Spaghetti Is Not A Finger Food

Spaghetti is NOT a Finger Food makes for a deliciously entertaining and humorous read as we see the world through Connor's eyes. We follow a delightfully quirky day in the life of Connor, a brilliant student with an equally high talent for second-gue

This deliciously entertaining and humorous chapter book gets top marks for presenting a delightfully quirky day in the life of an eight-year-old boy with Asperger's Syndrome. Being eight, Connor knew a lot. He knew that Mrs. Winters did not like to be interrupted, but he was sure she would appreciate his fact-finding methods—and who wouldn' t want to know more about geckos? He knew he needed the new library book, "More All About Dogs," more than Jane needed to keep sitting on that stool—and he only nudged her off so he could reach it. On a day when everything seemed to go wrong, Connor turned out to be the only one who could save the school from a dog-caused Code Yellow! Told from the point of view of a child with Asperger Syndrome, author Jodi Carmichael highlights some of the challenges—and triumphs—of experiencing a day at school from a different perspective. Heartwarming, funny, and charmingly illustrated, Spaghetti is NOT a Finger Food is the winner of four awards: The Mom' s Choice Gold Award; The Moonbeam Best First Book Award; The Professionals Network Recognition of Merit; and The IBPA Benjamin Franklin Silver Digital Award.

A love letter from two Americans to their adopted city, Tasting Rome is a showcase of modern dishes influenced by tradition, as well as the rich culture of their surroundings. Even 150 years after unification, Italy is still a divided nation where individual regions are defined by their local cuisine. Each is a mirror of its city’s culture, history, and geography. But cucina romana is the country’s greatest standout. Tasting Rome provides a complete picture of a place that many love, but few know completely. In sharing Rome’s celebrated dishes, street food innovations, and forgotten recipes, journalist Katie Parla and photographer Kristina Gill capture its unique character and reveal its truly evolved food culture—a culmination of 2000 years of history. Their recipes acknowledge the foundations of Roman cuisine and demonstrate how it has transitioned to the variations found today. You’ll delight in the expected classics (cacio e pepe, pollo alla romana, fiore di zucca); the fascinating but largely undocumented Sephardic Jewish cuisine (hraimi con couscous, brodo di pesce, pizzarelle); the authentic and tasty offal (guanciale, simmenthal di coda, insalata di nervitti); and so much more. Studded with narrative features that capture the city’s history and gorgeous photography that highlights both the food and its hidden city, you’ll feel immediately inspired to start tasting Rome in your own kitchen. eBook Bonus Material: Be sure to check out the directory of all of Rome's restaurants mentioned in the book!

A humorous and intelligent discussion on caring for clients with dementing illness. The author, Heather Vasilopoulos MS OT/L, is a licensed Occupational Therapist and nationally recognized speaker on dementia care. Her thorough grasp of neurology and teaching method makes a difficult topic easy to understand.

Get all the top tips from the Baby Whisperer in this special edition, box set! Sleep: It’s the number one issue that plagues parents from the moment they bring their baby home from the hospital. Even the lucky ones, whose babies are naturally good sleepers, wonder when their baby will finally sleep through the night. Tracy Hogg’s practical program will help you overcome your baby's sleep problems and works with infants from as young as one day old. Breastfeeding: Feeding your newborn is an emotional and challenging topic facing new parents. With this easy-to-follow program, you’ll learn how to ensure your baby is latched on correctly; what to do if you have a low milk supply; how to move from breast to bottle; and when to start transitioning to solid foods. Potty-Training: The questions are endless when parents are faced with the sometimes daunting prospect of potty training. But these tips will tell you exactly how to get started, how to transition your child into a potty routine -- and what to do if it doesn't go to plan. Filled with direct, reassuring advice, Top Tips from the Baby Whisperer is the essential guide for new parents!

You don't eat all of your food out of jars, so why should your baby? The Slow Cooker Baby Food Cookbook shows you how to make your own baby food from natural, safe ingredients with flavors you know your baby will love. Not everyone has time to make fresh meals after work or adhere to unpredictable feeding schedules, though. This is where the slow cooker comes in! Cook up a big batch and toss it in the fridge or freezer for easy access. Author Maggie Meade, creator of WholesomeBabyFood.com, showcases 60 purees and fruit sauces for your beautiful baby, as well as recipes for cereals, spoon foods, and finger foods. The Slow Cooker Baby Food Cookbook also includes information on safely storing, freezing, and reheating all of its recipes, so there's no chance of hidden bacteria in your baby's meals. From your baby's first spoonfuls of cereal to your toddler's favorite finger foods, save money and time making delicious, wholesome food with The Slow Cooker Baby Food Cookbook.

Everything new and experienced parents need to know about their baby's first 12 months to give them the best start in life Each year, more than 4 million babies are born in the United States-and the first year of a baby's life is a joyous, challenging, and sometimes overwhelming time. Your Baby's First Year For Dummies serves as a complete guide for baby's first twelve months, from what to do when arriving home from the hospital to handling feeding, bathing, and sleeping routines to providing the right stimuli for optimal progress. This comprehensive yet no-nonsense guide can help new or even seasoned moms and dads looking for tips and advice to help with every aspect of their baby's development. During Baby's first year, at times things will go well: Baby's sleeping and eating well, she's hitting milestones on time, and you're balancing childcare with work or with housekeeping. Then again, there are times when things aren't great. This jargon-free book takes a realistic look at what Baby's first year might be like, month by month. You'll find it helpful if you're pregnant and wondering what Baby's first year will be like; you have given birth and want to know what the months ahead hold; you have given birth and need advice from a book that doesn't talk down to you or make you feel as though there's something wrong with you (because there's not) if you're having a hard time making the adjustment to parenthood. Packed with tips on every aspect of baby's physical, emotional, and social development, Your Baby's First Year For Dummies gives you advice on topics like the following: Bonding with Baby Breastfeeding vs. bottle-feeding Baby's first checkup Baby's checkups at two months, four months, six months, nine months, and twelve months Sleeping habits Teething Baby toy safety and preventing injuries Food preparation and food allergies Traveling with your baby Signs of common illnesses Planning Baby's 1-year party And much more Additionally, Your Baby's First Year For Dummies provides tips for surviving the first few weeks, Daddy survival tips, and advice on when to call your pediatrician (and when not to). If Baby has arrived or you expect her soon, get your copy to make every moment count.