Silvipasture In India Present Perspectives And Challenges Ahead

This book provides comprehensive, indepth and up to date information on all aspects of silvipasture, wasteland management, forage production for livestock, tree - pasture interactions, establishment and management of silvipastoral systems and silvipastoral perspectives for climate change mitigation. For the first time in India, authors have attempted to divide whole of India in to four major natural silvipastoral covers which will make the book a matter of interest for all. Further, it also deals with the livestock production and silvipasture in light of contemporary issues like climate change while emphasizing future thrust areas in degraded land development and silvipasture. The glossary of important related terms and scientific names of common trees, grasses and legumes in the end increases its usefulness. This book is written in simple language and will be of great interest for students, teachers, researchers and planners.

The book discusses up-to-date and detailed information about the nutritional quality of forage in the biodiversity-rich Himalayan region and their potential in livestock feeding. • Provides a comprehensive discussion on the prospects of Himalayan forages. • Collates findings and data based on more than two decades of research on nutritional quality of different temperate grasses, fodder trees, legumes and non-conventional forage resources. • Includes information on different forage resources, nutritional quality of forages, niche based nutritive forage species, varietal improvement of different species for nutritionally rich forages, non-conventional forages and modern biotechnological intervention for quality improvement of forages. • Offers a valuable resource of information on forages for researchers and policymakers • Include information oriented toward livestock feeding, influencing their health, production and productivity affecting economic status of farmers. • Presents exhaustive information on forage species along with pictorial presentations. The target audience will be researchers and scientists in public and private institutions (e.g. government, academia, dairy industry), policy planners, animal nutritionists and students. The monograph is relevant for the readers interested in understanding forage quality for livestock feeding and suggest models for quality improvement of forages worldwide, in similar topographies. It is also relevant to the researchers studying forage improvement and biofortification for nutritional enhancement for improving livestock health and productivity

This book entitled “Agroforestry forClimate Resilience and Rural Livelihood” would help the readers to gain knowledge on importance of agroforestry for climate change and providing ecosystem services through many ways. This is a testimony and a ready reckoner to help to solve the challenges of climatic vagaries and resource degradation of natural resource bases. The compilation would certainly provide the steps that should be taken to meet the twin objective of climate resilience and livelihood security through adoption of agroforestry models. This book would definitely be helpful forpolicy makers, planners, academicians, students and scientists to suggest the technologies and strategies to the farmers for enhancing their productivity, economic stability, meeting nutritional security under the changing climatic scenario. The key features includes the idea of ecosystem services relevance in present day context, which otherwise was being neglected. The voluminous compilation will act as a boost for farmers to adopt agroforestry system in their pursuit for better environmental management and resilience against the climate change.

Current Developments in Biotechnology and Bioengineering: Sustainable Bioresources for the Emerging Bioeconomy outlines recent advances in bioenergy, biorefinery and the bioeconomy, an essential element for a 21st century bio-based society. The book provides information on biomass and various conversion technologies with different parameters that affect the conversion process. Sections cover different bioproducts, biorefinery systems, energy and greenhouse gas emission balances of bioenergy and biorefinery, and environmental and economic footprints of bioeconomy. Finally, different strategies adopted by developed and developing countries for the promotion and implementation of a bioeconomy concept for a bio-based society are systematically covered. The book provides comprehensive information starting from early progress to the latest trends on bioenergy, biorefinery and bioeconomy with special reference to the developed and the developing countries and the linkage between bioeconomy and climate change mitigation in simple scientific language to appeal to a wider audience. Includes the fundamentals and concepts of biomass and bioenergy Outlines recent technology development for biomass conversion Provides concept for different bioproducts Covers global strategies and policies on the development of bioeconomies

This book showcases a compilation of case studies presented by scientists, teachers and academics and covers contemporary technologies for combating climate change, including sustainable agricultural management practices and conservation agriculture. It highlights the situations that future generations in the Indian Himalayas will face, and addresses the major challenges for tomorrow’s generations in their efforts to ensure sufficient food production for the global population. It also sheds light on the factors that are routinely ignored in connection with agricultural management practices for sustainable food production and risk assessment. Lastly, it illustrates the need to develop a comprehensive master plan for strategic planning, including conservation agriculture practices that address poverty and food security in the wake of climate change impacts.

The book focuses in detail on learning and adapting through partnerships between managers, scientists, and other stakeholders who learn together how to create and maintain sustainable resource systems. As natural areas shrink and fragment, our ability to sustain economic growth and safeguard biological diversity and ecological integrity is increasingly being put to the test. In attempting to meet this unprecedented challenge, adaptive management is becoming a viable alternative for broader application. Adaptive management is an iterative decision-making process which is both operationally and conceptually simple and which incorporates users to acknowledge and account for uncertainty, and sustain an operating environment that promotes its reduction through careful planning, evaluation, and learning until the desired results are achieved. This multifaceted approach requires clearly defined management objectives to guide decisions about what actions to take, and explicit assumptions about expected outcomes to compare against actual outcomes. In this edited book, we address the issue by pursuing a holistic and systematic approach that utilizes natural resources to reap sustainable environmental, economic and social benefits for adaptive management, helping to ensure that relationships between land, water and plants are managed in ways that mimic nature.

This edited book is collection of information on molecular interventions needed for climate-resilient forage crops. The main focus is to address the gap in the advanced scientific knowledge for the forage species. Agriculture is extremely vulnerable to climate, and even slight change in climatic factors such as temperature causes tremendous losses in yield potential. Forage crops are crucial in global food security and environmental sustainability and face several environmental challenges in field conditions. However, the research on forage crops is far-off compared to agricultural crops and causes a substantial gap in forage demand and productivity. Further, this gap is directly associated with animal health, reproduction, and productivity. Abiotic stresses mainly affect the plant's crucial processes, ultimately reducing the final yield. The problem of abiotic stresses is more frequent in forage crops as they are growing and cultivated in less productive soil and harsh conditions. This book discusses current aspects of crucial physiological, biochemical and molecular processes in forage crops, which are essential for forage crops improvement. The text's major focus is on the advanced technologies and approaches such as seed priming, bio-fortification, breeding, omics, transgenic and bioengineering of metabolic pathways in unique ways, which helps us develop innovative solutions for forage crops. This book covers all the crucial advance technologies, which help mitigate the abiotic stresses in forage crops. We believe that this book will initiate and introduce the readers to state-of-the-art developments and unique in this field of study. This book is of interest to teachers, researchers, climate change scientists, capacity builders, and policymakers. Also, the book serves as additional reading material for undergraduate and graduate students of agriculture, forestry, ecology, soil science, and environmental sciences. National and international agricultural scientists and policymakers will also find this a worthwhile read.

Agroforestry, the word coined in early seventies, has made its place in all the developed and the developing countries of the world and is now recognized as an important approach to ensuring food security and rebuilding resilient rural environments. India has been an all-time leader in agroforestry. The South and Southeast Asia region comprising India is often described as the cradle of agroforestry. Almost all forms of agroforestry systems exist across India in ecozones ranging from humid tropical lowlands to high-altitude and temperate biomes, and perhumid rainforest zones to parched drylands. The country ranks foremost among the community of nations not only in terms of this enormous diversity and long tradition of the practice of agroforestry, but also in fostering scientific developments in the subject. Agroforestry applies to private agricultural and forest lands and communities that also include highly erodible, flood-prone, economically marginal and environmentally sensitive lands. The typical situation is agricultural, where trees are added to create desired benefits. Agroforestry allows for the diversification of farm activities and makes better use of environmental resources. Owing to an increase in the population of human and cattle, there is increasing demand of food as well as fodder, particularly in developing countries like India. So far, there is no policy that deals with specifics in agroforestry in India. But, the Indian Council of Agricultural Research has been discussing on the scope of having a National Agroforestry Policy in appropriate platforms. However, evolving a policy requires good and reliable datasets from different corners of the country on the subject matter. This synthesis volume containing 13 chapters is an attempt to collate available information in a classified manner into different system ecologies, problems and solutions, and converging them into a policy support.