Textbook Of Biotechnology B Sc Part Ii

This book containing all the units of First Paper and Second Paper of BSc. Biotechnology. Second Year including the topic of Recombinant DNA technology, Bioinformatics, Molecular Biology and Instrumentation. In Last parts of the books containing Biotechnology Instrumentation and related Practical in easiest form. The Subject Matter of this book is presented in simple understandable language so that the students will be grasp more and more. All the necessary parameters have been taken to make the book self- explanatory with full illustrations. The suitable diagrams, charts, table are given wherever necessary. The book is primarily written and essentially meant for undergraduate students of Biotechnology, but we anticipate that the content may be useful for wide range of students in life Sciences.

This Book, Biotechnology Part-1 Is Written As Per The Latest Syllabus Of Biotechnology For The First Semester B.Sc. Students Of Bangalore University. The Book Contains Up-To-Date Exhaustive Information And Is Written In A Simple Manner That Should Make The Understanding Of This Subject Easy For The Students.

The Book Comprehensively Covers The Syllabus Of B.Sc. Biotechnology-2 And Clearly Explains The Basic Concepts In Cell Biology, Genetics And Microbiology. A Molecular Approach To The Study Of Cells Is Followed Throughout The Book. The Text Is Illustrated By A Large Number Of Clearly Drawn Diagrams For An Easier Understanding Of The Subject. Each Chapter Closes With A Summary And A Set Of Review Questions.

FOR UNIVERSITIY & COLLEGE STUDENTS IN INDIA & ABROAD Due to expanding horizon of biotechnology, it was difficult to accommodate the current information of biotechnology in detail. Therefore, a separate book entitled Advanced Biotechnology has been written for the Postgraduate students of Indian University and Colleges. Therefore, the present form of A Textbook of Biotechnology is totally useful for undergraduate students. A separate section of Probiotics has been added in Chapter 18. Chapter 27 on Experiments on Biotechnology has been deleted from the book because most of the experiments have been written in ';Practical Microbiology' by R.C. Dubey and D.K. Maheshwari. Bibliography has been added to help the students for further consultation of resource materials.

This book containing all the units of Paper 1 and 2 of BSc. Biotechnology Third Year including the topic of Plant, Industrial, Environmental Biotechnology, Immunology, Animal Biotechnology. In Last parts of the books containing Plant Biotechnology and related Practical in easiest form. The Subject Matter of this book is presented in simple understandable language so that the students will be grasp more and more. All the necessary parameters have been taken to make the book self-explanatory with full illustrations. The suitable diagrams, charts, table are given wherever necessary. The book is primarily written and essentially meant for undergraduate students of Biotechnology, but we anticipate that the content may be useful for wide range of students in life Sciences.

Biotechnology Is A Multi-Disciplinary Course, Having Its Foundations In Many Fields Including Biology, Microbiology, Biochemistry, Molecular Biology, Genetics, Chemistry And Chemical Engineering. It Has Been Considered As A Series Of Enabling Technologies Involving The Practical Applications Of Organisms Or Their Cellular Components To Manufacturing And Service Industries And Environmental Management.Initially, Biotechnology Was An Art, Involved In The Production Of Wines, Beers And Cheese. Now It Involves Series Of Advance Technologies Spanning Biology, Chemistry And Process Engineering. In Recent Years Innovations Involving Genetic Engineering Have Had A Major Impact On Biotechnology. Its Applications Are Diverse, Including The Production Of New Drugs, Transgenic Organisms And Biological Fuels, Genetherapy And Clearing Up Pollution. It Is Also About Providing Cleaning Technology For A New Millennium; Of Providing Means Of Waste Disposal, Of Dealing With Environmental Problems. It Is In Short, One Of The Major Technology Of Twenty-First Century That Will Sustain Growth And Development In Countries Throughout The World For Several Decades To Come. It Will Continue To Improve The Standard Of Our Lives, From The Improved Medical Treatments Through Its Effects On Foods And Food Supply And To The Environment. No Aspect Of Our Lives Will Be Unaffected By Biotechnology.This Textbook On Biotechnology Has Been Written To Provide An Overview Of Many Of Fundamental Aspects That Underpin All Biotechnology And To Provide Examples Of How These Principles Are Put Into Operation, I.E. From The Starting Substrate Or Feed Stock Through The Final Product.The Textbook Also Caters To The Requirement Of The Syllabus Prescribed By Various Indian Universities For Undergraduate Students Pursuing Biotechnology, Applied Microbiology, Biochemistry And Biochemical Engineering.

Introduction, Genetic Engineering, Animal cell and Tissue CUlture, Plant Tissue Culture, Gene Transfer Technology (Transfection), Biotechnology in healthy Care, Enzyme Technology, Siungle Cell Protein, Fermentation Technology, BioFuel Technology, Environmental Biotechnology, Agro Biotechnology, Gentically Modified Organisms.