baking Method Cards Package of Four Cards](https://youbookinc.com/wp-content/uploads/2024/06/cover.jpg)
Author | : Wayne Gisslen |
Publsiher | : Wiley |
Total Pages | : 0 |
Release | : 2008-02-26 |
Genre | : Electronic Book |
ISBN | : 0470313870 |
Download Professional Baking Method Cards Package of Four Cards Book in PDF, Epub and Kindle
Professional Baking
Author | : Wayne Gisslen |
Publsiher | : John Wiley & Sons |
Total Pages | : 735 |
Release | : 2004-04-06 |
Genre | : Cooking |
ISBN | : 9780471464273 |
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One of the most respected cookbooks in the industry - the 2002 IACP Cookbook Award Winner for Best Technical/Reference - "Professional Baking" brings aspiring pastry chefs and serious home bakers the combined talent of Wayne Gisslen and the prizewinning Le Corden Bleu in one volume. The revised Fourth Edition offers complete instruction in every facet of the baker's craft, offering more than 750 recipes - including 150 from Le Cordon Bleu - for everything from cakes, pies, pastries, and cookies to artisan breads. Page after page of clear instruction, the hallmark of all Gisslen culinary books, will help you master the basics - such as pate brisee and puff pastry -and confidently hone techniques for making spectacular desserts using spun sugar and other decorative work. More than 500 color photographs illustrate ingredients and procedures as well as dozens of stunning breads and finished desserts.
Professional Baking 6E Method Cards
![Professional Baking 6E Method Cards](https://youbookinc.com/wp-content/uploads/2024/06/cover.jpg)
Author | : Gisslen |
Publsiher | : Unknown |
Total Pages | : 12 |
Release | : 2012-01-20 |
Genre | : Electronic Book |
ISBN | : 1118233670 |
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Professional Baking 6e with Professional Baking Method Card Package Set
Author | : Wayne Gisslen |
Publsiher | : Wiley |
Total Pages | : 0 |
Release | : 2012-01-18 |
Genre | : Cooking |
ISBN | : 1118254368 |
Download Professional Baking 6e with Professional Baking Method Card Package Set Book in PDF, Epub and Kindle
Gisslen's 6th edition of Professional Baking continues to educate hundreds of thousands of students with clear, detailed instructions in the theory and techniques necessary to meet the demands of the professional kitchen. The text continues to comprehensively cover baking basics while also offering enhanced coverage of higher-level techniques such as pastry, chocolate, and sugar work. Balancing theory and practice, Professional Baking provides both the understanding and performance abilities needed to progress and develop in a successful baking career. Also included with Professional Baking are six glossy method cards that provide step-by-step photos and instructions on mixing and pie methods and pastry basics.
Professional Baking 7e with Professional Baking Method Card Package Set
Author | : Wayne Gisslen |
Publsiher | : Wiley |
Total Pages | : 0 |
Release | : 2016-10-31 |
Genre | : Cooking |
ISBN | : 1119373174 |
Download Professional Baking 7e with Professional Baking Method Card Package Set Book in PDF, Epub and Kindle
NOTE: This product is a set. Professional Baking, 7th Edition and method cards are included. Gisslen's Professional Baking, 7th Edition continues to educate hundreds of thousands of students with clear, detailed instructions in the theory and techniques necessary to meet the demands of the professional kitchen. Focused on both understanding and performing, its goal is to provide students and working chefs with a solid theoretical and practical foundation in baking practices, including selection of ingredients, proper mixing and baking techniques, careful makeup and assembly, and skilled and imaginative decoration and presentation in a straight-forward, learner-friendly style. Also included with Professional Baking are six glossy method cards that provide step-by-step photos and instructions on mixing and pie methods and pastry basics.
Set Humber only Professional Baking Sixth Edition with Method Cards and WileyPLUS Card
![Set Humber only Professional Baking Sixth Edition with Method Cards and WileyPLUS Card](https://youbookinc.com/wp-content/uploads/2024/06/cover.jpg)
Author | : Wayne Gisslen |
Publsiher | : Wiley |
Total Pages | : 135 |
Release | : 2016-08-22 |
Genre | : Cooking |
ISBN | : 1119359317 |
Download Set Humber only Professional Baking Sixth Edition with Method Cards and WileyPLUS Card Book in PDF, Epub and Kindle
Professional Baking 6E with Rc Method Cards and WileyPlus Lms Card Set
![Professional Baking 6E with Rc Method Cards and WileyPlus Lms Card Set](https://youbookinc.com/wp-content/uploads/2024/06/cover.jpg)
Author | : Wayne Gisslen |
Publsiher | : Unknown |
Total Pages | : 135 |
Release | : 2015-08-05 |
Genre | : Electronic Book |
ISBN | : 1119173337 |
Download Professional Baking 6E with Rc Method Cards and WileyPlus Lms Card Set Book in PDF, Epub and Kindle