Review Of Goat Research And Development Projects In Ethiopia

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UNCTAD Science, Technology and Innovation Policy Reviews (STIP Reviews) are an analytical and policy learning process for country’s science, technology and innovation (STI) stakeholders to reach a clearer understanding of the key strengths and weaknesses of their innovation systems and identify strategic priorities for its development. The result of this process is documented in the STIP review document and considered at the United Nations Commission on Science and Technology for Development (CSTD). The STIP Review of Ethiopia was prepared at the request of the Government to assist the Ministry of Innovation and Technology (MInT) in preparing a new STI policy.

Goat science covers quite a wide range and varieties of topics, from genetics and breeding, via nutrition, production systems, reproduction, milk and meat production, animal health and parasitism, etc., up to the effects of goat products on human health. In this book, several parts of them are presented within 18 different chapters. Molecular genetics and genetic improvement of goats are the new approaches of goat development. Several factors affect the passage rate of digesta in goats, but for diet properties, goats are similar to other ruminants. Iodine deficiency in goats could be dangerous. Assisted reproduction techniques have similar importance in goats like in other ruminants. Milk and meat production traits of goats are almost equally important and have significant positive impacts on human health. Many factors affect the health of goats, heat stress being of increasing importance. Production systems could modify all of the abovementioned characteristics of goats.