Saloons Prostitutes And Temperance In Alaska Territory

In Saloons, Prostitutes, and Temperance in Alaska Territory, Catherine Holder Spude explores the rise and fall of these enterprises in Skagway, Alaska, between the gold rush of 1897 and the enactment of Prohibition in 1918. Her gritty account offers a case study in the clash between working-class men and middle-class women, and in the growth of women’s political and economic power in the West.

Brian G. Shellum tells the story of Company L, which served in Skagway, Alaska, and was one of the two companies added to the all-Black Twenty-Fourth U.S. Infantry Regiment after war was declared on Spain in April 1898.

When the steamship Cleveland left Seattle’s docks on March 1, 1898, William Jay Woodin was on board, traveling with his father and several others. They were chasing the nineteenth century’s last great gold rush, but instead of mining, they planned to earn their fortune by providing supplies. Enhanced with family photographs and skillfully edited, Will’s writings--including diaries, a short story, and a delightfully candid 1910 memoir--record events, emotions, and reflections, as well as his youthful wonder at the beauty surrounding him. Unlike many stampeders, Will’s party chose to take both the White Pass Trail and the Tutshi Trail, and his story offers a rare glimpse into ordeals suffered along this less common route. Will’s experiences also epitomize a mostly untold story of how working-class men endured a grueling Yukon journey. He was part of an emerging middle class who, with minimal formal education, left farm life to seek urban employment. Whether packing tons of goods on their own backs or building boats at the Windy Arm camp, Will brings to light the cooperation and camaraderie necessary for survival.

A gripping and wholly original account of the epic human tragedy that was the great Klondike Gold Rush of 1897-98. One hundred thousand men and women rushed heedlessly north to make their fortunes; very few did, but many thousands of them (and their pack animals) died in the attempt. The electrifying announcement in 1897 that gold was to be found in wildly enriching quantities in the Klondike River region in remote Alaska was demonically well-timed to attract an exodus of economically desperate Americans. Within weeks, tens of thousands of them were embarking from western ports to throw themselves at some of the harshest terrain on the planet--in winter, yet--woefully unprepared, with no experience at all in mining or mountaineering. It was a mass delusion that quickly proved deadly. Brian Castner tells the unvarnished yet always striking and often amazing truth of this greed-fuelled migration.

Many Americans are familiar with the real, but repeatedly stereotyped problem of alcohol abuse in Indian country. Most know about the Prohibition Era and reformers who promoted passage of the Eighteenth Amendment, among them the members of the Woman’s Christian Temperance Union. But few people are aware of how American Indian women joined forces with the WCTU to press for positive change in their communities, a critical chapter of American cultural history explored in depth for the first time in In League Against King Alcohol. Drawing on the WCTU’s national records as well as state and regional organizational newspaper accounts and official state histories, historian Thomas John Lappas unearths the story of the Woman’s Christian Temperance Union in Indian country. His work reveals how Native American women in the organization embraced a type of social, economic, and political progress that their white counterparts supported and recognized—while maintaining distinctly Native elements of sovereignty, self-determination, and cultural preservation. They asserted their identities as Indigenous women, albeit as Christian and progressive Indigenous women. At the same time, through their mutual participation, white WCTU members formed conceptions about Native people that they subsequently brought to bear on state and local Indian policy pertaining to alcohol, but also on education, citizenship, voting rights, and land use and ownership. Lappas’s work places Native women at the center of the temperance story, showing how they used a women’s national reform organization to move their own goals and objectives forward. Subtly but significantly, they altered the welfare and status of American Indian communities in the early twentieth century.

"This book is an eclectic festschrift dedicated to Alaska historian and writer Terrence Cole."--Provided by publisher.

If you believe in ghosts, you're in good company. Haunted Histories brings America's most ghostly locales to life, illuminating their role in shaping U.S. history and detailing how they became the nation's most feared places. Haunted Histories takes readers on a state-by-state journey across the United States, exploring the nation's most feared places. Along the way, the text introduces readers to new ghostly tales and takes a fresh look at familiar stories and locations, with an eye to history. From well-known spooky spots like Salem, Massachusetts, to such lesser-known ones as the Shanghai Tunnels of Portland, Oregon, where spirits are supposedly trapped, readers will discover not only where America's most haunted places are but also why they are said to be haunted. The ghosts of the doomed Donner Party allow readers to experience the arduous and often deadly journey of America's westward wagon trains, while different kinds of "spirits" haunting old distilleries allow readers to discover how whiskey almost derailed the new American nation before it was born. This book can be studied for academic purposes as a historical reference, used as a source for classroom assignments, or simply read for the pleasure of a great story.

*A Finalist for the Spirited Award for Best New Book on Drinks Culture, History or Spirits* “At last, the feminist history of booze we’ve been waiting for!” —Amy Stewart, author of The Drunken Botanist The James Beard Award-winning history of women drinking through the ages Strawberry daiquiris. Skinny martinis. Vodka sodas with lime. These are the cocktails that come in sleek-stemmed glasses, bright colors and fruity flavors—these are the Girly Drinks. From the earliest days of civilization, alcohol has been at the center of social rituals and cultures worldwide. But when exactly did drinking become a gendered act? And why have bars long been considered “places for men” when, without women, they might not even exist? With whip-smart insight and boundless curiosity, Girly Drinks unveils an entire untold history of the female distillers, drinkers and brewers who have played a vital role in the creation and consumption of alcohol, from ancient Sumerian beer goddess Ninkasi to iconic 1920s bartender Ada Coleman. Filling a crucial gap in culinary history, O’Meara dismantles the long-standing patriarchal traditions at the heart of these very drinking cultures, in the hope that readers everywhere can look to each celebrated woman in this book—and proudly have what she’s having.