The Beer Taster S Log

This complete reference rates more than 6,000 beers for aroma, balance, appearance, and more.

Alcohol consumption goes to the very roots of nearly all human societies. Different countries and regions have become associated with different sorts of alcohol, for instance, the “beer culture” of Germany, the “wine culture” of France, Japan and saki, Russia and vodka, the Caribbean and rum, or the “moonshine culture” of Appalachia. Wine is used in religious rituals, and toasts are used to seal business deals or to celebrate marriages and state dinners. However, our relation with alcohol is one of love/hate. We also regulate it and tax it, we pass laws about when and where it’s appropriate, we crack down severely on drunk driving, and the United States and other countries tried the failed “Noble Experiment” of Prohibition. While there are many encyclopedias on alcohol, nearly all approach it as a substance of abuse, taking a clinical, medical perspective (alcohol, alcoholism, and treatment). The SAGE Encyclopedia of Alcohol examines the history of alcohol worldwide and goes beyond the historical lens to examine alcohol as a cultural and social phenomenon, as well—both for good and for ill—from the earliest days of humankind.

Beer Tasting journal for Beer Lovers For those who love Beer, keeping track of which products you have trialed or purchased and which you have not can be a nightmare. This journal has been designed specifically to track which Beer products you have tried, and allows you to rate and track them according to the most important factors for Beer tasting. This book is the perfect gift for Beer collectors, looking to keep inventory on their collection and ensure that they continue to buy their favourite products. What does this logbook contain: Cover page with space for owner information and logbook number Space to rate, review and record 100 different Beer products 'Quick Recap List' at the end of the journal which acts as a contents page for your reviews and taste tests, ensuring you are able to quickly find what you are looking for Lined notes pages at the back of the book to record other relevant information (Pricing / specials, good food to enjoy with particular products etc) What do the log / review pages contain: Beer Name Date Beer Type Brand Brewed At Tasted At Drunk With Price IBU, ABV, OG Color Meter Flavour Wheel Flavor Notes Other Notes Storage Vessel checklist Overall Rating (1-10) Value for money (1-10) Book Features: 6 x 9 Inch - Very convenient size 120 Pages Softcover (Paperback) with professional perfect binding Printed on white paper Awesome cover design Numbered pages with recap to make your own contents page Give yourself (or a loved one) the gift of organisation with this Beer tasting journal and record book.

Straightforward and opinionated, Short Course in Beer is designed to turn the novice beer lover into an expert imbiber and the casual drinker into an enthusiast. Readers will come to understand the beauty of beer and the sources of its flavor, as well as learn which beers are worth our time and which are not. With tongue in cheek, the author examines beer s historical connections to the Crusades, the Hundred Years War, and modern-day soccer riots. He talks frankly (and joyfully) about the effects of alcohol on the body and brain, he defends beer from its enemies, and ushers it out of the frat house and into the dining room. Discussion questions at the end of each chapter are designed to stimulate lively conversations, presumably over a glass of equally lively beer. At last a beer course for smarties! Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

✅ Having a Good Organization ✅ Having Clear Ideas ✅ Precious Time Saving ✅ Easy to Transport This notebook is especially for beer tasters and loverswho want to track their beer tastings. 🍺 Buy this book as a perfect gift for your loved ones !🎁 This notebook contains 100 pages to fill in : SERVING TYPE BUBBLES & COLOR FLAVOR WHEEL FINAL RATING ADDITIONAL NOTES Find my other books by visiting my profile. 6x9 100 Pages Matte and Softcover Quality Interiors

The Rough Guides Snapshot Australia: Western Australia is the ultimate travel guide to this area of the country. It leads you through the region with reliable information and comprehensive coverage of all the sights and attractions, from eclectic Fremantle to the Margaret River's wineries, and Ningaloo Reef to Shark Bay. Detailed maps and up-to-date listings pinpoint the best cafés, restaurants, hotels, shops, bars and nightlife, ensuring you make the most of your trip, whether passing through, staying for the weekend or longer. The Rough Guides Snapshot Australia: Western Australia covers Perth, the Southwest, Albany, Esperance, the Eastern Goldfields, the Eyre Highway, the Batavia Coast, the Coral Coast, the Central Midlands and the Kimberley. Also included is the Basics section from the Rough Guide to Australia, with all the practical information you need for travelling in and around the country, including transport, food, drink, costs, health, visas and outdoor activities. Also published as part of the Rough Guide to Australia. The Rough Guides Snapshot Australia: Western Australia is equivalent to 128 printed pages.

This volume is a collection of eight Case Studies in Data Analysis that appeared in various issues of the Canadian Journal of Statistics (OS) over a twelve year period from 1982 to 1993. One follow-up article to Case Study No.4 is also included in the volume. The OS's Section on Case Studies in Data Analysis was initiated by a former editor who wanted to increase the analytical content of the journal. We were asked to become Section Co-Editors and to develop a format for the case studies. Each case study presents analyses of a real data set by two or more analysts or teams of analysts working independently in a simulated consulting context. The section aimed at demonstrating the process of statistical analysis and the possible diversity of approaches and conclusions. For each case study, the Co-Editors found a set of real Canadian data, posed what they thought was an interesting statistical problem, and recruited analysts working in Canada who were willing to tackle it. The published case studies describe the data and the problem, and present and discuss the analysts' solutions. For some case studies, the providers of the data were invited to contribute their own analysis.