Ripe from Around Here

Ripe from Around Here
Author: jae steele
Publsiher: arsenal pulp press
Total Pages: 421
Release: 2010-06-01
Genre: Cooking
ISBN: 9781551523804

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Praise for jae steele's Get It Ripe: “This book is less a cookbook than an all-in-one guide to healthy vegan living, for which steele's holistic-nutritionist training is put to good use.”—VegNews Get It Ripe, jae steele’s 2008 cookbook, established her as a credible and charismatic authority on veganism; her holistic nutritionist background and sassy cowpunk sensibility encouraged countless others to “get it ripe.” Her new cookbook underscores the importance of local, sustainable eating and living by helping readers deepen their understanding of organic and local foods and their positive impact on our health and our planet. The book includes chapters on the concept of local food and why it’s important; finding a balance between various food issues, personal priorities and values; and the benefits of the local food movement that go beyond reducing our carbon footprint. It also helps readers become more informed about where their food comes from, no matter where they live, whether their source is the farmer’s market or the grocery store down the street. The book's 180 recipes, which encourage the use of fresh, organic ingredients wherever possible (as well as potential alternatives depending on where you live), include Strawberry Rhubarb Muffins, Pear Parsnip Soup, Asparagus and Spring Onion Quiche, Mushroom Asparagus Risotto, and Butternut Chipotle Chocolate Cake. Both thought-provoking and delectable, steele's new cookbook makes any time the “ripe” time to go vegan. jae steele is a holistic nutritionist who runs the popular blog Domestic Affair. She lives in Toronto.

Ripe

Ripe
Author: Arthur Allen
Publsiher: Catapult
Total Pages: 293
Release: 2010-02-10
Genre: Cooking
ISBN: 9781582436777

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The tomato. As savory as any vegetable, as sweet as its fellow fruits, the seeded succulent inspires a cult–like devotion from food lovers on all continents. The people of Ohio love the tomato so much they made tomato juice the official state beverage. An annual food festival in Spain draws thousands of participants in a 100–ton tomato fight. The inimitable, versatile tomato has conquered the cuisines of Spain and Italy, and in America, it is our most popular garden vegetable. Journalist Arthur Allen understands the spell of the tomato and is your guide in telling its dramatic story. He begins by describing in mouthwatering detail the wonder of a truly delicious tomato, then introduces the man who prospected for wild tomato genes in South America and made them available to tomato breeders. He tells the baleful story of enslaved Mexican Indians in the Florida tomato fields, the conquest of the canning tomato by the Chinese Army, and the struggle of Italian tomato producers to maintain a way of life. Allen combines reportage, archival research, and innumerable anecdotes in a lively narrative that, through the lens of today's global market, tells a story that will resonate from greenhouse to dinner table.

Bulletin Texas Agricultural Experiment Station

Bulletin   Texas Agricultural Experiment Station
Author: Texas Agricultural Experiment Station
Publsiher: Unknown
Total Pages: 774
Release: 1895
Genre: Agriculture
ISBN: UCAL:B3344141

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The Canadian North west

The Canadian North west
Author: Graeme Mercer Adam
Publsiher: Unknown
Total Pages: 422
Release: 1885
Genre: Manitoba
ISBN: HARVARD:32044010304863

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Includes appendix, The trial of Louis Riel: p.391-408.

American Bee Journal

American Bee Journal
Author: Anonim
Publsiher: Unknown
Total Pages: 584
Release: 1892
Genre: Bee culture
ISBN: UCAL:B3458449

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Includes summarized reports of many bee-keeper associations.

Ndoki

Ndoki
Author: Charles H. Harvey
Publsiher: Xulon Press
Total Pages: 365
Release: 2007-09
Genre: Fiction
ISBN: 9781604770742

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Set in Angola and the Congo, this biographical novel is based on a true story. The reader becomes immersed in the practical day-to-day implications of a world-view which includes a nearly inescapable web of witchcraft.

Cottage Lake Soliloquy

Cottage Lake Soliloquy
Author: John E. Shephard Jr.
Publsiher: Trafford Publishing
Total Pages: 695
Release: 2010-08-10
Genre: Self-Help
ISBN: 9781426977954

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Cottage Lake Soliloquy is a guide to spiritual enlightenment in the form of a novel. It is primarily a tale of transformation about a year in the lives of two people, husband and wife, as they confront personal and professional challenges with their children on a lake in the woods in the small town of Forestville. The narrative unfolds through alternating chapters on each protagonist while weaving their stories together. Jay, a psychotherapist, and Bea, the head of a Student-Exchange company, encounter Leroy, part psychic part teacher, who guides them on a journey of self-realization through a series of dialogues by using their problems as opportunities for growth. Elements of the story include intense and insightful therapy sessions, lush and lyrical descriptions of nature, travel to foreign lands, alcohol and drug use, romance, intrigue, deception and betrayal. A handbook to awakening, the saga intertwines poetry, songs, quotations, essays and stream of consciousness thought in a unique and engrossing style of epic proportions while leading the reader towards his or her own spiritual awareness.

The Not So Red Ripe Round Tomato

The Not So Red Ripe Round Tomato
Author: Brian R. Wilson
Publsiher: Mascot Books
Total Pages: 38
Release: 2019-05-07
Genre: Juvenile Fiction
ISBN: 1643072315

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Not all tomatoes are big, red, ripe, and round. And that's a good thingƒ‚‚]ƒ‚‚€ƒ‚‚]